Top 57 Culinary supervisor Jobs in Kansas City, Mo

SOUS CHEF (FULL TIME)
Canteen —Kansas City, MO
- $25 - $26 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
10d
FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)
Canteen —Kansas City, MO
- $25 - $28 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
SOUS CHEF (FULL TIME AND PART TIME)
Morrison Healthcare —Kansas City, MO
- $22 - $26 an hour
- Weekends as needed
- Cooking
- Mid-level
- Children
- Commuter assistance
- Disability insurance
Quick Apply
CULINARY SUPERVISOR - Arrowhead Stadium
Levy Sector —Kansas City, MO
- $21 - $24 an hour
- 12 hour shift
- Mid-level
- Ability to stand for extended periods
- Leadership
- Wellness program
- Paid time off
Quick Apply
Culinary Supervisor
Loews Kansas City Hotel —Kansas City, MO
- Weekends as needed
- Hotel
- Recruiting
- Senior level
- Paid holidays
- Health insurance
Quick Apply
10d
Banquet Culinary Supervisor
Hotel Kansas City —Kansas City, MO
- Weekends as needed
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Employee stock purchase plan
- Disability insurance
Culinary Supervisor - Morton Amphitheater
Legends Global —Kansas City, MO
- Extended hours
- Ability to walk for extended periods
- Cooking
- English
Culinary Supervisor
Aramark —Kansas City, MO
- Sales
- Mid-level
- 3 years
COOK (SEASONAL)
Canteen —Kansas City, MO
- $25 an hour
- Urgently hiring
- Background check
- Customer service
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Executive Chef
Brookdale Senior Living Inc. —Overland Park, KS
- $59,690 - $76,040 a year
- Nights as needed
- ServSafe
- Customer service
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Quick Apply
SOUS CHEF (FULL TIME AND PART TIME)
Unidine —Kansas City, MO
- $35 an hour
- Urgently hiring
- Background check
- Mid-level
- Team management
- Commuter assistance
- Disability insurance
Quick Apply
Executive Chef-Kansas City
PROOF OF THE PUDDING —Kansas City, KS
- $65,000 - $80,000 a year
- 7 years
- Office
- Senior level
- Health savings account
- Disability insurance
General Manager
Golden Corral —Kansas City, MO
- $60,000 - $75,000 a year
- Clean driving record
- Casual dining restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
PM Line Cook II
Marriott International, Inc —Kansas City, MO
- $21.09 an hour
- Full-time
9d
Cook
Marriott International, Inc —Kansas City, MO
- Full-time
13d
Cook II
Kansas City Marriott Downtown —Kansas City, MO
- Mid-level
- Hotel
- Supervising experience
Quick Apply
Assistant General Manager
Snooze Overland Park —Overland Park, KS
- $62,000 - $72,000 a year
- Full-time
- Sales
- Basic math
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Breakfast Cook
Marriott International, Inc —Kansas City, MO
- Full-time
- Hotel
- High school diploma or GED
- 1 year
13d
Assistant Food & Beverage Manager - KC Airport Marriot, KC, Mo
Kansas City Airport Marriott —Kansas City, MO
- $47,000 - $52,000 a year
- Weekends as needed
- Bar
- Sales
- Word processing
- Paid holidays
- Health insurance
Quick Apply
12d
PM Line Cook 2 - Banquets PT
Hotel Kansas City —Kansas City, MO
- Part-time
- Ability to walk for extended periods
- English
- Mid-level
- Employee stock purchase plan
- Disability insurance
5d

I want to receive the latest job alert for culinary supervisor in kansas city, mo

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

culinary supervisor jobs near kansas city, mo

SOUS CHEF (FULL TIME)

Canteen -
Kansas City, MO

Quick Apply

Job Details

Full-time
$25 - $26 an hour
10 days ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Menu concept development

Full Job Description

We are hiring immediately for a full time SOUS CHEF position.
Location: Commerce Bank EDR - 1000 Walnut, Kansas City, MO 64106. Note: online applications accepted only.
Schedule: Full time schedule. Monday through Friday, 7:00 am to 3:00 pm. Nights as needed. No weekends. Further details upon interview.
Requirement: Previous experience in high-end service and Menu development required. Culinary degree required.
Perks: No weekends. Bank holidays off!
Pay Range: $25.00 per hour to $26.00 per hour.
- Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

About Canteen:

Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.

Our people are at the heart of everything we do. Their dedication, collaboration, and passion fuel our growth. Interested in joining our team? You bring the enthusiasm, customer service, and commitment; we’ll supply the opportunity and innovation. Together, we’ll continue to transform our industry.

Come for the job, stay for the career. We are Canteen.

Job Summary

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
Keeps up with peak production and service hours.
Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
Performs other duties as assigned.

Associates at Canteen are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Canteen.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Canteen maintains a drug-free workplace.

Req ID:1552496

Canteen

Quick Apply

Refine Your Search

culinary supervisor jobs in kansas city, mo

SOUS CHEF (FULL TIME)

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

SOUS CHEF (FULL TIME AND PART TIME)

CULINARY SUPERVISOR - Arrowhead Stadium

Culinary Supervisor

Banquet Culinary Supervisor

Culinary Supervisor - Morton Amphitheater

Culinary Supervisor

COOK (SEASONAL)

Executive Chef

SOUS CHEF (FULL TIME AND PART TIME)

Executive Chef-Kansas City

General Manager

PM Line Cook II

Cook

Cook II

Assistant General Manager

Breakfast Cook

Assistant Food & Beverage Manager - KC Airport Marriot, KC, Mo

PM Line Cook 2 - Banquets PT

I want to receive the latest job alert for culinary supervisor in kansas city, mo

Related Searches

Explore jobs in more locations

Job Summary

Job Seeker Tools

Employer Tools

Browse

Stay Connected