Top 198 Food preparation workers Jobs in Las Vegas, Nv

Chef
Village Streets Eateries —Las Vegas, NV
- $60,000 - $65,000 a year
- Full-time
- Background check
- ServSafe
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker Part Time
Acelero Learning Clark County —Las Vegas, NV
- $16.55 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Preschool
- Health savings account
- Disability insurance
Quick Apply
19h
School Cafeteria Worker
MBC Catering LLC —Las Vegas, NV
- $16 an hour
- Part-time
- Background check
- English
- In-person
- Food provided
Quick Apply
8d
FOOD SERVICE WORKER (FT VARIED)
West Henderson Hospital —Henderson, NV
- $18.00 - $23.31 an hour
- Full-time
- Acute care
- Hospital
- English
- Health savings account
- Employee stock purchase plan
4d
Food Service Worker (Overnight Shift)
Trinity Services Group —Las Vegas, NV
- $17 an hour
- Overnight shift
- 18 years or older
- High school diploma or GED
- Military encouraged
- AD&D insurance
- Disability insurance
Dishwasher
Water Grill Las Vegas —Las Vegas, NV
- $17 - $19 an hour
- 18 years or older
- English
- High school diploma or GED
- Tuition reimbursement
- Flexible schedule
Quick Apply
Food Runner
Water Grill Las Vegas —Las Vegas, NV
- $500 - $1,200 a week
- Full-time
- 18 years or older
- High school
- English
- Tuition reimbursement
- Flexible schedule
Quick Apply
Busser
Water Grill Las Vegas —Las Vegas, NV
- $400 - $1,200 a week
- Full-time
- 18 years or older
- High school
- English
- Tuition reimbursement
- Flexible schedule
Quick Apply
Kitchen Worker
Four Queens Hotel & Casino —Las Vegas, NV
- Ability to lift 75 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
Cook - Line
The Golden Tiki —Las Vegas, NV
- $18 - $19 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Breakfast Attendant - PT
Springhill Suites Las Vegas Convention Center —Las Vegas, NV
- $14 an hour
- Part-time
- Basic math
- High school diploma or GED
- Quality control
- Free parking
22h
Cook - Pizza Maker
Evel Pie —Las Vegas, NV
- $16 - $17 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
5d
Prep Cook
Tao Group Hospitality —Las Vegas, NV
- $20 - $21 an hour
- Extended hours
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Leadership
Quick Apply
Server
Water Grill Las Vegas —Las Vegas, NV
- $500 - $1,800 a week
- 18 years or older
- Basic math
- English
- Tuition reimbursement
- Flexible schedule
Quick Apply
Daycare Center Cook - La Petite Academy, E Warm Springs
La Petite Academy —Las Vegas, NV
- $15.14 - $15.73 an hour
- Part-time
- Entry level
- Kitchen
- Disability insurance
- Tuition reimbursement
Quick Apply
4d
Produce Associate
Sam's Club —North Las Vegas, NV
- $16 - $23 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Food Service Worker - UNLV Retail
Aramark —Las Vegas, NV
- Cash handling
- Entry level
- Kitchen
1d
Line Cook
Dave & Buster's —Henderson, NV
- $15.75 - $18.50 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Maintenance
- Health insurance
- Dental insurance
Line Cook
Tao Group Hospitality —Las Vegas, NV
- $19 - $21 an hour
- Extended hours
- Hospitality
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Prep Cook
King's Fish House - Henderson —Henderson, NV
- $16 - $19 an hour
- 18 years or older
- English
- High school diploma or GED
- Tuition reimbursement
- Flexible schedule
Quick Apply

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Chef

Village Streets Eateries -
Las Vegas, NV

Quick Apply

Job Details

Full-time
$60,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Food provided

Qualifications

Confidential information handling
ServSafe
Basic math
Employee relationship building
English
High school diploma or GED
Supervising experience
Organizational skills
Kitchen management
Restaurant experience
Food Handler Certification
Stakeholder relationship building
Office experience

Full Job Description

Seeking qualified Chef for multiple quick serve venues and Production Kitchen. Chef will be responsible for daily operations of prep cooks, oversee the dish utility employees and ensure quality of food preparation.

JOB SUMMARY:

Provide leadership and supervision consistent with the management philosophy of Corporation.
Superior knowledge of health codes and compliance responsibilities for management and staff.
ServSafe certified and ServSafe mentor for information and testing.

ESSENTIAL FUNCTIONS:

Maintain proper staffing levels in restaurant.
Enforce Company policies and procedures, including all codes of conduct, appearance, and behavior including but not limited to EEOC goals, fire and safety procedures, harassment, and all company policies while on premises.
Check restaurant for cleanliness, supplies and properly working equipment.
Check stations before and after staff shifts to ensure items are properly stocked and prepared for next shift.
Monitor food and beverage quality, in addition to portion control.
Walk with health inspectors during inspections, create action plans to prevent demerits and always attain solid "A" scores as directed by Executive Chef.
Conduct walk-thru in all outlets using the SNHD score sheet and standards in coordination with the Assistant Executive Chef and the Executive Chef.
Work with Casino safety team and conduct internal scheduled calendar audits with Maintenance Director.
Work in conjunction with Maintenance Department addressing grout, tile, ceilings, hoods, and refrigeration issues. Assist team identifying and correcting hazardous conditions.
Safety reports sent to Senior VP and Human Resource Director for review.
Verify that S.D.S books are available and up to date at required locations.
Validate required SOPs are posted in restaurants and are being executed properly.
Work with Executive Chef to develop and operate an active HACCP program.

PHYSICAL REQUIREMENTS:

Requires mobility and prolonged standing.
Maintain physical stamina and proper mental attitude to work under pressure and effectively deal with guests, management, and employees in all situations.

OTHER REQUIREMENTS:

Ability to read, write, and speak in English.
Knowledge of general office skills.
Excellent organization and coordination skills.
Ability to perform basic/intermediate math.
Ability to maintain confidentiality of sensitive information.
Ability to establish and maintain an effective working relationship with management, staff, co-workers, and enjoys working with and assisting people.

EDUCATION / EXPERIENCE:

High School Education or equivalent.
Three to Five years of Main Kitchen experience.

CERTIFICATE / LICENSE:

Southern Nevada Health District Food Handler Card (Health Card).
ServSafe certified.

Job Type: Full-time

Pay: $60,000.00 - $65,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Ability to Relocate:

Las Vegas, NV: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

food preparation workers jobs in las vegas, nv

Chef

Food Service Worker Part Time

School Cafeteria Worker

FOOD SERVICE WORKER (FT VARIED)

Food Service Worker (Overnight Shift)

Dishwasher

Food Runner

Busser

Kitchen Worker

Cook - Line

Breakfast Attendant - PT

Cook - Pizza Maker

Prep Cook

Server

Daycare Center Cook - La Petite Academy, E Warm Springs

Produce Associate

Food Service Worker - UNLV Retail

Line Cook

Line Cook

Prep Cook

I want to receive the latest job alert for food preparation workers in las vegas, nv

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