Grounded is currently looking for a head chef! Come join an awesome kitchen focused on learning, technique, good attitudes, and quality product.
Competitive pay, incredible work environment, flexible scheduling. Closed Sundays! Small business, locally/family owned!
Pizza and prior kitchen experience required. NM Food Handlers license required.
Applicants must be over 18 years old
Job responsibilities include (but are not limited to):
-Food prep for the day, line prep, and wood fired oven management
-Training New hires and remedial training for existing team
-Prep kitchen area for opening hours before shift start
-Create new and creative menu items, costing, pricing
-Waste Management
-Prep & Inventory Management
-Understand how to cook in a wood fired oven
-Train and teach others kitchen etiquette, technique and procedures
-Prepare orders in timely, high-quality fashion
-Work with other kitchen staff to stay on top of orders and shift duties
-Learn and understand the menu, consistent food preparation with every order
-Know how to work in a fast-paced, yet fun kitchen environment
-Perform opening and closing kitchen duties depending on shift
-Dough prep and knowledge
-Follow kitchen opening and closing procedures
-Communicate with kitchen team and management regularly
-Staff Check-ins, reviews and progress reports
-Create weekly schedules for kitchen team
-Hire and fill open kitchen positions
-Work closely with management to maintain the best kitchen environment and quality products
-Have an amazing time! This is a very creative and rewarding job in a very welcoming work environment!
Job Type: Full-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Food provided
- Health insurance
- Relocation assistance
Shift:
- Day shift
- Evening shift
- Night shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Relocate:
- Las Cruces, NM 88001: Relocate with an employer provided relocation package (Preferred)
Work Location: In person
