Top 4 Chef de cuisine Jobs in Lafayette, Co

Chef De Cuisine
Kisco Senior Living —Denver, CO
- $80,000 - $85,000 a year
- Full-time
- Background check
- Current TB test
- 5 years
- Health insurance
- Dental insurance
Chef de Cuisine
University of Colorado Boulder —Boulder, CO
- $57,158.40 a year
- Full-time
- Cooking
- University
- Bachelor's degree
- Health insurance
- Dental insurance
5d
Chef De Cuisine
Boulder Country Club —Boulder, CO
- $65,000 - $75,000 a year
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
6d

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Head Chef
DELTA DELTA DELTA PARK STREET PROPE —Boulder, CO
Communicate, promote and oversee compliance with all local, state and federal large kitchen and food safety laws and procedures.
$32 - $36 an hour
Quick Apply
Traveling Chef
Upper Crust Food Service —Denver, CO
Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…
Quick Apply
5d

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Chef de Cuisine - Ohio Wesleyan University
Aramark —Delaware, OH
Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Is a leader in ensuring excellent quality and presentation of all…
$72,000 - $75,000 a year

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Chef De Cuisine

Kisco Senior Living -
Denver, CO

Apply Now

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Menu design
Assisting with meal planning
Team management
Managing kitchen staff
Food Handler Certification

Full Job Description

Job Description:

The Chef de Cuisine supervises the preparation of all meals for residents, guests and associates. This position is an integral part of our heart of house, working side by side with the culinarians to ensure the highest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness.

Location: Balfour Riverfront Park | 1500 Little Raven St, Denver, CO 80202

Shift: Full-time; Exempt | Varied schedule

Salary: $80,000-$85,000 (depending on experience)

What will I do every day?

Instruct and educate culinary associates in diverse cuisines and new cooking equipment
Manage and improve resident and family satisfaction and loyalty using a variety of listening and
learning methods, process improvement, and the anticipation of and responsiveness to needs and concerns
Create exciting seasonal menu(s) in collaboration with the Culinary Services Director
Mentor and grow dining associates
Perform daily quality assurance testing on raw goods, plated foods and prepared meals
Maintain excellent sanitation and cleanliness

What will I need to be successful in this role?

A passion for excellence
Be a great team player
Be a progressive and creative thinker
Have a culinary certification
A minimum of five years professional culinary experience in quantity food production, menu writing and kitchen management

Special Requirements/Certifications I may need?

A current Food Handler’s Certificate is required

What’s in it for me? (Great Question!)

Competitive pay
Healthcare Benefits including Vision & Dental
Matching 401k
Paid Time Off
Rewards and Bonus Opportunities
Continuous Training and Growth Opportunities

What do we do?

We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.

All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements

Kisco Senior Living is an Equal Opportunity Employer

Apply Now

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