Top 8 Baker Jobs in Kamas Ut

AM Baker (5 AM Start Time) (Full Benefits)
Hill's Kitchen Park City —Park City, UT
- From $21 an hour
- Full-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
6d
Bakery Production Team Member (Food Preparation) - Part Time
Whole Foods Market —Park City, UT
- $16.00 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
cake decorator
Smith's Food and Drug —Heber City, UT
- Part-time
- Experience working with individuals with disabilities
- Basic math
- Adults
9d
Pastry Cook
The Lodge at Blue Sky —Wanship, UT
- Mid-level
- Residential
- Mentoring
Quick Apply
Pastry Cook
Goldener Hirsch —Park City, UT
- Full-time
- Residential
- Restaurant
- Entry level
Quick Apply
Pastry Chef Assistant 26'-27' Season
Rustler Lodge Inc —Alta, UT
- $18 - $25 an hour
- Seasonal
- Customer service
- Communication skills
- Entry level
Quick Apply
5d

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Barista
Beaumont country store —Kamas, UT
Operate cash registers accurately, handle transactions efficiently, and process payments securely. In this energetic role, you will craft delicious beverages,…
$12 - $16 an hour
Quick Apply
AM Barista (Weekend Availability) (Full Benefits)
Hill's Kitchen Park City —Park City, UT
Food Handlers Permit must be obtained by the first day on the job in order to be compliant with the state of Utah. Create the perfect drink every time.
$20 - $28 an hour
Quick Apply
2d

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Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
Quick Apply
3d
Baker and Packager Associate
Sam's Club —Columbus, OH
Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make…
$18 - $26 an hour

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AM Baker (5 AM Start Time) (Full Benefits)

Hill's Kitchen Park City
Park City, UT

Quick Apply

Job Details

Full-time
From $21 an hour
6 days ago

Benefits

Health insurance
Dental insurance
401(k)
Employee discount
Opportunities for advancement
Food provided

Qualifications

Baking ingredient preparation
Measuring ingredients

Full Job Description

OVERVIEW

Since its founding in 2018, Hill Top Hospitality has been committed to "Inspiring our associates, thrilling our guests, and enriching our community." We've become one of Utah's largest and most acclaimed independent restaurant and catering groups by working hard and collaboratively to deliver on that commitment, each and every day. Associates come first because of their singular importance to our family-culture organization. We inspire associates with industry-best benefits, career-development mentoring and opportunities, and a supportive, respectful environment. Thank you for your interest in joining our team!

POSITION OVERVIEW

Join one of Utah's most talented pastry teams and learn from the best in the craft. Together, you'll bring dough, batters, and fillings to life, creating pastries, cakes, pies, cookies, tarts, and desserts that our guests look forward to. In this role, you'll bake each item to perfection, making sure every pastry and dessert meets the quality standards our reputation is built on. You'll work from standardized recipes that have stood the test of time, while also having the creative freedom to develop new ones and bring your own pastry ideas to life. From the first mix to the final flourish, you'll decorate and finish each creation with icing, glazing, garnishing, and the artistic techniques that turn a dessert into something memorable.

RESPONSIBILITIES

Prepare the highest quality of food products for the cafe according to menu descriptions
Regularly restock kitchen supplies and food items along with maintaining the cleanliness of your area
Ability to work in a collaborative environment all while maintaining professionalism
Assist in opening and closing procedures including cleaning to set up next shift for success
Writing a prep list to communicate needs for the next day
Able to fulfill guest orders in a timely manner with skillful attention to detail
AM/Early Shift Required

SKILLS AND QUALIFICATIONS

Culinary Education (preferred): Formal training in pastry arts or a culinary program can be beneficial.
Experience: Prior experience as a pastry cook or baker in a professional kitchen or bakery.
Attention to Detail: Precision in measuring ingredients, baking times, and decoration techniques.
Creativity: Ability to innovate and create visually appealing and unique pastries.
Time Management: Ability to work in a fast-paced environment while meeting deadlines
Physical Stamina: The role often requires long hours on your feet and the ability to lift heavy ingredients or equipment.

Join our dynamic team where your skills will shine, and your contributions will make a difference in creating unforgettable experiences for our guests!

Hill Top Hospitality is an equal opportunity employer and is committed to creating an inclusive environment for all employees and applicants. We do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status, or any other characteristic protected by federal, state, or local law. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. We encourage applicants of all backgrounds to apply and are committed to providing reasonable accommodations to individuals with disabilities throughout the application and employment process in accordance with the Americans with Disabilities Act and applicable state law.

Pay: From $21.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Food provided
Health insurance
Opportunities for advancement

Work Location: In person

Quick Apply

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baker jobs in kamas ut

AM Baker (5 AM Start Time) (Full Benefits)

Bakery Production Team Member (Food Preparation) - Part Time

cake decorator

Pastry Cook

Pastry Cook

Pastry Chef Assistant 26'-27' Season

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