Top 91 Culinary Jobs in Kailua Kona, Hi

General Manager - Restaurant
Rebel Kitchen —Kealakekua, HI
- $52,318.05 - $70,000.00 a year
- Weekends as needed
- Restaurant management
- Cooking
- Mid-level
- Paid training
- Paid time off
Quick Apply
20h
School Cook II - Konawaena Elementary
Hawaii State Department of Education —Kealakekua, HI
- $5,246 a month
- Full-time
- Mid-level
- High school diploma or GED
- Math
- Paid holidays
- Disability insurance
Chef de Cuisine
Kukio Golf and Beach Club —Kailua-Kona, HI
- $105,000 - $115,000 a year
- Full-time
- Mid-level
- Organizational skills
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Culinary - ULU AM Cook 2 - Full Time
Four Seasons —Kailua-Kona, HI
- $33.88 an hour
- Weekends as needed
- Current TB test
- High school
- Physical & Rehabilitation Medicine
- 401(k) matching
- Paid sick time
Culinary - ULU AM Cook 2 - Casual
Four Seasons —Kailua-Kona, HI
- $33.88 an hour
- Part-time
- Current TB test
- High school
- Physical & Rehabilitation Medicine
- 401(k) matching
- Paid sick time
Sous Chef - Banquets
Four Seasons —Kailua-Kona, HI
- $78,000 - $93,400 a year
- Weekends as needed
- Current TB test
- Physical & Rehabilitation Medicine
- Mid-level
- 401(k) matching
- Paid sick time
6d
Culinary - Banquets Cook 4 - Full Time
Four Seasons —Kailua-Kona, HI
- $26.45 an hour
- Full-time
- Current TB test
- Physical & Rehabilitation Medicine
- US work authorization
- 401(k) matching
- Paid sick time
7d
Fry Cook
Marriott International, Inc —Waikoloa, HI
- $25.05 - $31.31 an hour
- Part-time
Culinary - Residents' Beach House Cook 4 - Full Time
Four Seasons —Kailua-Kona, HI
- $26.45 an hour
- Full-time
- Current TB test
- Physical & Rehabilitation Medicine
- US work authorization
- 401(k) matching
- Paid sick time
Culinary - Pastry Cook 2 - Full Time
Four Seasons —Kailua-Kona, HI
- $33.88 an hour
- Weekends as needed
- Current TB test
- Physical & Rehabilitation Medicine
- Mid-level
- 401(k) matching
- Paid sick time
Residents' Beach House - Host/ess - Full Time
Four Seasons —Kailua-Kona, HI
- $26.39 an hour
- Weekends as needed
- Current TB test
- Physical & Rehabilitation Medicine
- Military encouraged
- 401(k) matching
- Paid sick time
7d
Culinary - Miller & Lux Cook 4 - Full Time
Four Seasons —Kailua-Kona, HI
- $26.45 an hour
- Full-time
- Current TB test
- Physical & Rehabilitation Medicine
- Mid-level
- 401(k) matching
- Paid sick time
Fry Cook (On-Call)
Marriott International, Inc —Waikoloa, HI
- $25.05 - $31.31 an hour
- Part-time
- High school diploma or GED
- 1 year
- Entry level
Miller & Lux - Host/ess - Casual
Four Seasons —Kailua-Kona, HI
- $26.39 an hour
- Part-time
- Current TB test
- Physical & Rehabilitation Medicine
- US work authorization
- 401(k) matching
- Paid sick time
13d
Culinary - NOIO Sushi Cook 2 - Full Time
Four Seasons —Kailua-Kona, HI
- $33.88 an hour
- Weekends as needed
- Current TB test
- High school
- Physical & Rehabilitation Medicine
- 401(k) matching
- Paid sick time
Culinary - Miller & Lux Cook 3 - Temp
Four Seasons —Kailua-Kona, HI
- $30.05 an hour
- Part-time
- Current TB test
- Physical & Rehabilitation Medicine
- Mid-level
- 401(k) matching
- Paid sick time
Cook III
Kukio Golf and Beach Club —Kailua-Kona, HI
- Full-time
- Mid-level
- Communication skills
Quick Apply
Prep Cook
Magics Beach Grill —Kailua-Kona, HI
- $22 - $25 an hour
- Full-time
- Ability to lift 50 pounds
- Communication skills
- Food Handler Certification
Quick Apply
In Room Dining - Room Service Server - Full Time
Four Seasons —Kailua-Kona, HI
- $17.46 an hour
- Weekends as needed
- Current TB test
- Physical & Rehabilitation Medicine
- High school diploma or GED
- 401(k) matching
- Paid sick time
6d
Line Cook
Crave Cafe —Kailua-Kona, HI
- $22 - $27 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
12d

