Top 19 Steward Jobs in Lafayette, Ca

Steward - InterContinental Mark Hopkins
InterContinental —San Francisco, CA
- $33.98 an hour
- Weekends as needed
- Basic math
- Hotel
- Ability to lift 75 pounds
On-Call Steward - Four Seasons San Francisco at Embarcadero
Four Seasons —San Francisco, CA
- $34.33 an hour
- Part-time
- English
- Hotel
- High school diploma or GED
- Paid sick time
7d
Steward
Chevron —San Ramon, CA
- $35.28 an hour
- Email
- Maintenance
- Mid-level
- Computer skills
Steward
Hotel Shattuck Plaza —Berkeley, CA
- From $20 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Executive Steward
AccorHotel —San Francisco, CA
- $83,000 - $110,000 a year
- Full-time
- Mid-level
- Residential
- US work authorization
Quick Apply
Steward
Stanford Court Hotel —San Francisco, CA
- $25.25 - $33.67 an hour
- Full-time
- Hotel
- High school diploma or GED
- Ability to stand for extended periods
Field Steward
Solano Land Trust —Suisun City, CA
- $22.50 - $24.00 an hour
- Full-time
- Office
- Travel
- Outdoor work
- Paid holidays
- Dental insurance
Quick Apply
Steward
Cavallo Point —Sausalito, CA
- $24.55 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to stand for extended periods
1d
Dish Steward
Schulte Companies —San Francisco, CA
- $19.18 an hour
- Background check
- Pass drug screening
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Executive Steward
Cavallo Point —Sausalito, CA
- Full-time
- Spanish
- Management
- Computer literacy
- Free parking
- Health insurance
AC Hotel San Rafael - Kitchen Steward
Evolution Hospitality —San Rafael, CA
- $19 an hour
- Full-time
- Hotel
- High school diploma or GED
- Entry level
- AD&D insurance
- Disability insurance
1d
Steward - Dirty Habit
Sage Hospitality —San Francisco, CA
- $20.79 an hour
- Full-time
- No experience needed
- Hotel
- Ability to lift 50 pounds
- AD&D insurance
- Health insurance
Morning Steward/Dishwasher
Clive Collective —Tiburon, CA
- $18 - $22 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Food Handler Certification
- Employee discount
- Opportunities for advancement
Quick Apply
1d
Dishwasher/Steward
Lucky Chances —Colma, CA
- $17.50 - $18.00 an hour
- Email
- High school diploma or GED
- Restaurant
- Restaurant experience
Steward
AC South San Francisco/Oyster Point —South San Francisco, CA
- $19 an hour
- Full-time
- Ability to lift 50 pounds
- Travel
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Lead Steward
Lytton Rancheria —San Pablo, CA
- $18.50 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
Steward
Lytton Rancheria —San Pablo, CA
- $15.50 an hour
- Basic math
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Steward
Claremont Resort and Club —Berkeley, CA
- $26.87 an hour
- Full-time
- Fair chance
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
13d

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On-Call Steward - Four Seasons San Francisco at Embarcadero
Four Seasons —San Francisco, CA
Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop,…
$34.33 an hour
7d

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Chief Steward
Interlake Steamship Company —Middleburg, OH
Additionally, they monitor food costs and conduct light hotel services such as management of the linen and towels onboard.
Quick Apply
WINE STEWARD
Kroger —Gahanna, OH
Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and…
$16.40 - $23.87 an hour

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Steward - InterContinental Mark Hopkins

InterContinental -
San Francisco, CA

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Job Details

$33.98 an hour

Qualifications

Basic math

Full Job Description

Qualifications

Basic reading, writing and math skills are required
Carrying or lifting items weighing up to 75 pounds
Other abilities expected include communicating with other people and following instructions
Reading abilities are utilized often when reading chemical or machine labels or operating instructions
Basic mathematical skills are used to mix chemical solutions
You may be required to work nights, weekends, and/or holidays

Responsibilities

You will clean and sanitize plateware, silverware, glassware, pots & pans, utensils and equipment, and keep your work area tidy and ready for service
This position involves hands-on work in the kitchen and requires attention to safety, proper handling of chemicals, and following machine instructions
There are a number of routine tasks you will perform each shift, including:
Setting up your work station: filling the dish machine, checking chemical levels, presoaking, and gathering the set-up equipment required for your station
Replenish supplies as needed for all shifts, rinse and scrape all dishes, and operate the dishwashing machine to manufacturer specifications and instructions
Place clean dishes in assigned storage locations
Cleaning designated equipment such as hoods, filters, steam tables, bus tables, carts, ovens and grills, sinks, refrigerator/freezers, service areas, walls and floors
You may also be asked to clean the kitchen cafeteria dump site/compactor area
Use and dispose of kitchen substances (such as grease) and kitchen chemicals properly
Checking the working condition of equipment and machinery per specifications and informing your supervisor of hazardous situations, emergencies or threats to the security of guests, employees or hotel assets
Emptying and cleaning trash cans when full; transporting garbage containers from kitchen and work areas to dump sites and adhering to recycling regulations
Setting up and monitoring the pot sink according to procedures, and sweeping and mopping the kitchen floor at the end of each meal period and after spills
Monitoring chemicals and water temperature during your shift, and cleaning and organizing the associated work area and kitchen equipment to maximize efficiency
Promoting teamwork and quality service through daily communication and coordination with other departments
Key departmental contacts include Catering, Banquets, Outlets, and Maintenance
You may assist with other duties as assigned
Standing up and moving about the kitchen or other designated areas
Handling objects, products, chemicals, cleaning supplies and utensils
Bending, stooping, kneeling
Pay: $33.98

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Important information:

The salary range listed is the lowest to highest pay scale we, in good faith, believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.
No amount of pay is considered to be wages or compensation until it is earned, vested, and determinable. The amount and availability of any bonus, commission, or other form of compensation allocable to a particular employee remain in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.
EEO Is The Law - click here for more information about Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled/Sexual Orientation/Gender Identity.
If you require reasonable accommodation during the application process, please click here.
IHG does not accept applications, inquiries, or unsolicited CVs/resumes from staffing or recruiting agencies. Please click here for our agency policy.
If you are a resident of or applying to a job opening in the State of Washington, please click here to read about applicable benefits.

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