Top 147 Cook Jobs in Lansing Mi

Rounds Chef / Sauté Cook / Line Cook (Chef de Partie Trournant) - Full-time
The University Club of MSU —Lansing, MI
- $22 - $27 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Free parking
- AD&D insurance
Quick Apply
4d
Cook
UrbanBeat —Lansing, MI
- $18 - $22 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
Graham Vineyards —Laingsburg, MI
- $16 - $18 an hour
- Part-time
- Culinary experience
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Experienced Line Cook
Delta Retirement Center —Lansing, MI
- From $16.50 an hour
- Part-time
- Pass drug screening
- Cooking
- Criminal background check
- 401(k)
- 401(k) matching
Quick Apply
Grill Cook
Bob Evans Restaurants —DeWitt, MI
- $14 - $18 an hour
- Full-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- 401(k) matching
Quick Apply
10d
Line Cook
Sidebar —East Lansing, MI
- $20 - $27 an hour
- Full-time
- Fair chance
- In-person
- Entry level
- Paid training
- Relocation assistance
Quick Apply
Cook
StoryPoint —East Lansing, MI
- $18 - $19 an hour
- Part-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Prep Cook (Weekend Availability Required)
9474 Grand Ledge Anna's House —Lansing, MI
- Weekends as needed
- Ability to stand for extended periods
- Restaurant
- Entry level
Quick Apply
Full-Time & Part-Time Cook
Continental Senior Living Management LLC —Lansing, MI
- $18.00 - $18.75 an hour
- Part-time
- Entry level
- Kitchen
- Paid time off
- Flexible schedule
Quick Apply
Prep Cook
Art & Jake's Sports Bar & Grill —Lansing, MI
- $17 - $20 an hour
- Full-time
- Bar
- Customer service
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cook – Senior Living Community
Greencroft Communities —Holt, MI
- $15.76 - $20.14 an hour
- Full-time
- Older adults
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Art & Jake's Sports Bar & Grill —Lansing, MI
- $17 - $21 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
Cook
Burcham Hills —East Lansing, MI
- $17 - $20 an hour
- Full-time
- 1 year
- Entry level
- Free parking
- Tuition reimbursement
Quick Apply
Cook
Grandhaven Senior Living —Lansing, MI
- Full-time
- Hospitality
- ServSafe
- Customer service
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Lansing, MI
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Salad Cook
Art & Jake's Sports Bar & Grill —Lansing, MI
- $16 - $18 an hour
- Full-time
- Bar
- Customer service
- Cleaning
- Paid training
- Disability insurance
Quick Apply
Cook- Full or Part Time
City Rescue Mission of Lansing —Lansing, MI
- $17 - $18 an hour
- Weekends as needed
- Management
- ServSafe
- High school diploma or GED
Quick Apply
11h
Cook
Brookdale Senior Living Inc. —Lansing, MI
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
COOK (FULL TIME AND PART TIME)
Culinary Services Group —Lansing, MI
- $15.50 an hour
- Urgently hiring
- Serving
- No experience needed
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Sodexo —Lansing, MI
- $17.00 - $20.22 an hour
- Part-time
- Hospital
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
1d

I want to receive the latest job alert for cook in lansing mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Rounds Chef / Sauté Cook / Line Cook (Chef de Partie Trournant) - Full-time

The University Club of MSU
Lansing, MI

Quick Apply

Job Details

Part-time | Full-time
$22 - $27 an hour
4 days ago

Benefits

Free parking
AD&D insurance
Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount
Flexible schedule
Paid sick time

Qualifications

Kitchen health and safety standards
Grilling
Sautéing
Food service health code compliance
ServSafe
Kitchen knives
Fine dining experience
Food sanitation practices
Kitchen stations
Food Handler Certification

Full Job Description

Rounds Chef (Chef de Partie Tournant) – Full-Time

University Club of MSU - You’ll Love Working Here!

