Top 9 kitchen manager Jobs in lafayette in

Head Chef
Rosemary Food Service LLC —West Lafayette, IN
- $1,200 a week
- Weekends as needed
- Background check
- Culinary experience
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager
Aramark —Lafayette, IN
- Full-time
- Mid-level
- Residential
- Bachelor's degree
Chef Manager
Aramark —Lafayette, IN
- Full-time
- Customer service
- No high school diploma
- Mid-level
Lead Kitchen
Corelife Eatery —Lafayette, IN
- $20 - $22 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
SEASONAL KITCHEN SUPERVISOR - CAMP SYCAMORE VALLEY
Girl Scouts of Central Indiana —Lafayette, IN
- Seasonal
- Cooking
- Mid-level
- 21 years or older
Assistant Kitchen Lead
Corelife Eatery —Lafayette, IN
- $17 - $18 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Food Service Manager
Aramark —Lancaster, OH
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.
$58,000 - $60,000 a year

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kitchen manager jobs near lafayette in

Head Chef

Rosemary Food Service LLC -
West Lafayette, IN

Quick Apply

Job Details

Full-time
$1,200 a week

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Referral program
Retirement plan

Qualifications

Culinary experience
ServSafe
Restaurant management
Cooking
Driver's License
Organizational skills
Kitchen management
Managing kitchen staff

Full Job Description

Run your own kitchen within our concept. Write your own menus and manage your own purchasing. Be nice to those around you. Show up every day with a passion for cooking and making people happy with scratch-made food. Enjoy work-life balance and an awesome schedule with ample time off. Enjoy a Chef & Food focused Culture. Perform like a pro, and get treated like a pro. Pretty simple, right?

We are a boutique style company. Our focus is on supporting and empowering quality people who have the skills and passion to create a quality product.

Successful candidates will have:

-Solid experience (4yrs) with a background in classical and modern/ progressive cuisine, preferably under notable chefs or in notable establishments.

-Protein / Fish Butchery Skills

-Menu development & experience sourcing items from broad-line purveyors, as well as local products from local suppliers

-The desire to at first learn, then uphold and improve upon the cuisine that makes us successful

-The desire to own the creative direction, cleanliness, and flow of the kitchen

-Communication skills! Energize those around you with your attitude, lead with humility, be a part of the team.

-A great attitude. Coachable and proactive.

-This opportunity is not for everyone. We love self starters and those who aren’t afraid to ask questions and learn. If you take your craft seriously and enjoy making people happy with food, you’ll like working with us.

Job Type: Full-time

Pay: From $1,200.00 per week

Job Type: Full-time

Pay: $1,200.00 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Referral program
Retirement plan
Vision insurance

Shift:

Day shift
No nights

Supplemental Pay:

Bonus opportunities
Overtime pay

Experience:

Culinary experience: 4 years (Required)
Kitchen management: 2 years (Required)

License/Certification:

ServSafe (Required)

Ability to Commute:

West Lafayette, IN (Required)

Ability to Relocate:

West Lafayette, IN: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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kitchen manager jobs in lafayette in

Head Chef

Food Service Manager

Chef Manager

Lead Kitchen

SEASONAL KITCHEN SUPERVISOR - CAMP SYCAMORE VALLEY

Assistant Kitchen Lead

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