Top 124 quality improvement manager Jobs in kingston ny

Artisan Bakery Production Manager [Full Time]
Bread Alone Bakery —Boiceville, NY
- $62,400 - $70,000 a year
- Weekends as needed
- Bachelor of Science
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
7d
Landscaping Construction Operations Manager
Riverview Landscapes —Poughkeepsie, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Clean driving record
- Customer service
- Mid-level
- Paid holidays
- Health insurance
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8d
Sales Manager - Real Estate
Stevens Real Estate —New Paltz, NY
- $75,000 - $175,000 a year
- Weekends as needed
- Background check
- Google Workspace
- Office
- Health insurance
- 401(k)
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Night Shift Manager
Brooklyn Bottling Company of Milton NY —Milton, NY
- $90,000 - $105,000 a year
- Overnight shift
- Mid-level
- In-person
- Leadership
- Health savings account
- Health insurance
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8d
Maintenance Site Supervisor
Beacon Communities LLC —Kingston, NY
- $26.50 - $30.00 an hour
- Full-time
- Customer service
- Computer literacy
- Mid-level
- Health savings account
- Paid holidays
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Registered Nurse (RN) Unit Manager $5000 Sign On Bonus!!
Greene Meadows Nursing and Rehabilitation Center —Catskill, NY
- $93,000 a year
- Full-time
- Skilled nursing facility
- RN License
- Mid-level
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Nurse Manager- ASU
Columbia Memorial Health —Hudson, NY
- $49.44 - $73.13 an hour
- Online Application
- Acute care
- Nursing
- Surgery
- Free parking
- Wellness program
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Maintenance Manager
Kraft Heinz Company —New York State
- $104,200 - $130,200 a year
- Data analysis skills
- 3 years
- Senior level
- AD&D insurance
- Paid holidays
Clinical Nurse Manager - Telemetry
Clinical Management Consultants —Hudson, NY
- $141,000 - $182,690 a year
- Full-time
- Nursing
- Telemetry
- Senior level
- Health insurance
- Retirement plan
Data Governance Manager
Hudson Valley Credit Union —Poughkeepsie, NY
- $120,483.58 - $152,082.82 a year
- Full-time
- Computer Science
- Office
- Bachelor's degree
- Paid holidays
- Loan repayment program
9d
Registered Nurse RN Supervisor $5000 Sign On Bonus!!!
Greene Meadows Nursing and Rehabilitation Center —Catskill, NY
- $44 - $48 an hour
- Part-time
- Skilled nursing facility
- RN License
- Mid-level
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1d
RESTART Case Manager
Family Services Inc. —Poughkeepsie, NY
- $24.72 an hour
- Full-time
- Spanish
- Writing skills
- English
- 403(b) matching
- AD&D insurance
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STEM Makerspace Lead (NYC)
NORY —New York State
- $60,000 - $80,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Children
- Health insurance
- Dental insurance
Quick Apply
Hotel General Manager
Best Western Plus Kingston —Kingston, NY
- $75,000 - $90,000 a year
- Extended hours
- Hotel
- Ability to lift 50 pounds
- Bachelor's degree
- Paid training
- Health insurance
Quick Apply
1d
Master Scheduler, Production Control Manager
Howmet Aerospace —Kingston, NY
- $115,000 - $130,000 a year
- Full-time
- 5 years
- ERP systems
- Bachelor's degree
- Paid holidays
- Health insurance
Quick Apply
Procurement Manager
RBW —Kingston, NY
- $90,000 - $130,000 a year
- Full-time
- 5 years
- Analysis skills
- Contracts
- Profit sharing
- Commuter assistance
Quick Apply
MGR, DINING SERVICES
Morrison Living —Rhinebeck, NY
- $60,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Sales
- Commuter assistance
- Paid parental leave
Quick Apply
Customer Service Manager
Viking Packaging —New Paltz, NY
- $85,000 - $110,000 a year
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Profit sharing
- Health savings account
General Manager, Courtyard by Marriott Poughkeepsie
Marriott International, Inc —Poughkeepsie, NY
- $96,000 - $126,000 a year
- Full-time
- Hotel
- Bachelor's degree
- Business Administration
Practice Operations Manager
Family Services Inc. —Poughkeepsie, NY
- $70,000 - $78,000 a year
- Full-time
- 5 years
- HIPAA
- Master's degree
- 403(b) matching
- AD&D insurance
Quick Apply

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Artisan Bakery Production Manager [Full Time]

Bread Alone Bakery -
Boiceville, NY

Quick Apply

Job Details

Full-time
$62,400 - $70,000 a year
7 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Life insurance
Referral program

Qualifications

Bakery
Kitchen health and safety standards
Food production
Food service health code compliance
Packing
Team leadership
Coaching
Performance management strategy
Personal protective equipment (PPE) adherence
Team development
Team training
Safety equipment
Managing food or beverage production teams
Professional development training
Team building

Full Job Description

Description:

Position Overview

The Artisan Production Manager leads evening bakery production and Boiceville campus production operations, ensuring safe, efficient, and consistent execution across mixing, viennoiserie, bread production, baking, and pack out. This role combines hands-on production leadership with team management, training, quality control, food safety, and cross-functional communication to support Bread Alone's Purpose, Values, and Culture. The Production Manager is responsible for building strong habits, developing team members, solving operational challenges, and helping deliver high-quality organic breads and baked goods to our Hudson Valley and New York City channels.

