Top 87 Sous chef Jobs in Kirkland Wa

Sous Chef (Exempt)
Piatti Seattle —Seattle, WA
- $85,000 - $90,000 a year
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Health savings account
- Health insurance
Quick Apply
9d
Sous Chef
Tavern Hall —Bellevue, WA
- $80,500 - $83,000 a year
- Full-time
- Spanish
- Microsoft Outlook
- Sales
- Paid holidays
- Health insurance
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Sous Chef
Cactus —Bellevue, WA
- $80,500 - $87,500 a year
- Full-time
- Spanish
- Microsoft Outlook
- Sales
- Paid holidays
- Health insurance
Quick Apply
Executive Sous Chef - DoubleTree by Hilton Hotel Seattle Airport
Hilton —Seattle, WA
- $85,000 - $100,000 a year
- Full-time
- Sanitation
- Cooking
- Hotel
- Employee stock purchase plan
- Disability insurance
3d
Dual Property Executive Sous Chef
Marriott International, Inc —Bellevue, WA
- $80,169 - $97,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
- Commuter assistance
- Paid parental leave
5d
Sous Chef
SH Seattle, L.L.C. —Seattle, WA
- $82,000 - $87,000 a year
- Full-time
- Mid-level
- Hotel
- Leadership
10d
Sous Chef
Kimpton Palladian Hotel —Seattle, WA
- $81,000 a year
- Full-time
- Customer service
- Mid-level
- Hotel
- Health insurance
- Dental insurance
5d
Sous Chef (Kitchen Manager II)
Din Tai Fung North America —Seattle, WA
- $92,300 - $115,400 a year
- Full-time
- 18 years or older
- 5 years
- Mid-level
- Health savings account
- Health insurance
Sous Chef
Earls Bellevue —Bellevue, WA
- $25 - $32 an hour
- Full-time
- Cooking
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Sous Chef- Alder & Ash
Alder & Ash —Seattle, WA
- $81,000 - $85,000 a year
- Weekends as needed
- Management
- Customer service
- Cooking
- Dental insurance
- Paid time off
Quick Apply
Executive Sous Chef
Four Seasons —Seattle, WA
- $95,000 - $105,000 a year
- Overnight shift
- Hotel
- Mentoring
- Military encouraged
- Paid jury duty
- Paid parental leave
Full Time Sous Chef/Line Cook
Bayernmoor Cellars —Woodinville, WA
- $18 - $20 an hour
- 8 hour shift
- Culinary experience
- Ability to walk for extended periods
- English
Quick Apply
Line Cook/Prep Cook
The Cove —Seattle, WA
- $21.50 an hour
- Part-time
- Bar
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
6d
SOUS CHEF (FULL TIME)
Eurest —Bellevue, WA
- $29.32 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
TRAVELING SUPPORT SOUS CHEF ( PROVIDENCE HEALTHCARE) WA/OR
Morrison Healthcare —Everett, WA
- $80,169 - $82,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
4d
Sr Sous Chef
Bon Appetit —Tukwila, WA
- $85,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Executive Sous Chef
Water Grill Bellevue —Bellevue, WA
- $85,000 - $100,000 a year
- Background check
- Restaurant management
- English
- Health savings account
- Health insurance
Quick Apply
13d
Sous Chef | Salish Lodge & Spa
Columbia Hospitality Inc —Snoqualmie, WA
- $80,900 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Health savings account
- Paid holidays
Quick Apply
4d
Sous Chef
13 Coins Restaurants —Bellevue, WA
- $24 - $28 an hour
- Weekends as needed
- Customer service
- 3 years
- Recruiting
- Paid holidays
- Health insurance
Head Sous Chef - JOEY Bellevue
JOEY Restaurants —Bellevue, WA
- $80,500 - $85,000 a year
- Email
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply

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Sous Chef (Exempt)

Piatti Seattle -
Seattle, WA

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Job Details

Full-time
$85,000 - $90,000 a year
9 days ago

Benefits

Health savings account
Health insurance
Dental insurance
401(k)
Flexible spending account
Vision insurance
Life insurance

Qualifications

Computer operation
Team leadership
Computer literacy
Basic math
Vendor communication
Computer skills

Full Job Description

Piatti Seattle in UVillage is hiring a Sous Chef to join our management team! This position requires open availability to work various opening, closing, weekend and holiday shifts.

