Top 206 Prep cooks Jobs in Jenison, Mi

Cook
Patton Wings, Inc. —Walker, MI
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Line Cook
Logan's Roadhouse —Grandville, MI
- $15 - $17 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Cook - 1st Shift
Sunset —Jenison, MI
- From $17.50 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Employee assistance program
Quick Apply
8d
Grill Cooks
Logan's Roadhouse —Grandville, MI
- $15 - $17 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Prep Cook and Line Cook
Licaris Sicilian Pizza Kitchen —Hudsonville, MI
- $17 - $20 an hour
- Part-time
- In person
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
Breakfast Line and Prep Cook Days
SPORTS CENTER CAFE —Grandville, MI
- $18 - $22 an hour
- Part-time
- Bar
- Casual dining restaurant
- Fast casual restaurant
Quick Apply
13d
Prep
Logan's Roadhouse —Grandville, MI
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Prep Cook
Texas Roadhouse —Grandville, MI
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook
Olive Garden —Grandville, MI
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook
Canopy by Hilton Grand Rapids Downtown —Grand Rapids, MI
- $18 - $19 an hour
- Extended hours
- Clean driving record
- ServSafe
- English
- Paid training
- Paid time off
Quick Apply
Prep Cook
McAlister's Deli —Walker, MI
- Entry level
- Kitchen
Quick Apply
Prep Cook
Creative Dining Services —Grand Rapids, MI
- $18 - $19 an hour
- ServSafe
- High school diploma or GED
- Military encouraged
- Health insurance
- Dental insurance
Dishwasher
Red Lobster —Grandville, MI
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Back of House Team Member
Bangkok Taste, INC —Jenison, MI
- From $18 an hour
- Part-time
- 18 years or older
- Culinary experience
- Restaurant experience
- Paid training
- Employee discount
Quick Apply
Prep Cook-Full Time
Creative Dining Services —Zeeland, MI
- $16 - $18 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- Paid holidays
Prep Cook/Line Cook
Sentinel Pointe Retirement —Grand Rapids, MI
- $15 - $17 an hour
- 8 hour shift
- Background check
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
10d
Line Cook/Prep Cook
RAK THAI —Grand Rapids, MI
- $15 - $18 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Health insurance
- Employee discount
Quick Apply
Line Cook
WUSKOWHAN PLAYERS CLUB —West Olive, MI
- Temporary
- Mid-level
- Ability to lift 50 pounds
- US work authorization
- Paid training
- Employee discount
Quick Apply
9d
Line Cook/Prep Cook
Bowerman's on 8th —Holland, MI
- $17 - $19 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- In-person
- Health insurance
- Paid time off
Quick Apply
2d
Line Cook/Prep Cook
Long Road Distillers —Grand Haven, MI
- From $18 an hour
- Part-time
- Cooking
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply

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Cook

Patton Wings, Inc. -
Walker, MI

Quick Apply

Job Details

Part-time

Qualifications

Customer communication
Moving
Employee relationship building

Full Job Description

JOB DESCRIPTION SUMMARY:

The Cook is responsible for preparing food items served in the restaurant. This position is critical to Buffalo Wild Wings; the cook is the heart of the house and impacts the restaurant by inspiring legendary experiences between friends, supporting team members, creating great food items, and ensuring proper sanitation, portion control and quality standards.

RESPONSIBILITIES:

OPERATIONS

Sets-up, maintains and operates the station using prep sheets and station charts.
Adheres to standardized recipes, portion sizes and department rules and procedures.
Maintains quality and freshness of all food items.
Prepares food items that meet or exceed guest expectations.
Preps and prepares menu items at correct temperature within specified timeframes.
Maintains Quality Assurance of all food products.
Packages carryout orders accordingly.
Keeps station neat and clean by using the clean as you go method.
Sweeps, wet mops and/or brushes floors, as needed or directed by manager
Exhibits a sense of urgency responding to orders and guest requests.
Unloads trucks, pallets, and cases of food and beverage and puts in assigned locations.
Other duties as assigned.

TEAM

Promotes excellence, cooperation and teamwork within the company.
Supports and assists team members.

SKILLS/QUALIFICATIONS:

Guest service mentality; has a genuine desire to serve the customer.
Speaks, reads, writes and understands the primary language of the work location.
Able to read and follow written instructions.
Self starter who is energetic and flexible.
Prioritizes responsibilities and achieves results through multi tasking
Forms strong working relationships within team.
Identifies additional tasks to be completed and willingly assists others.
Follows direction with focused attention.
Minimum of 1 year in a food preparation position within the restaurant business preferred.
Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length.

PHYSICAL REQUIREMENTS:

NP Not Present

O Occasional (Up to 25% of time)

F Frequent (26%-74% of time)

C Constant (75% or more of time)

Requirements

Standing/Walking: Remaining on ones feet in an upright position at a workstation or moving about in a work area. (C)
Sitting: Remaining in a normal seated position. (O)
Carrying: Moving an object usually by holding it in hands or arms, or on shoulders. (C)
Lifting: Raising an object from one level to another with hands or arms and/or shoulders, back and legs. Must be able to lift items up to 25 pounds. (C)
Pushing/Pulling: Exerting force upon an object so that object moves away from/towards the force. (C)
Stooping; Bending body downward and forward by bending spine at waist. (C)
Bending: Bending knees to come to rest on knees or knee. (C)
Reaching; Extending hands or arms in any direction. (C)
Handling; Seizing, holding, grasping, turning or otherwise performing precision work with hands. (C)
Bending/Twisting; Continual intermittent twisting of the spine. (C)
Talking; Expressing or exchanging ideas by means of the spoken work. (C)
Hearing; Receiving detailed information through oral communication. (C)
Vision; Clarity of vision at near or far distances. (C)
Computer usage or other special equipment operated. (C)

Quick Apply

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prep cooks jobs in jenison, mi

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Cook - 1st Shift

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Prep Cook and Line Cook

Breakfast Line and Prep Cook Days

Prep

Prep Cook

Prep Cook

Prep Cook

Prep Cook

Prep Cook

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Back of House Team Member

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Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

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