Hours: This position primarily supports afternoon and evening operations. Scheduled hours may vary based on business needs and can range between 2:00 p.m. and 10:30 p.m. Additional hours, extended shifts, weekends, holidays, and special events may be required during peak business periods or to meet operational needs.

Duties and Responsibilities:

Duties, responsibilities, and essential job functions include but are not limited to the following:

Lead and manage the day-to-day responsibilities of the PM production shift, including PM mixing, viennoiserie production, bread production, baking, and pack out.
Work a dynamic schedule based on business needs, including day, evening, late night, weekend, and holiday hours as needed.
Oversee afternoon mixing production for products including croissant dough, brioche dough, scones, cookies, and other assigned doughs or mixes.
Oversee afternoon viennoiserie production, including proofing, baking, finishing, and quality standards for croissants, danishes, brioche, and other laminated dough products.
Oversee bread baking execution, including fermentation, proofing, scoring, oven loading, steam control, baking, and cooling standards.
Oversee the daily pack out process, including product accuracy, organization, invoice verification, quality checks, and timely handoff for delivery to Hudson Valley and New York City locations.
Ensure supervisors and professionals follow production schedules, complete work correctly and on time, and uphold Bread Alone standards for safety, food safety, quality, and culture.
Provide hands-on training, coaching, and performance management to support continued team development and consistent execution.
Collaborate with department leadership on staffing needs, candidate trials, hiring decisions, onboarding, scheduling coverage, time off requests, and call-outs.
Collaborate with culinary leadership to support sanitation functions and teams.
Maintain full working knowledge of safe equipment operation, calibration, routine maintenance, troubleshooting, and escalation processes within the department.
Communicate clearly with leadership and cross-functional partners about operational issues, product quality, staffing, performance concerns, and opportunities for improvement.
Document, update, and implement operating procedures, training materials, and quality standards to improve organization, consistency, and efficiency.
Routinely inspect ingredients and finished products, address defects, and take ownership of corrective action when standards are not met.
Use sales, menu, and production information in partnership with retail and bakery leaders to support production planning and menu execution.
Adapt to evolving company needs and support additional responsibilities as required.

Requirements:

Required Qualifications:

Bakery production leadership experience or equivalent hands-on production management experience.
Strong working knowledge of artisan bread, laminated dough, baking, proofing, pack out, and production flow.
Ability to lead by example while working alongside the team in a fast-paced production environment.
Demonstrated ability to train, coach, hold standards, and address performance or compliance concerns appropriately.
Strong communication, organization, problem-solving, and time management skills.
Working understanding of food safety, personal safety, GMPs, sanitation standards, and safe equipment operation.
Ability to learn and use physical and technological systems required for production, scheduling, communication, and operational follow-through.
Respect for and comfort with a diverse and inclusive workplace.

Preferred Qualifications:

Experience managing evening, overnight, or multi-shift bakery production teams.
Experience with organic bread production, sourdough production, viennoiserie, or high-volume artisan bakery operations.
Experience using production schedules, ordering systems, sales information, or labor planning tools to guide daily decisions.

Physical Requirements and Work Environment:

Able to stand for long periods of time while executing tasks quickly and accurately.
Able to work in a physically demanding, fast-paced production environment.
Able to tolerate exposure to high levels of heat and cold.
Able to twist, bend, push, pull, move, and lift repeatedly for extended periods of time.
Able to lift to waist level and carry awkward or shifting weights up to 50 pounds in a safe and controlled manner.
Able to work with, handle, operate, and control hot equipment and hot products safely according to Bread Alone guidelines.
Able and willing to use required personal protective equipment and assigned uniform as required by company policy.
Bakery production environment with exposure to hot ovens, cold storage, loud equipment, flour, moving racks, and active production areas.
The bakery operates 365 days a year, and team members must be willing to work consistently throughout the year, including weekends and holidays.
Must follow all Good Manufacturing Practices, including removing visible or exposed piercings and body jewelry, personal accessories, and false nails, and refraining from makeup at work, including mascara, heavy foundation, or lipstick.
Must follow all Bread Alone safety guidelines, take responsibility for personal and team safety, and help mitigate unsafe conditions or practices.

Perks and Benefits:

Competitive pay
Health Insurance
Dental Insurance
Company Paid Vision Insurance
Company Paid Life Insurance
Supplemental benefit options
401(k) with company match
Company-Wide Bonus Plan
Employee Stock Ownership Program
Employee Discounts
Company Events
Paid Time Off
Professional Development Programs
Referral Program
Anniversary recognition program
Opportunities for Growth
Flexible schedules

Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company.

PI284936666

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Refine Your Search

quality improvement manager jobs in kingston ny

Artisan Bakery Production Manager [Full Time]

Landscaping Construction Operations Manager

Sales Manager - Real Estate

Night Shift Manager

Maintenance Site Supervisor

Registered Nurse (RN) Unit Manager $5000 Sign On Bonus!!

Nurse Manager- ASU

Maintenance Manager

Clinical Nurse Manager - Telemetry

Data Governance Manager

Registered Nurse RN Supervisor $5000 Sign On Bonus!!!

RESTART Case Manager

STEM Makerspace Lead (NYC)

Hotel General Manager

Master Scheduler, Production Control Manager

Procurement Manager

MGR, DINING SERVICES

Customer Service Manager

General Manager, Courtyard by Marriott Poughkeepsie

Practice Operations Manager

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