Top 8 Dietary technician Jobs in Lakewood, Co

Culinary Diet Tech PRN
Intermountain Healthcare —Wheat Ridge, CO
- $19.29 - $23.92 an hour
- 8 hour shift
- Hybrid work
- Hospital
- ServSafe
- Computer literacy
Culinary Diet Tech
Intermountain Healthcare —Wheat Ridge, CO
- $19.29 - $23.92 an hour
- Full-time
- Hybrid work
- Hospital
- ServSafe
- Computer literacy
9d
Nutrition Technician/ Food Service Worker - Acute Eating Disorder Unit PRN
Denver Health —Denver, CO
- $21.00 - $24.60 an hour
- Full-time
- Acute care
- Pass drug screening
- Inpatient
- Paid parental leave
- Paid holidays
Dietary Technician PRN
HCA HealthONE Sky Ridge —Lone Tree, CO
- $21.08 - $27.56 an hour
- PRN
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Nutrition Lab Technician
Children's Hospital Colorado —Aurora, CO
- $18.26 - $27.40 an hour
- Full-time
- Inpatient
- Mid-level
- Outpatient experience
- Wellness program
- 403(b) matching
9d
Food Services Technician - PRN | Westminster Rehab
PAM Health, LLC —Westminster, CO
- $23 an hour
- PRN
- Hospital
- High school diploma or GED
- Rehabilitation center
- Opportunities for advancement
- Referral program
Quick Apply
11h
Dietary Technician
HCA HealthONE Sky Ridge —Lone Tree, CO
- $19.29 - $23.88 an hour
- Part-time
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply

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Culinary Diet Tech PRN
Intermountain Healthcare —Wheat Ridge, CO
Performs accurate credit transactions according to system standards and independently resolves basic customer service issues. Pay Rate: Based on Experience.
$19.29 - $23.92 an hour
Culinary Diet Tech
Intermountain Healthcare —Wheat Ridge, CO
Performs accurate credit transactions according to system standards and independently resolves basic customer service issues.
$19.29 - $23.92 an hour
9d

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dietary technician jobs near lakewood, co

Culinary Diet Tech PRN

Intermountain Healthcare -
Wheat Ridge, CO

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Job Details

Part-time
$19.29 - $23.92 an hour

Qualifications

Customer communication
Food Handler Certification

Full Job Description

Job Description:

Provides nutrition services to patients utilizing standardized guidelines. This position interacts with clinical caregivers, patients, and patient’s family members to explain the meal process and modify meal selections according to provider orders.

Posting Specifics

Pay Rate: Based on Experience

Shift Details: PRN (as needed). No on call, every-other-weekend is required, rotating holidays required, shifts needed are in the evenings from 3pm to 7:45pm There room for 8 hour shifts from 10:30 - 7pm or 11:15 to 7:45pm (there will be an occasion we will need morning support but mornings will be few and far between).

Additional Details: We are located in the Foothills Medical Building on the old Lutheran Campus

Essential Functions

Takes patient meal selections and modifies them using system standards to meet provider orders.
Checks trays for accuracy during meal assembly.
Communicates clearly to both clinical and culinary caregivers.
Collects and inputs nutrition screening information
May complete calorie count and nutrition analysis as dictated by facility
Utilizes a computer to run reports and take orders.
Delivers and presents trays to patients using the standard process.
Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.
Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery and maintaining required stock levels)
Performs accurate credit transactions according to system standards and independently resolves basic customer service issues.

Skills

Nutrition
Diet Management
Computer Literacy
Interpersonal Communication
Active Listening
Coordinating tasks with others
Patient Interactions
Attention to detail

Qualifications

Food Handler Permit or ServSafe Certification is required by first day of work (required ONLY in the states of Utah and Idaho). Remote and off-site caregivers are exempt.
Demonstrated ability to work with modified diets (preferred)
Demonstrated ability to provide exceptional customer service (preferred)

Physical Requirements

Ongoing need for employee to see and read information, labels, monitors, identify equipment and supplies, and be able to assess customer needs.
Frequent interactions with customers that require employee to communicate as well as understand spoken information, alarms, needs, and issues quickly and accurately.
Manual dexterity of hands and fingers to manipulate complex and delicate equipment with precision and accuracy. This includes frequent computer, phone, and cable set-up and use.
Expected to lift and utilize full range of movement to transport, pull, and push equipment. Will also work on hands and knees and bend to set-up, troubleshoot, lift, and carry supplies and equipment. Typically includes items of varying weights, up to and including heavy items.
Remain standing for long periods of time to perform work.
Tolerate extremes in temperature such as performing work at a grill or in a refrigerator and tolerate exposure to cleaning chemicals.

Location:

Intermountain Health Lutheran Hospital

Work City:

Wheat Ridge

Work State:

Colorado

Scheduled Weekly Hours:

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$19.29 - $23.92

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

By applying for a position with Intermountain, I acknowledge that I will comply with all applicable Intermountain policies and expectations. If applying for a remote or hybrid role, this includes remote work expectations related to confidentiality, information security, work schedules, conflicts of interest, and use of company equipment. I further acknowledge that outside employment or activities may not interfere with job responsibilities or create a conflict of interest with Intermountain. Actual or reasonably perceived conflicts may be grounds for disqualification from consideration or, if hired, corrective action up to and including termination of employment.

Intermountain Health is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

At Intermountain Health, we use the artificial intelligence ("AI") platform, HiredScore to improve your job application experience. HiredScore helps match your skills and experiences to the best jobs for you. While HiredScore assists in reviewing applications, all final decisions are made by Intermountain personnel to ensure fairness. We protect your privacy and follow strict data protection rules. Your information is safe and used only for recruitment. Thank you for considering a career with us and experiencing our AI-enhanced recruitment process.

All positions subject to close without notice.

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dietary technician jobs in lakewood, co

Culinary Diet Tech PRN

Culinary Diet Tech

Nutrition Technician/ Food Service Worker - Acute Eating Disorder Unit PRN

Dietary Technician PRN

Nutrition Lab Technician

Food Services Technician - PRN | Westminster Rehab

Dietary Technician

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