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culinary jobs near kailua kona, hi

General Manager - Restaurant

Rebel Kitchen -
Kealakekua, HI

Quick Apply

Job Details

Full-time
$52,318.05 - $70,000.00 a year
20 hours ago

Benefits

Paid training
Paid time off
401(k) matching
Employee discount

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Customer communication
Staff supervision
Food service health code compliance
Sales transaction processing
Managing teams in a customer support role
Financial reporting
Safety regulations
Staff scheduling
Restaurant management
Cooking
Managing hospitality teams
Food sanitation practices
Team development
Casual dining experience
Profit & loss
Quality control management
Cash register operations
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Organizational skills
Leading team collaboration initiatives
Production management
Payment processing in food service
Materials management in food and beverage
Managing kitchen staff
Retail math

Full Job Description

Job Summary

We are seeking a dynamic and energetic Manager to join our vibrant restaurant team. In this pivotal role, you will lead daily operations, motivate staff, and ensure an exceptional dining experience for every guest. Your enthusiasm and leadership will drive team performance, uphold food safety standards, and contribute to the overall success of our restaurant. This position offers an exciting opportunity for a passionate hospitality professional to grow their management skills in a fast-paced, customer-focused environment.

Responsibilities

Oversee daily restaurant operations, ensuring smooth service during all shifts
Lead and motivate team members, providing coaching, training, and development to enhance performance
Manage food preparation processes, maintaining high standards of quality and presentation
Utilize POS systems such as Toast for order processing, cash handling, and transaction accuracy
Control inventory levels, monitor food supplies, and coordinate with vendors to minimize waste and optimize stock levels
Enforce food safety protocols and ensure compliance with health regulations across all areas of the restaurant
Supervise shift management activities including scheduling, customer service oversight, and resolving guest concerns promptly
Conduct staff interviews, onboarding, and ongoing training to foster a skilled and motivated team
Analyze profit and loss reports to identify opportunities for revenue growth and cost control
Support kitchen management by coordinating food production, ensuring efficient workflow in culinary operations

Requirements

Proven experience in quick service or fast food restaurant management with a strong background in food handling and culinary operations
Demonstrated supervisory experience with team leadership and staff training capabilities
Familiarity with POS systems such as Toast; cash handling expertise required
Knowledge of food safety standards and food safety management practices
Excellent communication skills with the ability to manage hospitality teams effectively
Strong organizational skills with experience in inventory control, budgeting, and profit analysis
Ability to work flexible hours including evenings, weekends, and holidays in a fast-paced environment
Previous experience in casual dining or fine dining settings is highly desirable
Basic math skills for managing cash transactions and financial reporting

Join us if you’re passionate about delivering outstanding customer service while leading a talented team! This role offers the chance to develop your managerial skills within a lively hospitality setting where your leadership makes a real difference. We are committed to supporting your growth through ongoing training & development opportunities—empowering you to excel as an Assistant Manager in our thriving restaurant community.

Pay: $52,318.05 - $70,000.00 per year

Benefits:

401(k) matching
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in kailua kona, hi

General Manager - Restaurant

School Cook II - Konawaena Elementary

Chef de Cuisine

Culinary - ULU AM Cook 2 - Full Time

Culinary - ULU AM Cook 2 - Casual

Sous Chef - Banquets

Culinary - Banquets Cook 4 - Full Time

Fry Cook

Culinary - Residents' Beach House Cook 4 - Full Time

Culinary - Pastry Cook 2 - Full Time

Residents' Beach House - Host/ess - Full Time

Culinary - Miller & Lux Cook 4 - Full Time

Fry Cook (On-Call)

Miller & Lux - Host/ess - Casual

Culinary - NOIO Sushi Cook 2 - Full Time

Culinary - Miller & Lux Cook 3 - Temp

Cook III

Prep Cook

In Room Dining - Room Service Server - Full Time

Line Cook

I want to receive the latest job alert for culinary in kailua kona, hi

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