Sanitation Supervisor
Seltzer’s Smokehouse Meats —Palmyra, PA
- $75,000 - $80,000 a year
- Weekends as needed
- Computer literacy
- Mid-level
- High school diploma or GED
Quick Apply
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14d
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- $20 an hour
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12d

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Sanitation Supervisor

Seltzer’s Smokehouse Meats -
Palmyra, PA

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Qualifications

Computer operation
Chemical handling safety procedures
Managing cleaning or sanitation teams
Staff supervision
Team supervision
Food processing plant experience
Coaching
Regulatory compliance
High school diploma or GED
Manufacturing standard operating procedures
Manufacturing facility experience
Food & beverage production
Quality standards in production
Technical skills instruction
Training & development
Safety training implementation
Industrial chemical handling
Standard operating procedures (SOPs)
Production documentation
Manufacturing company experience
Stakeholder relationship building

Full Job Description

Seltzer's Smokehouse Meats is the original maker of naturally hardwood smoked Lebanon Bologna, and other craft meats. The company is known for traditional smoking methods that prioritize quality, flavor, and consistency. Team members contribute to producing specialty meat products that are trusted by customers and retail partners. Seltzer's offers a hands-on production environment where food safety, craftsmanship, and collaboration are highly valued.

Job Summary

The Sanitation Supervisor is a full-time, on-site role based in Palmyra, PA. This position oversees daily sanitation operations to ensure all production areas, equipment, and tools are cleaned, sanitized, and maintained in compliance with food safety and regulatory standards.

Responsibilities

Schedules and directs sanitation staff, verifies proper use of cleaning chemicals and equipment, maintains sanitation records and documentation, GMPs, PPE use, and Pre-operational inspections.
Collaborates with production, quality, and maintenance teams to resolve sanitation issues, support audits, and implement continuous improvements.
Trains team members on sanitation procedures, safety practices, and hygiene standards, while helping to maintain a safe and efficient work environment.
Tracking and trending of environmental, deficiencies and chemical usage are also a required aspect of the position.

Education and Experience

Strong supervisory and leadership skills, including team coordination, vendor communication, performance feedback, and conflict resolution.
Ensure corrective actions are completed, documented and communicated.
Knowledge of food science and food safety and sanitation principles relevant to meat or food manufacturing environments.
Maintains supplies, allergen controls, chemical needs, contractor costs, and labor.
At least 5 Years Experience in food manufacturing operations, preferably in meat or ready-to-eat products, with familiarity in sanitation workflows.
Understanding HACCP, SQF, BRCC, GFSI or equivalent, GMPs, and regulatory requirements related to sanitation.
At least 5 Years Experience in training/coaching staff on sanitation procedures, safety practices, and standard operating procedures.
Ability to read and follow written procedures, maintain accurate records, and use basic computer systems for documentation (i.e. Word, Excel, PowerPoint etc.).
Strong problem-solving abilities, communication and commitment to maintaining high standards.
Ability to work on-site in a production environment, including standing for extended periods and handling cleaning equipment, chemicals, tools and materials.
High school diploma or equivalent required; additional technical training in food safety or sanitation is a plus.
At least 2 Years previous experience in a Supervisory role within a food production facility.

CORE COMPETENCIES

Proven track record in driving continuous sanitation improvement in a food manufacturing environment.
Experience in developing and monitoring sanitation budgets and programs.
Comfortable with being directly involved in a production environment.
Proven ability to delegate and follow-up on tasks assigned to Team Members.
Strong interpersonal and communication skills – both written and verbal with the ability to develop relationships at all levels in the organization.
Strong organizational, administrative and analytical skills - sound business judgment and a proactive approach to problem solving.
Goal focused with demonstrated ability to manage multiple tasks/projects in a fast-paced environment with a high attention to detail.
Able to troubleshoot issues, anticipate problems and make logical decisions.
Able to lift 50 pounds.
Able to work normal and/or extended (evenings, nights, weekends, holidays) to maintain the facility
Able to travel independently to support Company objectives and personal development.

Quick Apply

Refine Your Search

sanitation supervisor jobs in lancaster pa

Sanitation Supervisor

Backup Line Leader- Bottling Room

Sanitation- 3rd Shift

Quality Assurance Manager

Food Safety Quality Assurance Technician

Food Service Worker Lead - Lancaster/York Youth Intervention Centers

Cook Supervisor

3rd Sanitation Supervisor (8PM-4AM)

FSQA Manager- New Holland, PA- 1st shift

distribution plant lead

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NO Cookies General Bakeshop Helper

Senior Quality Manager

Sanitation Technician 3rd shift

Quality Assurance Manager

General Assembler - Warehouse Associate

Splashers Supervisor

Sanitation

Quality Assurance Supervisor

Clean-In Place (CIP) Operator - 2nd Shift

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