Top 3038 Restaurant manager Jobs in La Habra Ca

Restaurant Manager, Paseo
Delaware North —Anaheim, CA
- $73,700 - $92,800 a year
- Weekends as needed
- Mid-level
- Leadership
- 2 years
- Paid parental leave
- Paid holidays
Sr. Restaurant Opening Leader
EL Pollo Loco —Costa Mesa, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Hybrid work
- English
- Quick service & fast food restaurant
- Travel
- Health savings account
- Paid holidays
Quick Apply
Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- Health insurance
Quick Apply
Kitchen Operations and Fulfillment Manager
Imperia Caviar —Los Angeles, CA
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Sous Chef / Kitchen Manager
Iki Toro, Sushi, Robata, Bar —Glendale, CA
- $21 - $25 an hour
- Full-time
- ServSafe
- Restaurant management
- Mid-level
- Paid time off
- Employee discount
Quick Apply
10d
Assistant General Manager
The Win-Dow —Long Beach, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Fast casual restaurant
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Assistant General Manager (AGM)
Georgia's Restaurant —Irvine, CA
- $24.32 - $26.32 an hour
- Full-time
- Management
- Sales
- Inventory management
- Health insurance
- 401(k) matching
Quick Apply
Restaurant Manager I
Areas USA, Inc —Los Angeles, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager I
Areas USA, Inc —Los Angeles, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
2d
Restaurant Manager I
Areas USA, Inc —Inglewood, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
10d
Restaurant Manager I
Areas USA, Inc —Los Angeles, CA
- $70,304 - $77,000 a year
- Mid-level
- High school diploma or GED
- Organizational skills
- Paid holidays
- Health insurance
Quick Apply
Retail Brand Location Manager - UCI Retail
Aramark —Irvine, CA
- $73,000 - $77,000 a year
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
5d
RESTAURANT MANAGER
Mendocino Farms —Pasadena, CA
- $63,000 - $81,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
The Gooden Center —Pasadena, CA
- $25 - $30 an hour
- Full-time
- Computer literacy
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
1d
Operations Manager
Zankou Chicken - Pasadena —Pasadena, CA
- $24 - $26 an hour
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Los Angeles, CA
- $25 - $30 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
10d
General Manager
EL Pollo Loco —Torrance, CA
- $27 - $31 an hour
- Full-time
- 18 years or older
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Farmers Market Cook & Booth Lead – Orange County / Los Angeles
Dumplin' by Aro —Santa Ana, CA
- $200 - $300 a day
- Part-time
- Cooking
- Ability to lift 50 pounds
- Driver's License
Quick Apply
1d
Restaurant Assistant Manager / Assistant General Manager
Islands Restaurants, L.LC —El Monte, CA
- $65,000 - $70,000 a year
- Full-time
- Background check
- Casual dining restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
RESTAURANT MANAGER
Mendocino Farms —Los Angeles, CA
- $63,000 - $81,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
12d

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restaurant manager jobs near la habra ca

Restaurant Manager, Paseo

Delaware North -
Anaheim, CA

Apply Now

Job Details

$73,700 - $92,800 a year

Benefits

Paid parental leave
Paid holidays
Health insurance
Dental insurance
401(k) 4% Match
Parental leave
Vision insurance
401(k) matching

Qualifications

Mid-level
Leadership
2 years

Full Job Description

The opportunity

Delaware North's Patina is hiring a Restaurant Manager to join our team at Paseo in Anaheim, California. Paseo is an exciting fine dining concept created by celebrity chef Carlos Gaytán, renowned for his innovative approach to modern Mexican cuisine. As a Restaurant Manager, you'll bring exceptional hospitality and leadership skills to a collaborative team environment. You will oversee the coordination, supervision, and execution of all restaurant functions while prioritizing guest service excellence. Apply now to be a part of an exceptional restaurant group and a unique culinary experience crafted by one of the industry's most celebrated chefs.

Pay

Minimum – Anticipated Maximum Base Salary: $73,700 - $92,800 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/benefits/.

What we offer

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

Medical, dental, and vision insurance
401(k) with up to 4% company match
Annual performance bonus based on level, as well as individual, company, and location performance
Paid vacation days and holidays
Paid parental bonding leave
Tuition and/or professional certification reimbursement
Generous friends-and-family discounts at many of our hotels and resorts

What will you do?

Manage all restaurant operations, ensuring smooth coordination across all areas of the restaurant
Train, motivate, and develop team members to maintain high performance and professionalism
Maintain positive guest relations and high standards of service, addressing concerns and complaints in a timely and professional manner
Assist with administrative tasks including ordering, inventory, scheduling, and operational reporting
Continuously monitor the point of sale system, checking for errors, price variations, and accuracy
Monitor and enforce health, safety, and sanitation standards in compliance with regulations

More about you

Minimum of 2 years of experience in a supervisory or managerial position in a restaurant with a similar style of dining, capacity, and volume
Strong leadership and interpersonal skills, with the ability to foster teamwork and motivate team members
Knowledge of food and beverage service standards, health regulations, and safety procedures
Financial acumen and proficient computer skills, including Word, Outlook, Excel, and point of sale systems
Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
Capacity to work a flexible schedule to accommodate business levels

Shift details

Days
Evenings
Holidays
Weekends
10hr shift

Who we are

Paseo offers a modern take on coastal cuisine in the Downtown Disney District, guided by Michelin starred Chef Carlos Gaytán. Inspired by the vibrant flavors and relaxed elegance of the Mediterranean and Latin America, the menu pairs fresh, seasonal ingredients with thoughtful presentation in a restaurant that balances sophistication with ease. With its contemporary design, open kitchen, and inviting energy, Paseo reflects the spirit of exploration and connection, creating an experience that feels both refined and welcoming.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.

$73,700 - $92,800 / year

Apply Now

Refine Your Search

restaurant manager jobs in la habra ca

Restaurant Manager, Paseo

Sr. Restaurant Opening Leader

Lead Cake Decorator

Kitchen Operations and Fulfillment Manager

Sous Chef / Kitchen Manager

Assistant General Manager

Assistant General Manager (AGM)

Restaurant Manager I

Restaurant Manager I

Restaurant Manager I

Restaurant Manager I

Retail Brand Location Manager - UCI Retail

RESTAURANT MANAGER

Kitchen Manager

Operations Manager

Kitchen Manager

General Manager

Farmers Market Cook & Booth Lead – Orange County / Los Angeles

Restaurant Assistant Manager / Assistant General Manager

RESTAURANT MANAGER

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