Top 9 Head chef Jobs in Lake Luzerne Ny

Cook
O'TOOLE'S RESTAURANT —Queensbury, NY
- $18.50 - $23.00 an hour
- Part-time
- Cooking
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook Seasonal to start until November
Spargel on 9 —Queensbury, NY
- $20 - $25 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Line Cook
WEST AVE CHICKEN —Saratoga Springs, NY
- $17 - $23 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
Quick Apply
Cook
Gulph Creek Hotels —Saratoga Springs, NY
- $18 - $20 an hour
- Full-time
- English
- Ability to stand for extended periods
- Entry level
Quick Apply

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Line Cook Seasonal to start until November
Spargel on 9 —Queensbury, NY
Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.
$20 - $25 an hour
Quick Apply

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SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…
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Executive Chef / Kitchen Manager
PF Changs —Columbus, OH
Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…
$75,500 - $95,500 a year
11d

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Cook

O'TOOLE'S RESTAURANT -
Queensbury, NY

Quick Apply

Job Details

Part-time | Full-time
$18.50 - $23.00 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement
Flexible schedule
Retirement plan

Qualifications

Pre-cooking preparation
Cooking
Menu planning
Meal preparation
Food preparation

Full Job Description

Cooking experience preferred, but not necessary.

Restaurant experience required
Responsibilities:
Cooking and preparing all menu items in accordance standards set by the Chef
Stocking and maintaining sufficient levels of food on the line
Food preparation and portioning prior to service
Cleaning restaurant equipment and surfaces
Maintaining a clean and sanitary work environment
Ability to lift 30 lbs and stand for long periods of time

IN RETURN WE OFFER:

$500 SIGN-ON BONUS AFTER FOUR MONTHS OF SUCCESSFUL EMPLOYMENT
FLEXIBLE WORK SCHEDULES
A SUPPORTIVE WORK ENVIRONMENT
EDUCATION TO SUCCEED
ROOM FOR ADVANCEMENT
MEDICAL INSURANCE PLANS
RETIREMENT PLAN
FREE MEALS
1 WEEK PAID VACATION AFTER 1 YEAR
UNDER NEW MANAGEMENT

Work Remotely

Summary

In the role of a Cook, you will be essential in delivering high-quality meals while ensuring food safety and hygiene standards are met. Reporting to the Head Chef, your core skills in cooking, food preparation, and kitchen experience will be vital as you create delicious dishes that satisfy our guests. Your experience in the restaurant industry will enhance our culinary offerings, while any premium skills in menu planning and dietary knowledge will be highly valued. Join our team to contribute to an exceptional dining experience in a vibrant and fast-paced environment.

Job Types: Full-time, Part-time

Pay: $18.50 - $23.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Experience:

kitchen: 1 year (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Queensbury, NY 12804 (Required)

Ability to Relocate:

Queensbury, NY 12804: Relocate before starting work (Required)

Work Location: In person

Quick Apply

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head chef jobs in lake luzerne ny

Cook

Line Cook Seasonal to start until November

Line Cook

Cook

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