Deli/Food Service Associate
Buc-ee's —Fort Worth, TX
- $25 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Deli Manager
Tom Thumb —Lewisville, TX
- Weekends as needed
- Ability to walk for extended periods
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
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Deli/Food Service Associate

Buc-ee's -
Fort Worth, TX

Apply Now

Job Details

$25 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Industrial food slicers
Bakery experience
Kitchen health and safety standards
Recipe adherence
Industrial fryers
Food mixers
Food service customer order management
Food service health code compliance
Quick service & fast food restaurant experience
Kitchen knives
In-person customer service
High school diploma or GED
Food safety sanitizing procedures
Retail store experience
Fast food restaurant experience
Oven and range use
Clean workspace maintenance
Kitchen stations
Entry level

Full Job Description

Overview

$25.00 * Medical * Dental * Vision * 3 Weeks Paid Time Off * 401k 100% Match up to 6%

We are looking for passionate Deli/Food Service employees who love working with food and taking care of our customers’ needs. If you have experience in high volume, fast paced restaurants, and loved every minute of it, this is the place for you. We are looking for quick learners who are willing to work in a variety of stations, preparing a multitude of food types. Our employees work with BBQ, baked goods, sandwiches and tacos, jerky, and many other foods. You have to be quick on your feet, quick with a smile, and love working with people.

The essential job functions include, but are not limited to:

$25 / hour
Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
Prepare Buc-ee’s unique food service menu offerings to prescribed recipes and maintain confidentiality
Adhere to all Company culinary recipes and measurements
Follow health, safety, and sanitation guidelines for all products
Guarantee safe food handling
Competent use of various Menu Ordering Kiosks, Kitchen Management System, and transaction devices
Maintain a clean workstation while quickly executing orders for customers
Provide responsive communication with store management and fellow associates
Safely and effectively use a wide variety of kitchen equipment and appliances to include, but not limited to, floor mixer, slicers, ovens, sharp knives, and fryers
Professionally interact with team members and customers
All employees may be required to perform duties outside their normal responsibilities as needed
Work weekends and holidays as needed
Work a rotating schedule that may alternate between day and night as needed
Regular and prompt attendance
Employee must be able to perform essential functions of the job with or without reasonable accommodation

The position requirements include, but are not limited to:

High school diploma or equivalent preferred
Restaurant or retail experience preferred, kitchen line cook, busser, server, expediter, service staff experience a plus!
Prolonged walking or standing for 8 hours or more
Frequent bending, stooping, crouching, climbing reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs. or more)

Joining our team puts you on a path where opportunity for advancement is available.

Buc-ee's, Ltd. is an Equal Opportunity Employer

Apply Now

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