Top 925 Kitchen team member Jobs in La Mesa Ca

Prep Cook
Margaritaville Hotel San Diego Gaslamp Quarter —San Diego, CA
- $26.25 - $27.00 an hour
- Part-time
- Background check
- Pass drug screening
- Hotel
- Health insurance
- Dental insurance
Prep Cook
Norwegian Cruise Line Holdings —San Diego, CA
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook
Del Mar —San Diego, CA
- $18 - $20 an hour
- Part-time
- Spanish
- Fast casual restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
Line Cook
By The Sea —Coronado, CA
- $19 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Dishwasher
Dave & Buster's —San Diego, CA
- $17.75 - $20.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
11d
Line Cook Solana Beach
Achilles Coffee Roasters —Solana Beach, CA
- From $22 an hour
- 8 hour shift
- Fast casual restaurant
- Cooking
- In-person
- 401(k)
- Paid time off
Quick Apply
Cook II-Specialty
Viejas Casino & Resort —Alpine, CA
- $20 - $21 an hour
- Weekends as needed
- Background check
- Culinary experience
- Pass drug screening
- Wellness program
- Health insurance
Quick Apply
10d
Prep Cook
Del Mar —San Diego, CA
- $18 - $20 an hour
- Part-time
- Spanish
- Fast casual restaurant
- English
- Health insurance
- Dental insurance
Quick Apply
Dining Room Manager
Fleurette —San Diego, CA
- From $75,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
OMG Hospitality Group —Encinitas, CA
- $73,000 - $85,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Mid-level
- Health insurance
Quick Apply
11d
Assistant Manager Bakehouse
Coco Playa LLC —San Diego, CA
- $21 an hour
- 8 hour shift
- Computer literacy
- Mid-level
- 3 years
- Employee discount
Quick Apply
14d
Sous Chef
Morning Glory —San Diego, CA
- $24 an hour
- Part-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Referral program
Quick Apply
Executive Banquet Sous Chef at Lana Restaurant
LANA Restaurant —Solana Beach, CA
- $25 - $32 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
- Flexible schedule
Quick Apply
2d
Food and Beverage Attendant-Barista and Quick Service
Viejas Casino & Resort —Alpine, CA
- From $16.90 an hour
- Weekends as needed
- Background check
- Serving
- Hospitality
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Harland Beer Co. —San Diego, CA
- $18 - $21 an hour
- 8 hour shift
- ServSafe
- Customer service
- In-person
- Employee discount
- Referral program
Quick Apply
Line Cook (Marisi)
MARISI Italiano —La Jolla, CA
- $20 - $23 an hour
- Part-time
- Mid-level
- Cleaning
- In-person
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
California Pizza Kitchen —San Diego, CA
- $70,500 - $75,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
3d
Sous Chef
Sycuan Casino —El Cajon, CA
- $65,000 - $72,000 a year
- Full-time
- Microsoft Word
- Clean driving record
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d
Food and Beverage Supervisor (Complex)
Round One Entertainment, Inc. —Escondido, CA
- $24.00 - $25.75 an hour
- Full-time
- Sales
- Mid-level
- Experience equivalent to degree accepted
- Paid training
- Health insurance
Quick Apply
Dishwasher
Chick-fil-A —La Mesa, CA
- $20 an hour
- Part-time
- High school diploma or GED
- In-person
- Communication skills
- Paid training
- Employee discount
Quick Apply
15h

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Prep Cook

Margaritaville Hotel San Diego Gaslamp Quarter -
San Diego, CA

Apply Now

Job Details

Part-time
$26.25 - $27.00 an hour

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Pet insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Cleaning kitchen areas
High school diploma or GED
Culinary Arts
Food safety sanitizing procedures
Communication skills
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Property Description:

The Margaritaville Hotel San Diego Gaslamp Quarter (previously Hotel Solamar) is the brand's first city-center location on the West Coast, and seamlessly blends the excitement of a metropolitan oasis with the carefree feeling of the islands. Located in the heart of the Gaslamp Quarter, just blocks from Petco Park and the San Diego Convention Center, Margaritaville features 235 guest rooms as well as signature Margaritaville food and beverage concepts.

LandShark Bar & Grill is our 3 meal restaurant with garage style doors opening to the corners of 6th and J St. Serving guest favorites like the signature LandShark burger, fish sandwiches, tacos, and fresh salads, LandShark puts a contemporary twist on classic American beach fare. Coastal-inspired menus, live music, and views of downtown San Diego complete the breezy beach bar vibe.

5 o’Clock Somewhere, the largest downtown rooftop pool space with a hip lounge and dining area boasting live entertainment 5-7 days a week. The venue features 168 seats – 18 at the bar, and 150 seats with tables. On the poolside, there will be 42 pool chairs, including day beds and cabanas.

Overview:

Are you a culinary enthusiast looking to kick-start your career in a vibrant and fast-paced environment? Look no further! Join our exceptional team as an Entry Level Cook. We are seeking a passionate individual with a strong desire to learn and grow in the culinary world. Bring your high energy, enthusiasm, and dedication to excellence, and embark on a rewarding culinary journey with us.

Key Responsibilities:

Assist in food preparation and cooking under the guidance of experienced chefs
Follow recipes and ensure adherence to quality and presentation standards
Maintain a clean and organized kitchen workspace
Assist in receiving and storing food supplies
Learn and develop essential culinary techniques and skills
Collaborate with the culinary team to ensure smooth operations
Embrace a culture of teamwork and continuous improvement
Display a positive attitude and willingness to take on new challenges

Don't miss out on this incredible opportunity to launch your culinary career. Apply now and let your passion for food and dedication shine as an Entry Level Cook. Join our team and become part of a culinary journey filled with growth and success!

Qualifications:

High school diploma or equivalent; culinary education or training is a plus
Passion for food and eagerness to learn and grow in the culinary field
Ability to work in a fast-paced, high-pressure environment
Basic knowledge of food safety and sanitation practices
Excellent communication and teamwork skills
Attention to detail and ability to follow instructions
Flexibility to work various shifts, including evenings and weekends
Enthusiasm and a positive attitude towards learning and development

Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays).
401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Salary Range: USD $26.25 - USD $27.00 /Hr.

Apply Now

Refine Your Search

kitchen team member jobs in la mesa ca

Prep Cook

Prep Cook

Line Cook

Line Cook

Dishwasher

Line Cook Solana Beach

Cook II-Specialty

Prep Cook

Dining Room Manager

Restaurant Manager

Assistant Manager Bakehouse

Sous Chef

Executive Banquet Sous Chef at Lana Restaurant

Food and Beverage Attendant-Barista and Quick Service

Line Cook

Line Cook (Marisi)

Restaurant Manager

Sous Chef

Food and Beverage Supervisor (Complex)

Dishwasher

I want to receive the latest job alert for kitchen team member in la mesa ca

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