Top 174 Lead cook Jobs in Lansdale Pa

Executive Chef
Living Branches —Lansdale, PA
- 8 hour shift
- Background check
- Hospitality
- Mid-level
- Store discount
- Health insurance
Quick Apply
13d
Steakhouse Lead Line Cook
Valley Forge Casino Resort —King of Prussia, PA
- From $25 an hour
- Full-time
- Ability to walk for extended periods
- Cooking
- Mid-level
Quick Apply
Executive Sous Chef - North Wales
Harvest Seasonal Grill —North Wales, PA
- $60,000 - $65,000 a year
- Full-time
- Team management
- Guest services
- Senior level
- Health insurance
- Dental insurance
Quick Apply
EXECUTIVE CHEF
Unidine —Quakertown, PA
- $80,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef - North Wales
Harvest Seasonal Grill —North Wales, PA
- $55,000 - $60,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Brooke Glen Behavioral Hospital —Fort Washington, PA
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
12d
Executive Chef - North Wales
Harvest Seasonal Grill —North Wales, PA
- $70,000 - $80,000 a year
- Full-time
- Guest services
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Marriott International, Inc —Philadelphia, PA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Restaurant Manager
PJW Restaurant Group —Exton, PA
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
PJW Restaurant Group —Wynnewood, PA
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sous Chef - 5+ Years Experience Required
Chester Valley Golf Club —Malvern, PA
- $60,000 - $65,000 a year
- Full-time
- Background check
- Hospitality
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
PJW Restaurant Group —Blue Bell, PA
- $56,000 - $58,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Sous Chef
Creekside sports bar and grille —Royersford, PA
- From $50,000 a year
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- 401(k)
Quick Apply
1d
General Cook - Cabrini
Villanova University —Villanova, PA
- $18.98 an hour
- Overnight shift
- Background check
- Inventory management
- ServSafe
- Health insurance
- 401(k)
Quick Apply
Restaurant Crewmember - Closing Shifts
Raising Cane's —Fairless Hills, PA
- From $15 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Executive Sous Chef
Kimpton Hotels & Restaurants —Philadelphia, PA
- $70,000 a year
- Weekends as needed
- Budgeting
- Senior level
- Restaurant
Quick Apply
Lead Cook
Meriwether Godsey, Inc. —Ambler, PA
- $20 - $24 an hour
- Overtime
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Grill Cook
CAVA - King of Prussia —King of Prussia, PA
- $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Floating Cook
Cafe Services, Inc. —West Chester, PA
- $25 - $27 an hour
- Full-time
- Background check
- Mid-level
- Driving
- Mileage reimbursement
- Disability insurance
Quick Apply
Executive Chef - Newtown
Harvest Seasonal Grill —Newtown, PA
- $70,000 - $80,000 a year
- Full-time
- Guest services
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Executive Chef

Living Branches -
Lansdale, PA

Quick Apply

Job Details

Full-time
13 days ago

Benefits

Store discount
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Hospitality
Culinary Arts
Managing teams as a chef
Head chef experience

Full Job Description

Executive Chef at Dock Woods

Join the Team at Living Branches!

We’re looking for an Executive Chef to lead our culinary team at Dock Woods!

Our Executive Chef manages food service production for residents, guests and special event catering. Main responsibilities include managing food cost; planning menus, ensuring that safety and sanitation requirements are met; and promoting high quality and customer satisfaction. Responsible for maintaining food production, inventory program, purchasing, receiving, and staff development.

If you’re passionate about making memories through excellent food and great service, this could be the opportunity you’re looking for!

Executive Chef Overview:

Collaborates with Nutrition Care Manager, Dietitian and other staff to plan and develop recipes and menus
Creates sanitation programs/schedules including daily, weekly and monthly cleaning schedules and sanitation inspections
Supervises and coordinates activities of Sous chef, cooks and other workers engaged in food preparation
Educates and teaches employees on relevant safety and sanitation issues
Oversees the purchasing, receiving and storage of food and dietary supplies. Checks the quantity and quality of received products such as raw and cooked food products to ensure that standards are met.
Maintains food production records including standardized recipes, menus served, number of meals served, post-production documentation plus other appropriate reports, schedules, studies, et
Ensures that food is prepared, tasted and served at proper temperatures according to the preferences of residents and to the highest quality standards
Follows and meets the HACCP principals and state and local guidelines of food safety & sanitation.
Degree in Culinary Arts (preferred)
Food Safety Certification required
2+ years’ experience as a sous chef or executive chef; experience in a healthcare/hospitality environment preferred
Experience providing quality customer services including needs assessment, meeting quality standards, and evaluation of customer satisfaction
Working knowledge of OSHA standards, fire and safety procedures, HACCP regulations, as well as knowledge of state food-handling and kitchen regulations

Benefits:

Paid Time Off – up to 3 weeks starting your first year
Educational Reimbursement and Scholarships
Medical, Dental, and Vision Benefits – as low as $22.85 per pay
Direct Primary Care (DPC): Personalized, convenient primary care services at no cost for team members enrolled in our medical plan.
Team Member holiday and summer parties
Generous 401(k) match – Up to 7%
Team Member discount for meals
Free membership to onsite fitness center
Team Member Appreciation Initiatives

Come Live and Grow – Together!

“One of my favorite things to do is to help people find new friends. I enjoy seeing people come together – and I love playing a role in making that happen.” ~ Emma, CNA

“I find joy in serving as a cheerleader for my teams. There’s a lot of repetition in what we do every day, and I believe that helping promote an atmosphere of thanks and recognition helps people feel good about what they’re doing.” ~ Bob, Housekeeping, Laundry, and Custodial Supervisor

Our staff say it best! Living Branches isn’t just a place to clock in and out at, it’s a place where residents and staff come together to make the most out of life! Achieving an environment of togetherness is only possible through valuing our staff. We care about seeing our employees grow professionally and personally, which is why we have wellness and education programs available as well as growth opportunities in every department!

Living Branches is an Equal Opportunity Employer

#AJ

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Tuition reimbursement
Vision insurance

Shift:

8 hour shift

Experience:

Healthcare: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in lansdale pa

Executive Chef

Steakhouse Lead Line Cook

Executive Sous Chef - North Wales

EXECUTIVE CHEF

Sous Chef - North Wales

Lead Cook

Executive Chef - North Wales

Sous Chef

Restaurant Manager

Restaurant Manager

Sous Chef - 5+ Years Experience Required

Assistant Kitchen Manager

Sous Chef

General Cook - Cabrini

Restaurant Crewmember - Closing Shifts

Executive Sous Chef

Lead Cook

Grill Cook

Floating Cook

Executive Chef - Newtown

I want to receive the latest job alert for lead cook in lansdale pa

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