Job Summary: Join our upscale private club as a Rounds Chef, specializing in sauté and line cooking. You will be responsible for preparing high-quality à la carte meals, managing the sauté station during dinner service, and ensuring seamless coordination of orders. This role requires versatility, precision, and leadership in a fast-paced, high-end culinary environment. You will work closely with a talented team to deliver exceptional dining experiences for our members and guests.

Scheduling: Full-time. Open availability required for à la carte dinner service Tuesday through Saturday and special member events.
Professional Growth: Work in an upscale, private member social club and conference center.
Work Environment: Professional commercial production kitchen with high culinary standards.
Perks: Free parking, complimentary shift meals, and lifestyle benefits including access to our fitness center and outdoor pool.
Comprehensive Benefits: Health, dental, life, AD&D, LTD, vacation pay, sick pay, holiday pay, and an exceptionally generous 401(k) retirement plan with company match.
Pay: $22.00 - $27.00 per hour

About Us: We are an exclusive private membership club dedicated to delivering high-end guest experiences. From casual upscale dining to formal multi-course banquet events, we pride ourselves on culinary excellence and exceptional hospitality. Our staff are driven by our core values to provide an exceptional, welcoming experience for our upscale clientele in a destination-resort environment.

Responsibilities (What you’ll do):

Sauté Station - Lead the sauté station during dinner service, expertly managing pan work, searing proteins, and creating signature pan reductions with technical skill.
À la carte Ticket Coordination - Oversee the rhythm and execution of à la carte orders, maintaining calm coordination, accurate timing and synchronized plating.
Station Mastery & Floating - Fill in and operate various kitchen stations as needed to support smooth service operations.
Sauce Crafting - Prepare and finish signature sauces, organize stations for high-end service, and ensure all ingredients are stocked and ready.
Collaborate with team members to accommodate dietary restrictions and special requests with professionalism.
Compliance & Safety - follow health and safety regulations, minimize food waste, and always uphold safety protocols.

Qualifications (What we’re looking for):

Experience - At least 2 years of line cook experience with proven expertise in running a scratch-cooking sauté station in a fine dining setting.
Availability - Flexible availability to work à la carte dinner shifts Tuesday through Saturday and during special member events.
Skills - Strong skills in pan techniques, heat control, knife work, and timing for fine dining service.
Mindset - Highly detail-oriented, dependable, and able to maintain clear, positive, and calm communication under line pressure.
Safety & Certifications - Knowledge of food safety standards; Food Handler certification (e.g., ServSafe) required or obtainable within 30 days.
Education - Culinary arts degree or related apprenticeship is preferred.

Apply via Indeed today! Visit our website at www.universityclubofmsu.org to learn more about our team and club traditions.

Job Types: Full-time, Part-time

Pay: $22.00 - $27.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid sick time
Paid time off

Application Question(s):

What is the highest level of education you've obtained?
Do you have a current ServSafe or equivalent food handler certification, or are you willing to obtain one within 30 days of hire?
As a Roundschef, you will need to calmly coordinate multiple à la carte tickets while managing your own station pan work. Briefly describe a time when a busy dinner service became chaotic, and how you maintained your focus and composure to ensure accurate ticket timing.
How many years of experience do you have specifically running a scratch-cooking station in a high-end culinary atmosphere?
This full-time position requires open availability for à la carte dinner service and busy weekends. Are you consistently available to work these specific shifts?

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in lansing mi

Rounds Chef / Sauté Cook / Line Cook (Chef de Partie Trournant) - Full-time

Cook

Line Cook/Prep Cook

Experienced Line Cook

Grill Cook

Line Cook

Cook

Prep Cook (Weekend Availability Required)

Full-Time & Part-Time Cook

Prep Cook

Cook – Senior Living Community

Line Cook

Cook

Cook

Prepared Meals and Rotisserie Chicken Associate

Salad Cook

Cook- Full or Part Time

Cook

COOK (FULL TIME AND PART TIME)

Cook

I want to receive the latest job alert for cook in lansing mi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected