Top 14 Artisan chef Jobs in Lawrence Ma

Sr. Development Chef
The Artisan Chef Mfg Co. —Lawrence, MA
- $50.00 - $57.69 an hour
- Weekends as needed
- 8 years
- Travel
- Budgeting
- Health insurance
- Dental insurance
Quick Apply
3rd Engineer Boiler Technician - License Required
The Artisan Chef Mfg Co —Lawrence, MA
- $30.90 - $36.07 an hour
- Weekends as needed
- Mid-level
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
CDL Drivers
The Artisan Chef Mfg Co. —Lawrence, MA
- From $30 an hour
- Weekends as needed
- Clean driving record
- Computer literacy
- Writing skills
- Health insurance
- Dental insurance
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3rd shift Warehouse Associate
The Artisan Chef Mfg Co. —Lawrence, MA
- $20 - $25 an hour
- 8 hour shift
- Spanish
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
2nd shift Warehouse Associate
The Artisan Chef Mfg Co. —Lawrence, MA
- $20 - $25 an hour
- 8 hour shift
- Spanish
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
1st shift Warehouse Associate
The Artisan Chef Mfg Co. —Lawrence, MA
- $20 - $25 an hour
- 8 hour shift
- Spanish
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Head Pastry Chef
The Exchange —Boston, MA
- $70,000 - $80,000 a year
- Weekends as needed
- Experience equivalent to degree accepted
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
8d
Executive Chef
Wyndham Boston Beacon Hill —Boston, MA
- $100,000 - $125,000 a year
- Weekends as needed
- 7 years
- Hotel
- Mentoring
- Health insurance
- Paid time off
Quick Apply
2d
Prep & Production Cook
Sofra Bakery & Cafe - Cambridge —Cambridge, MA
- $20 - $24 an hour
- Weekends as needed
- Clean driving record
- Driver's License
- Restaurant
- Health insurance
- Vision insurance
Quick Apply
Culinary R&D Assistant
KETTLE CUISINE LLC —Lynn, MA
- $19 - $20 an hour
- Full-time
- Microsoft Outlook
- ServSafe
- Sanitation
- On-the-job training
- Opportunities for advancement
Quick Apply
Prep & Production Cook
Sofra Bakery & Cafe - Allston —Boston, MA
- $20 - $24 an hour
- Weekends as needed
- Clean driving record
- Driver's License
- Restaurant
- Health insurance
- Vision insurance
Quick Apply
Pastry Production Cook
Sofra Bakery & Cafe - Allston —Boston, MA
- $22 - $24 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
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Sr. Development Chef

The Artisan Chef Mfg Co.
Lawrence, MA

Quick Apply

Job Details

Full-time
$50.00 - $57.69 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Customer communication
Teamwork
New product introduction engineering projects
Product development project management
Food safety management
Quality assurance experience within food and beverage industry
Developing new product formulations
Food processing
Food processing plant experience
Safety regulations
Chemical scale-up projects
Cost analysis
Technology transfer (scale-up process)
Food & beverage production
Regulatory/legal compliance standards in production
Project budget management
Scalability
Product strategy
Budgeting
Productivity software
Quality control experience within food and beverage industry
Manufacturing company experience
Senior leadership

Full Job Description

Annual Bonus: 15% (Objectives to be defined by Manager)

Position Summary The Sr. Development Chef leads the development, testing, scale-up, and commercialization of innovative meal solutions and other Artisan Chef Manufacturing Co. capabilities. This role provides senior culinary and technical leadership, translating customer needs and market opportunities into high-quality, scalable, cost-effective food products while partnering cross-functionally to support business growth.

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Key Responsibilities

Product Development & Innovation

· Lead the development of new recipes and meal solutions aligned with customer needs, market insights, and company growth priorities

· Own innovation projects from concept through commercialization, including timelines, technical milestones, and risk mitigation

· Plan and lead product trials, validations, plant scale-ups, and commercialization runs in manufacturing environments

· Lead continuous improvement of existing products to enhance quality, consistency, cost, yield, and performance

Technical Execution

· Lead advanced product testing, sensory evaluation, analysis, and troubleshooting across development and production stages

· Ensure accurate, complete documentation of formulations, processes, specifications, trial results, and commercialization learnings

· Resolve complex formulation, processing, ingredient, and production challenges using strong technical judgment

· Use analytical tools, data, and structured experimentation to guide product decisions and validate solutions

· Develop products against defined cost targets while supporting customer pricing expectations and margin requirements

Quality & Compliance

· Partner proactively with Quality Assurance to ensure products meet food safety, regulatory, labeling, and customer standards

· Lead technical input for ingredient approvals, supplier evaluations, and new item setup with Purchasing and QA

· Maintain and reinforce compliance with food manufacturing regulations, internal standards, and commercialization procedures

Collaboration & Cross-Functional Support

· Serve as a senior technical partner to Marketing, Sales, Operations, Procurement, and Quality to deliver customer-focused solutions

· Guide and support R&D team members across a broader portfolio of development projects, including bread, stuffed breads, pizza, sauces, and pasta

· Lead customer presentations, product demonstrations, innovation reviews, and plant trials as needed

· Build and advance a pipeline of innovative, manufacturable products that support company growth

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Qualifications & Skills

· 8-12+ years of progressive experience in food product development, culinary innovation, or technical services within food manufacturing

· Advanced knowledge of food formulation, processing, scale-up, commercialization, and manufacturing constraints

· Demonstrated experience leading stage-gate or structured product development processes from concept to launch

· Proficiency in Microsoft Office, product documentation systems, and development tools used to manage formulas, costs, and specifications

· Strong understanding of food safety, quality systems, regulatory requirements, and customer approval processes

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Core Competencies

· Advanced technical problem-solving, analytical thinking, and sound decision-making skills

· Ability to prioritize and lead multiple complex projects in a fast-paced manufacturing environment

· Strong communication and influencing skills across all organizational levels, with customers, and with external partners

· High level of ownership, follow-through, organization, and attention to detail

· Ability to lead through ambiguity, align stakeholders, and drive projects to measurable results

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Additional Requirements

· Experience collaborating with external partners, including vendors, suppliers, co-manufacturers, or research institutions, is preferred

· Budget awareness and ability to manage development work within cost, timeline, and resource expectations

· Ability to work occasional weekends as business needs require

· Willingness to travel uup to 25-35%

Pay: $50.00 - $57.69 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

artisan chef jobs in lawrence ma

Sr. Development Chef

3rd Engineer Boiler Technician - License Required

CDL Drivers

3rd shift Warehouse Associate

2nd shift Warehouse Associate

1st shift Warehouse Associate

Head Pastry Chef

Executive Chef

Prep & Production Cook

Culinary R&D Assistant

Prep & Production Cook

Pastry Production Cook

I want to receive the latest job alert for artisan chef in lawrence ma

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