Top 233 Food manager Jobs in Lamont Ca

Director of Culinary Services
Columbus Estates —Bakersfield, CA
- $34 - $37 an hour
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
Cafe Associate
Sam's Club —Bakersfield, CA
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Senior Kitchen Manager
BJ's Restaurants —Bakersfield, CA
- $74,000 - $79,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
General Manager (Bakersfield, CA)
Buffalo Wild Wings —Bakersfield, CA
- $70,304 - $110,000 a year
- Background check
- Basic math
- High school diploma or GED
Quick Apply
Store Manager
Panda Restaurant Group —Bakersfield, CA
- $29.50 - $32.50 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Manager in Training CA
WINGMEN V LLC —Bakersfield, CA
- $19.00 - $28.38 an hour
- Weekends as needed
- Background check
- Bar
- Clean driving record
Quick Apply
General Manager
Yoshinoya America Inc —Bakersfield, CA
- Up to 50% travel
- ServSafe
- Ability to walk for extended periods
Quick Apply
Assistant Store Manager (New Leader Onboarding)
Sprouts Farmers Market —Bakersfield, CA
- $70,304.00 - $110,100.31 a year
- Weekends as needed
- Marketing
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
Culinary Field Chef
Vallarta Supermarkets —Arvin, CA
- $80,000 - $95,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Assistant Manager
Jack in the Box, an independently owned Franchise —Bakersfield, CA
- Full-time
- 18 years or older
- Sales
- ServSafe
Quick Apply
Assistant Manager
Panda Restaurant Group —Bakersfield, CA
- $26.50 - $29.50 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Produce Manager
Sprouts Farmers Market —Bakersfield, CA
- $19.50 - $29.15 an hour
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
3d
FOOD ADMINISTRATOR I (CORRECTIONAL FACILITY)
California Correctional Health Care Services —Kern County, CA
- $7,546 - $9,448 a month
- Full-time
- Current TB test
- Mid-level
- High school diploma or GED
Restaurant General Manager
Burger King - 6342 - Stockdale Hwy —Bakersfield, CA
- $23.63 - $29.00 an hour
- Full-time
- Background check
- 18 years or older
- Sales
Quick Apply
General Manager
ARM Management Inc. —Arvin, CA
- $23.50 - $25.00 an hour
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Assistant Manager
Applebee's —Bakersfield, CA
- $65,000 - $78,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
Quick Apply
Department Manager (Bakersfield, CA)
Buffalo Wild Wings —Bakersfield, CA
- $22.10 - $25.75 an hour
- Bar
- Sales
- Mid-level
- 401(k)
- 401(k) matching
Quick Apply
Bakery Specialist
Crumbl Cookies —Bakersfield, CA
- $20 an hour
- Part-time
- No education required
- High school diploma or GED
- Bakery
- Paid training
- Employee discount
Quick Apply
Outlet Sous Chef
Hard Rock Casino Tejon —Mettler, CA
- Full-time
- Computer literacy
- Writing skills
- 8 years
Quick Apply
9d
Department Manager
McDonald's Franchisee —Bakersfield, CA
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply

I want to receive the latest job alert for food manager in lamont ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food manager jobs near lamont ca

Director of Culinary Services

Columbus Estates -
Bakersfield, CA

Quick Apply

Job Details

$34 - $37 an hour

Benefits

Paid time off
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food sanitation practices

Full Job Description

Provincial Senior Living – Part of the Discovery Senior Living Family

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

Provincial Senior Living is seeking an experienced Culinary Services Manager to lead all kitchen and dining operations within our independent senior living community. This is a hands‑on cooking role responsible for daily meal preparation, food service operations, team oversight, and delivering an exceptional resident dining experience.

Responsibilities

Develop and implement food service policies, procedures, and job descriptions
Plan menus and cycles based on resident preferences, cultural needs, and dietary guidelines
Monitor food quality, temperature, portion control, and presentation standards
Observe and support staff in food preparation, portioning, and service execution
Prepare meals, cook, and assist with daily kitchen operations as needed
Order food and chemical supplies; receive and verify deliveries
Maintain food inventory and conduct monthly audits
Conduct regular quality assurance checks
Ensure safe and sanitary food handling practices
Follow all safety and loss prevention procedures
Manage vendor relationships and food service agreements
Support scheduling, onboarding, and training of kitchen staff
Monitor monthly expenditures and manage budget performance

Qualifications

Bachelor’s or Associates degree in culinary arts program preferred.
Minimum of 5 years of management experience in a food service environment.
Must have successfully completed food safety training.
Ability to handle multiple priorities and work in a fast paced environment.
Proficient organizational skills and ability to meet deadlines.
Strong computer skills.
Provides leadership by exhibiting confidence in self and others; inspires and motivates others to perform well.

Why Join Discovery Senior Living?

Competitive salary
Comprehensive benefits package
Paid time off
Career growth opportunities
Supportive leadership environment
Opportunity to positively impact seniors’ lives daily

If you take pride in creating great dining experiences and making seniors smile each day, we encourage you to apply.

EOE D/V

Quick Apply

Refine Your Search

food manager jobs in lamont ca

Director of Culinary Services

Cafe Associate

Senior Kitchen Manager

General Manager (Bakersfield, CA)

Store Manager

Manager in Training CA

General Manager

Assistant Store Manager (New Leader Onboarding)

Culinary Field Chef

Assistant Manager

Assistant Manager

Assistant Produce Manager

FOOD ADMINISTRATOR I (CORRECTIONAL FACILITY)

Restaurant General Manager

General Manager

Assistant Manager

Department Manager (Bakersfield, CA)

Bakery Specialist

Outlet Sous Chef

Department Manager

I want to receive the latest job alert for food manager in lamont ca

Related Searches

Explore jobs in more locations

Responsibilities

Qualifications

Why Join Discovery Senior Living?

Job Seeker Tools

Employer Tools

Browse

Stay Connected