As a Sous Chef, you will have the chance to showcase your expertise and creativity in crafting delicious dishes that will delight our guests. You will work closely with our Executive Chef to develop and execute menus that reflect our commitment to excellence and our focus on using fresh, locally sourced ingredients. You will have the opportunity to work alongside a talented and passionate team, honing your skills and expanding your culinary knowledge.

Don't miss out on this incredible opportunity to be part of a forward-thinking, high-performance team that values your talent and dedication.

A LITTLE ABOUT US

Established in 1987, Piatti is a fresh take on the neighborhood Italian trattoria offering Italian cuisine, finely-crafted, with authenticity. The soul of the menu is our house-made pasta that we roll, cut and cook by hand everyday. Piatti combines a warm, inviting atmosphere, seamless service and gourmet takeaway experience with Piatti Provisions; a new retail and pasta shop. Whether dining in or taking home, Piatti brings friends and family together.

WHAT WOULD YOU DO AS A SOUS CHEF

As a Sous Chef at our restaurant, you will play a crucial role in delivering exceptional culinary experiences to our guests. You will be responsible for overseeing the preparation of food to order, ensuring that it meets our high standards of quality, speed, and taste. Ensuring recipes and procedures are followed, you will showcase your culinary skills and attention to detail in every dish created.

In addition to your culinary duties, you will also have supervisory responsibilities. Under the direction of the Chef, you will oversee kitchen personnel, ensuring that they adhere to our standards and maintain a high level of professionalism. In the absence of the Chef, you will take charge of managing and supervising all kitchen personnel, ensuring smooth operations and maintaining our commitment to excellence. This role requires strong leadership skills, a passion for delivering exceptional food, and the ability to work in a fast-paced environment. If you are an experienced and motivated culinary professional seeking to take the next step in your career, then this position as a Sous Chef is the perfect opportunity for you.

ARE YOU THE SOUS CHEF WE'RE LOOKING FOR?

To be successful in the Sous Chef role at our restaurant, several key skills are necessary. First and foremost, strong communication skills are essential. Remaining calm under pressure and making sound decisions quickly is crucial in the fast-paced kitchen environment. You should possess excellent problem-solving skills and good judgment to analyze and resolve any issues that may arise during service. Detail orientation is important to ensure that all dishes are prepared with precision and adhere to our quality standards.

Being able to work closely with vendors and front-of-house staff is necessary, as is the ability to multitask and prioritize tasks effectively. As a Sous Chef, you will work in a collaborative team environment, so being a team player and providing support to your colleagues is crucial. Flexibility, adaptability, and a willingness to lend a helping hand are all qualities we value.

Basic computer skills are required to navigate recipe systems, order supplies, and complete administrative tasks. Additionally, the ability to perform basic mathematical calculations is important for portioning ingredients and managing inventory.

Piatti is a division of Palisades Hospitality, a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades is committed to creating design-driven, dynamic spaces thoughtfully rooted in their locale and that leave a lasting impact on our guests and in their communities.

Palisades Hospitality offers the following benefits for eligible full time employees:

Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Voluntary Benefit Center for Ancillary Coverages like Critical Illness, Hospital Indemnity, Travel Insurance, Pet Wellness and More!

Retirement: 401k Retirement savings program is available for all full and part time employees over the age of 18

Perks: All employees are eligible to enjoy a Travel + Dining Discount to stay and dine at sister locations. Employees celebrating years of service are recognized with a bonus award for milestone years.

Pay: $85,000.00 - $90,000.00 per year

Quick Apply

Refine Your Search

sous chef jobs in kirkland wa

Sous Chef (Exempt)

Sous Chef

Sous Chef

Executive Sous Chef - DoubleTree by Hilton Hotel Seattle Airport

Dual Property Executive Sous Chef

Sous Chef

Sous Chef

Sous Chef (Kitchen Manager II)

Sous Chef

Sous Chef- Alder & Ash

Executive Sous Chef

Full Time Sous Chef/Line Cook

Line Cook/Prep Cook

SOUS CHEF (FULL TIME)

TRAVELING SUPPORT SOUS CHEF ( PROVIDENCE HEALTHCARE) WA/OR

Sr Sous Chef

Executive Sous Chef

Sous Chef | Salish Lodge & Spa

Sous Chef

Head Sous Chef - JOEY Bellevue

I want to receive the latest job alert for sous chef in kirkland wa

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