Top 32 Food service worker Jobs in Kearney, Ne

Senior Cook - FT Varied Shifts - Prairie View Gardens
Good Samaritan —Kearney, NE
- $16.00 - $25.50 an hour
- 8 hour shift
- Background check
- Basic math
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
12d
Food Server at Central Nebraska Veterans Home in Kearney, NE
State of Nebraska —Kearney, NE
- $17.19 an hour
- Full-time
- 18 years or older
- No experience needed
- Military encouraged
- Health insurance
- Dental insurance
9d
Floral Clerk
Hy-Vee Inc —Kearney, NE
- Full-time
- Sanitation
- Pass drug screening
- No high school diploma
3d
Grain Production Worker Seasonal
Cargill —Shelton, NE
- $20 an hour
- Overtime
- 18 years or older
- Customer service
- Computer literacy
- Relocation assistance
Cashier/Food Service Worker
Sodexo —Kearney, NE
- $15 - $24 an hour
- Online Application
- University
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Cook - FT Days and Evenings - St. John's Center
Good Samaritan —Kearney, NE
- $15.50 - $23.50 an hour
- 8 hour shift
- Background check
- Hospital
- BLS Certification
- Health insurance
- Dental insurance
Quick Apply
1d
Dishwasher
Sodexo —Kearney, NE
- $12.00 - $16.50 an hour
- Part-time
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
8d
Process Operator
Darling Ingredients Inc. —Ravenna, NE
- From $22.30 an hour
- Weekends as needed
- 18 years or older
- Customer service
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
4h
Cook - PT Varied Shifts - St. John's Center
Good Samaritan —Kearney, NE
- $15.50 - $23.50 an hour
- 8 hour shift
- Background check
- Hospital
- BLS Certification
- Health insurance
- Dental insurance
Quick Apply
PRN Part-Time Food Service Assistant
State of Nebraska —Kearney, NE
- $17.19 an hour
- Part-time
- 18 years or older
- No experience needed
- Military encouraged
- Paid time off
Courtesy Clerk
Hy-Vee Inc —Kearney, NE
- Part-time
- Merchandising
- Sanitation
- Pass drug screening
3d
Student Worker
Sodexo —Kearney, NE
- $15 - $16 an hour
- Part-time
- Serving
- Cooking
- Office
- Paid holidays
- Health insurance
Baker
Hy-Vee Inc —Kearney, NE
- Full-time
- 18 years or older
- Pass drug screening
- No high school diploma
3d
Hy-Chi Cook
Hy-Vee Inc —Kearney, NE
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Basic math
3d
Market Grille Clerk
Hy-Vee Inc —Kearney, NE
- Part-time
- Serving
- 18 years or older
- No education required
3d
Part Time Restaurant Server
Perkins Restaurant & Bakery —Kearney, NE
- Online Application
- Restaurant
- Entry level
Quick Apply
Deli Production Team Member
Pilot Company —Elm Creek, NE
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Wellness program
- Health insurance
Grain Operations Worker
The Andersons, Inc. —Riverdale, NE
- Email
- Customer service
- High school diploma or GED
- Continuous improvement
- Paid holidays
- Health insurance
Grain Production Worker - Seasonal
Cargill —Gibbon, NE
- $21 an hour
- Overtime
- 18 years or older
- Customer service
- Computer literacy
- Relocation assistance
General Manager
Domino's —Kearney, NE
- $20 - $30 an hour
- Writing skills
- Typing
- Retail management
Quick Apply

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food service worker jobs near kearney, ne

Senior Cook - FT Varied Shifts - Prairie View Gardens

Good Samaritan -
Kearney, NE

Quick Apply

Job Details

Full-time
$16.00 - $25.50 an hour
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Life insurance

Qualifications

Food and beverage product quality management
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Completing CE credits
Food preparation for special diets
Food service cleaning
Labeling
Basic math
Adhering to dietary requirements
Mid-level
Patient service
High school diploma or GED
Food safety sanitizing procedures
HACCP
Refrigerators
Commercial freezers
Measuring ingredients
Communication skills
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)

Full Job Description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS NE Kearney Prairie View Gard
Location: Kearney, NE
Address: 1705 Prairie View Pl, Kearney, NE 68845, USA
Shift: 8 Hours - Varied Shifts
Job Schedule: Full time
Weekly Hours: 32.00
Salary Range: $16.00 - $25.50
Pay Info: $2,000 Sign On Bonus Available!

Department Details

Purpose-Driven Work, Consistent Schedule, Career Growth, Creative Cooking Opportunities!

Days and Evening shifts

Every other Holiday and Weekend

Medical, dental, and vision insurance available

PTO accrued every two weeks

Job Summary

The assisted living(AL) Senior Cook performs a variety of duties in the production of food that supports patient/resident care. Executes meal service based on prescribed patient/resident diets. Prepares, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills.

Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes.

Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital. Performs a variety of duties in the production of food that supports patient/resident care. Executes meal service based on prescribed patient/resident diets. Prepares, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery.

Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possess ability to read, write and follow oral and written directions. Depending on location, at least one year of previous cooking is required with previous experience working with therapeutic diets preferred. Strong restaurant line cooking to ensure all foods prepared on timely and coordinated with the assembly of patient trays.

Depending upon location of hire, Serv Safe may be required to obtain within designated time frame. Must fulfill annual

continuing education requirements of the department and facility including departmental meetings, safety education,

therapeutic diet training and mandatory in-services.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [email protected].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0270358
Job Function: Facilities and General Services
Featured: No

Quick Apply

Refine Your Search

food service worker jobs in kearney, ne

Senior Cook - FT Varied Shifts - Prairie View Gardens

Food Server at Central Nebraska Veterans Home in Kearney, NE

Floral Clerk

Grain Production Worker Seasonal

Cashier/Food Service Worker

Cook - FT Days and Evenings - St. John's Center

Dishwasher

Process Operator

Cook - PT Varied Shifts - St. John's Center

PRN Part-Time Food Service Assistant

Courtesy Clerk

Student Worker

Baker

Hy-Chi Cook

Market Grille Clerk

Part Time Restaurant Server

Deli Production Team Member

Grain Operations Worker

Grain Production Worker - Seasonal

General Manager

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