Top 115 Prep cook Jobs in Lebanon, Tn

Prep Cook
Yarzin Sella —Gallatin, TN
- $18 - $19 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Ability to climb stairs
- Paid holidays
11d
Cook
Red Lobster —Mount Juliet, TN
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Line Cook
Sand Trap at 12 Stones —Goodlettsville, TN
- $19 - $22 an hour
- Part-time
- Cooking
- Quality control
- In-person
- Opportunities for advancement
Quick Apply
Line Cook
New Heights - Aero Service Group —Nashville, TN
- $20 - $22 an hour
- 8 hour shift
- Background check
- Culinary experience
- Cooking
- Paid training
- Health insurance
Quick Apply
Slim Chickens Cook
HOUCHENS RESTAURANTS LLC —Hendersonville, TN
- Part-time
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Entry level
Quick Apply
Slim Chickens Cook
HOUCHENS RESTAURANTS LLC —Mount Juliet, TN
- Part-time
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Entry level
Quick Apply
Prep Cook
PopStroke —Antioch, TN
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
Quick Apply
Line Cook/Prep Cook
Restaurant Hull —Carthage, TN
- $16 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
1d
Utility/Prep Cook
Harmony Senior Services —Mount Juliet, TN
- Full-time
- Customer service
- Ability to walk for extended periods
- Ability to lift 50 pounds
- 401(k)
- Flexible schedule
Prep Cooks
O'Charley's Team Members —Lebanon, TN
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Miller's Ale House —Murfreesboro, TN
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Prep Cook
Jim 'N Nick's Community BBQ —Smyrna, TN
- $16 - $18 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Jim 'N Nick's Hendersonville, Prep Cook, Earn $14-19/hr!
Jim 'N Nick's Community BBQ —Hendersonville, TN
- $14 - $19 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Hibachi Jr. —Gallatin, TN
- $12 - $15 an hour
- Temporary
- In-person
- Entry level
- Kitchen
- 401(k) matching
- Employee discount
Quick Apply
Prep Cook
Texas Roadhouse —Mount Juliet, TN
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook
Olive Garden —Mount Juliet, TN
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Meat Prep - Cook
Surcheros —Mount Juliet, TN
- $16 - $17 an hour
- 8 hour shift
- Hospitality
- Fast casual restaurant
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Smyrna, TN
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Banquet Prep Cook
Hilton BNA Nashville Airport Terminal —Nashville, TN
- Weekends as needed
- Ability to walk for extended periods
- Hotel
- High school diploma or GED
Quick Apply
5d
Prep
Logan's Roadhouse —Gallatin, TN
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply

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Prep Cook

Yarzin Sella
Gallatin, TN

Apply Now

Job Details

Full-time
$18 - $19 an hour
11 days ago

Benefits

Paid holidays

Qualifications

High school diploma or GED

Full Job Description

About The Position

Prep Cook (Full Time)

No Weekends • No Late Nights • Guaranteed 40 Hours

Location: Gallatin, TN

Pay: $18–$19/hour, Non-Exempt

Schedule: Monday–Friday (No weekends, no late nights)

If you want a stable, weekday schedule with real work-life balance, this is the role for you. We're hiring a Full-Time Prep Cook to join our culinary team in Gallatin, TN.

Why You'll Love This Job

No weekends
No late nights
Guaranteed 40 hours/week (Monday–Friday)
Paid holidays off: Thanksgiving, Christmas, and New Year's, plus more
Generous benefits
Consistent schedule, steady volume, and a supportive kitchen team

What You'll Do

Accurately read, interpret, and scale recipes and prep sheets
Prepare, assemble, and cook items to established standards
Perform knife cuts with precision (slicing, dicing, chopping) and complete general prep tasks
Prepare ingredients and components for service (vegetables, proteins, sauces, dressings, portion packs)
Safely operate kitchen equipment including ovens and prep equipment
Follow food safety and sanitation standards (labeling, dating, storage, FIFO rotation)
Set up, stock, clean, and break down your station
Work closely with the Chef team and communicate needs clearly (inventory, quality, equipment)
Assist with inventory/restocking and maintain par levels as needed

Requirements

High school diploma or equivalent
1+ year of related culinary experience (pizza production experience a plus)
ServSafe or equivalent Food Handler's License
Able to stand/walk up to 8 hours and lift up to 50 lbs
Authorized to work in the U.S.

What We're Looking For

Comfortable working in a fast-paced, high-volume environment
Strong knife skills, organization, and attention to detail
Team-first attitude and openness to feedback
Passion for preparing high-quality food with consistency and care

Working Conditions

Noise
Exposure to fumes, odors, dust, and hazards (e.g., extreme temperatures, slippery/uneven surfaces)

Physical Requirements

Activities: Bend, lift (up to 50 lbs), carry, push, climb, reach, kneel, stoop, walk, stand, climb stairs

Physical Demands: Stand, walk, sit, handle/finger, reach outward/above shoulder, climb, crawl, squat/kneel, bend

Lift/Carry: 10 lbs or less, 11–20 lbs, 21–50 lbs, 51–100 lbs

Push/Pull: 12 lbs or less, 13–25 lbs, 26–40 lbs, 41–100 lbs

Other:

Ability to lift up to 50 pounds
Comfort standing/walking for up to 8 hours

Ready to Apply?

Apply today and lock in a kitchen job with the schedule you've been looking for: weekdays only, no late nights, steady hours, and great benefits.

YARZIN SELLA is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Requirements

High school diploma or equivalent
1+ year related culinary experience
ServSafe or equivalent Food Handler’s License
Able to stand/walk up to 8 hours and lift up to 50 lbs
Authorized to work in the U.S.

Apply Now

Refine Your Search

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