Top 263 Restaurant Jobs in Lafayette, In

Kitchen Manager
Nine Irish Brothers, West Lafayette —Lafayette, IN
- $45,760 - $54,100 a year
- Full-time
- Background check
- Customer service
- Cooking
- Paid training
- 401(k)
Quick Apply
1d
Team Member
Casey's —Brookston, IN
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Daycare Kitchen Staff Member
River City Church Childcare Ministries —West Lafayette, IN
- $12 - $16 an hour
- Full-time
- Background check
- Classroom
- 18 years or older
- Paid time off
- Employee discount
Quick Apply
Food Service Lead Worker
Aramark —West Lafayette, IN
- $17.50 an hour
- Full-time
- Mid-level
- In-person
- Ability to lift 25 pounds
2d
Team Member
Casey's —Monticello, IN
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Dishwasher/Support
Ripple & Company —Lafayette, IN
- $15 - $17 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Server
LongHorn Steakhouse —Lafayette, IN
- Serving
- Customer service
- Restaurant
Cashier (Lafayette, IN)
Buffalo Wild Wings —Lafayette, IN
- $7.25 - $18.00 an hour
- Casual dining restaurant
- Basic math
- Sanitation
Quick Apply
Server
The Tap- West Lafayette, IN —West Lafayette, IN
- $2.13 - $30.00 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Opportunities for advancement
- Flexible schedule
Host
LongHorn Steakhouse —Lafayette, IN
- Restaurant
- Entry level
HOST/HOSTESS
Levy Sector —West Lafayette, IN
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Server
Genki Ramen —West Lafayette, IN
- From $15 an hour
- Part-time
- English
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
Server
Texas Roadhouse —Lafayette, IN
- Full-time
- Serving
- Casual dining restaurant
- Sales
- Paid holidays
- Health insurance
Server
Cheddar's Scratch Kitchen —Lafayette, IN
- Serving
- Cleaning
- Entry level
- Health insurance
- Opportunities for advancement
Front of House
McAlister's Deli —Lafayette, IN
- Guest services
- Restaurant
- Entry level
Quick Apply
Host
Texas Roadhouse —Lafayette, IN
- Full-time
- Serving
- Restaurant
- Entry level
- Paid holidays
- Health insurance
Bartender
The Tap- West Lafayette, IN —West Lafayette, IN
- $4 - $35 an hour
- Part-time
- Bar
- Customer service
- Guest services
- Opportunities for advancement
- Flexible schedule
Restaurant Staff / Dishwasher
City Barbeque, LLC —Lafayette, IN
- $14 - $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Server
Olive Garden —Lafayette, IN
- Serving
- Entry level
- Health insurance
- Dental insurance
Dishwasher - BRU Burger, Lafayette
BRU Burger Bar - Lafayette —Lafayette, IN
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- On-the-job training
Quick Apply
11d

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Kitchen Manager

Nine Irish Brothers, West Lafayette -
Lafayette, IN

Quick Apply

Job Details

Full-time
$45,760 - $54,100 a year
1 day ago

Benefits

Paid training
401(k)
Paid time off
Employee discount

Qualifications

Kitchen health and safety standards
Food service health code compliance
Customer service
Safety regulations
Spreadsheets
Cooking
Shift management
English
High school diploma or GED
Profit & loss
Attention to detail
Hospitality industry experience

Full Job Description

Company Overview

Nine Irish Brothers is an acclaimed traditional Irish pub renowned for its warm hospitality, authentic Irish cuisine, and lively atmosphere. With two locations in Greater Lafayette, we pride ourselves on delivering exceptional food and drink experiences that celebrate Irish culture and community.

Overview

We are seeking a focused, energetic, and detail-oriented Kitchen Manager to lead our culinary team. In this pivotal role, you will oversee daily kitchen operations, ensure food quality and safety standards are met, and foster a positive environment for staff. Your leadership will drive efficiency, uphold our high standards, and enhance guest satisfaction.

Responsibilities

Manage all aspects of kitchen operations, including food preparation, cooking, and presentation to ensure consistency and excellence.
Supervise kitchen staff, including hiring, training, coaching, and evaluating team members to promote a motivated and skilled workforce.
Oversee inventory control, ordering supplies, and managing food costs to maximize profitability while maintaining quality.
Ensure compliance with food safety regulations and sanitation standards through regular inspections and staff training.
Utilize POS systems (Toast) for analysis.
Coordinate with front-of-house teams to ensure smooth shift transitions and exceptional customer service.
Lead efforts in food production for catering events or special functions when required.

Qualifications

Proven experience in casual dining environments with a strong background in food preparation and cooking.
Demonstrated supervisory experience in a hospitality or restaurant setting with skills in team management and staff training.
Familiarity with POS systems, spreadsheet managment.
Knowledge of food safety management practices, inventory control, budgeting, and profit & loss analysis.
Strong leadership qualities with the ability to motivate teams, manage shifts effectively, and handle multiple priorities efficiently.
Excellent communication skills coupled with a passion for hospitality management and culinary excellence.

Join us as a Kitchen Manager to lead our culinary team towards delivering memorable dining experiences! We value energetic leaders who thrive in fast-paced settings and are committed to excellence in every plate served. This position offers an exciting opportunity to grow your management career within a vibrant hospitality environment dedicated to quality and community engagement.

Pay: $45,760.00 - $54,100.00 per year

Benefits:

401(k)
Employee discount
Paid time off
Paid training

Education:

High school or equivalent (Required)

Experience:

Cooking: 5 years (Required)

Language:

English (Required)

Ability to Commute:

Lafayette, IN 47905 (Required)

Ability to Relocate:

Lafayette, IN 47905: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in lafayette, in

Kitchen Manager

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Dishwasher - BRU Burger, Lafayette

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