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Kitchen Manager / Preschool Food Coordinator

The Goddard School of South Charlotte - Ballantyne, NC
Charlotte, NC

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Opportunities for advancement
Childcare

Qualifications

School experience
Kitchen health and safety standards
Food preparation for special diets
Received goods storage
Maintaining an organized workspace
Food service health code compliance
Café experience
Food heating
Vegetable preparation
ServSafe
Food service cleaning
Labeling
Food portioning
Mid-level
Food allergen management
Food service inventory management
Food safety sanitizing procedures
Food delivery
Accommodating special dietary needs
Feeding for children
Meal assistance
Addressing dietary restrictions in food service
Kitchen organization

Full Job Description

Benefits:

No nights or weekends
Childcare discount
Recognition programs
Professional development and CDA reimbursement
401(k)
Competitive salary
Dental insurance
Health insurance
Opportunity for advancement
Paid time off
Training & development
Vision insurance

The Goddard School of South Charlotte

Charlotte, NC | Full-Time | Monday–Friday | Morning to Early Afternoon

Position Overview

The Goddard School of South Charlotte is seeking a dependable, organized, and detail-oriented Kitchen Manager / School Food Coordinator to support daily meal and snack service for our school.

This is not a traditional restaurant kitchen role. Our school does not operate a full commercial kitchen or cook large-scale meals from scratch. This position focuses primarily on meal warming, cold food preparation, snack preparation, fruit and vegetable prep, portioning, food safety, allergy awareness, inventory, and maintaining a clean and organized kitchen environment.

This role is ideal for someone with food service, café, brunch, childcare, school cafeteria, meal prep, or kitchen support experience who enjoys a predictable weekday schedule and a calm, family-oriented school environment.

Schedule

Monday–Friday
Morning to early afternoon
No nights
No weekends
Typical workday expected to finish around mid-afternoon, depending on school needs

Key Responsibilities

Warm and prepare meals according to school procedures
Prepare simple snacks, fruit, vegetables, and other cold-prep items
Portion and organize meals and snacks for classrooms
Follow allergy protocols and dietary restriction procedures carefully
Maintain a clean, safe, and organized kitchen and food prep area
Receive, label, store, and rotate food deliveries properly
Track food inventory and communicate supply needs to school leadership
Follow food safety, sanitation, and childcare food-service requirements
Support smooth classroom meal and snack delivery
Communicate clearly with teachers and leadership regarding meal needs, allergies, and daily routines

Ideal Candidate

The ideal candidate is:

Reliable and punctual
Clean, organized, and detail-oriented
Comfortable with simple food prep and meal warming
Careful with allergies, labels, portions, and sanitation
Able to follow menus, procedures, and food safety expectations
Positive, calm, and team-oriented
Comfortable working around young children in a school environment
Able to work independently once trained

Preferred Experience

Food service, school kitchen, childcare kitchen, cafeteria, café, brunch, meal prep, or restaurant support experience
Experience with food safety, sanitation, inventory, or portioning
ServSafe certification or willingness to obtain certification
Experience preparing food for children is a plus

If you are dependable, organized, and looking for a weekday food-service role with no nights or weekends, we would love to meet you.

Each Goddard School location is privately owned and operated by Goddard Franchisor LLC franchisees. The Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location.

Quick Apply

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