Top 27 Sous chef Jobs in Johnstown, Co

Executive Sous Chef
Loveland Embassy Suites - Atrium Hospitality —Loveland, CO
- $72,000 - $80,000 a year
- Full-time
- Hospitality
- ServSafe
- Cooking
- Health insurance
- Dental insurance
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Senior Sous Chef
Sunrise Senior Living —Loveland, CO
- $23.00 - $28.80 an hour
- Full-time
- Hospitality
- Senior level
- Kitchen
- Paid holidays
- Health insurance
Line Cook
GINGER AND BAKER LLC —Fort Collins, CO
- $17 - $19 an hour
- Weekends as needed
- Basic math
- Ability to lift 50 pounds
- Bakery
- AD&D insurance
- Health insurance
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Prep Cook
GINGER AND BAKER LLC —Fort Collins, CO
- $17 - $18 an hour
- Weekends as needed
- Basic math
- Ability to lift 50 pounds
- Bakery
- AD&D insurance
- Health insurance
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Executive Sous Chef - Marriott Fort Collins, Colorado
Marriott Fort Collins, Colorado —Fort Collins, CO
- $65,000 - $75,000 a year
- Weekends as needed
- Customer service
- Writing skills
- Basic math
- Paid holidays
- Health insurance
Quick Apply
7d
Sous Chef Hourly
Oskar Blues Homemade Liquids & Solids —Longmont, CO
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
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Dining Services Manager
Brookdale Senior Living Inc. —Greeley, CO
- $24.17 - $30.21 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays
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Sous Chef
Sage Hospitality —Fort Collins, CO
- $60,000 - $65,000 a year
- 8 hour shift
- Up to 50% travel
- Mid-level
- Hotel
- AD&D insurance
- Disability insurance
8d
Kitchen Lead
The Post —Longmont, CO
- $68,000 - $73,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Restaurant
- AD&D insurance
- Disability insurance
Quick Apply
Sous Chef Salary
Oskar Blues Grill & Brew —Lyons, CO
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Sous Chef Salary
Oskar Blues Homemade Liquids & Solids —Longmont, CO
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Line Cook | Part-Time | Blue Arena
Oak View Group —Loveland, CO
- $20 - $24 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
11d
Prep Cook
Brookdale Senior Living Inc. —Loveland, CO
- $17.76 - $22.21 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
12d
Sous Chef Hourly
Oskar Blues Grill & Brew —Lyons, CO
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Line Cook | Part-Time | Colorado State University (Performance Dining)
Oak View Group —Fort Collins, CO
- $20 - $25 an hour
- Part-time
- ServSafe
- University
- Food Handler Certification
- 401(k) matching
Cook | Part-Time | Canvas Stadium Performance Dining
Oak View Group —Fort Collins, CO
- $20 - $24 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Cook
Brookdale Senior Living Inc. —Fort Collins, CO
- $17.76 - $22.21 an hour
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Line Cook | Part-Time | Colorado State University
Oak View Group —Fort Collins, CO
- $21 - $25 an hour
- 12 hour shift
- ServSafe
- University
- Food Handler Certification
- 401(k)
- 401(k) matching

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Kitchen Lead
The Post —Longmont, CO
Must have the stamina to work five 8-9 hour shifts per week. We provide the place and the reason to get friends and family together, throw down, kick back,…
$68,000 - $73,000 a year
Quick Apply
Lead Line Cook - The Lodge
TROLLCO INC —Windsor, CO
Culinary degree or relevant certification preferred, but not require. Collaborate with the leadership team to develop and refine recipes, ensuring innovation…
$20 - $23 an hour

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply
Sous Chef- Catering
Aramark —Granville, OH
? Must be knowledgeable in operating an efficient cost-effective program. ? Ensure all food safety/temperature logs are completed with appropriate corrective…
$22 - $26 an hour

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Executive Sous Chef

Loveland Embassy Suites - Atrium Hospitality -
Loveland, CO

Quick Apply

Job Details

Full-time
$72,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Food service health code compliance
ServSafe
Team leadership
Cooking
Kitchen cost control
Managing kitchen staff

Full Job Description

Executive Sous Chef

Hotel :

Loveland Embassy Suites 4705 Clydesdale Pkwy Loveland, CO 80538 Full time Compensation Range : $72,000 - $80,000 annually

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What's in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

Career Growth & Learning - 40% of our management hires are internal promotions!
Invest in Your Future - 401(k) plan with company match.
Comprehensive Health Coverage - Medical, dental, and vision insurance options.
Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

What You Will Do:

Support the Executive Chef in hiring, training, and scheduling a high-performing culinary team.
Prepare and present top-quality food that aligns with forecast needs, productivity goals, and cost controls.
Monitor kitchen operations to ensure smooth production flow and consistently excellent product quality.
Assist in menu development, bringing fresh ideas to elevate the guest dining experience.
Enforce food safety standards and cleanliness in all kitchen and storage areas.
Take on special projects that improve efficiency, consistency, and guest satisfaction.

What We Are Looking For:

3-5 years of Sous Chef experience - You've got strong kitchen leadership skills and hospitality chops to match.
Culinary certification preferred - You bring a solid culinary foundation and a love for learning.
Deep knowledge of food prep, costing, and kitchen operations - You know how to manage quality and efficiency under pressure.
ServSafe Certification - Because food safety is non-negotiable.
Physically able to meet the demands - This is a hands-on role with lifting, moving, and standing required.
Flexible schedule - You're ready to lead morning brunches, late dinners, and everything in between.

What Atrium Leadership Looks Like:

Accountable Achiever: You lead by example and deliver on your promises.
Agile Thinker: You solve problems fast and stay cool when the heat is on.
Talent Curator: You help your team grow and create a culture of excellence.
Transparent Leader: You're clear, direct, and build trust through communication.
Leading with SPIRIT: You live our values: Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork.

Why Atrium?
Hear it from Thomas E. "What I enjoy most about being an Executive Chef at Atrium is the freedom I have in all aspects of my role, allowing me to be creative and take full ownership of my work. My advice? Give Atrium a chance. With opportunities for growth, the ability to move between properties, and a strong support system, there's really no reason not to."

___________________________________________

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

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Refine Your Search

sous chef jobs in johnstown, co

Executive Sous Chef

Senior Sous Chef

Line Cook

Prep Cook

Executive Sous Chef - Marriott Fort Collins, Colorado

Sous Chef Hourly

Dining Services Manager

Sous Chef

Kitchen Lead

Sous Chef Salary

Sous Chef Salary

Line Cook | Part-Time | Blue Arena

Prep Cook

Sous Chef Hourly

Line Cook | Part-Time | Colorado State University (Performance Dining)

Cook | Part-Time | Canvas Stadium Performance Dining

Cook

Line Cook | Part-Time | Colorado State University

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