Top 47 Assistant cook Jobs in Lees Summit, Mo

Breakfast Cook
Hy-Vee Inc —Lees Summit, MO
- Full-time
- Pass drug screening
- No high school diploma
- High school diploma or GED
21h
Prep Cook
American Dining Creations —Kansas City, MO
- $20 - $21 an hour
- Full-time
- Background check
- Hospitality
- Customer service
- Paid training
- Health insurance
Quick Apply
Market Grille Breakfast Cook
Hy-Vee Inc —Lees Summit, MO
- Part-time
- Pass drug screening
- No high school diploma
- High school diploma or GED
5d
Prep Cook
Levy Sector —Kansas City, MO
- $18 - $20 an hour
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Hy-Chi Cook
Hy-Vee Inc —Lees Summit, MO
- Full-time
- Ability to walk for extended periods
- Basic math
- Pass drug screening
21h
PREP COOK - Arrowhead
Levy Sector —Kansas City, MO
- $18 - $21 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Cleaning
- Wellness program
- Paid time off
Quick Apply
COOK (SEASONAL)
Canteen —Kansas City, MO
- $25 an hour
- Urgently hiring
- Background check
- Customer service
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Cook - Courtyard Restaurant, FT
John Knox Village —Lee's Summit, MO
- $15.50 an hour
- Email
- Background check
- Hospitality
- Basic math
- 403(b) matching
- Disability insurance
Quick Apply
Assistant Manager
Smokin’ Oak Pizza —Olathe, KS
- $12 - $17 an hour
- 8 hour shift
- Mid-level
- Quick service & fast food restaurant
- In-person
- On-the-job training
Quick Apply
Cook Grill/Prodution
American Dining Creations —Grandview, MO
- $19 - $21 an hour
- Full-time
- Background check
- Customer service
- In-person
- Disability insurance
- Health insurance
Quick Apply
SENIOR COOK (FULL TIME)
Eurest —Lenexa, KS
- $23 - $27 an hour
- Urgently hiring
- Background check
- No experience needed
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME AND PART TIME)
Canteen —Kansas City, MO
- $18 - $19 an hour
- Urgently hiring
- Background check
- Customer service
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
10d
Cook - Places Restaurant
John Knox Village —Lee's Summit, MO
- $15.50 an hour
- Part-time
- Background check
- Hospitality
- Basic math
- 403(b) matching
- Disability insurance
Quick Apply
Child Care Center Cook
La Petite Academy —Blue Springs, MO
- Part-time
- Entry level
- Kitchen
Quick Apply
Cook
Sunrise Senior Living —Leawood, KS
- $17.10 - $21.40 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
COOK (CONCESSIONS)
Levy Sector —Kansas City, MO
- $18 - $20 an hour
- Part-time
- Background check
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
COOK (FULL TIME)
Eurest —Lenexa, KS
- $21 - $24 an hour
- Urgently hiring
- Background check
- Serving
- No experience needed
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Lees Summit, MO
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Station Cook/Prep Cook
American Dining Creations —Kansas City, MO
- $19 - $21 an hour
- Full-time
- Background check
- In-person
- Restaurant
- Paid training
- Disability insurance
Quick Apply
9d
SUPV, COOK-HRLY
Levy Sector —Kansas City, MO
- $20 - $25 an hour
- Part-time
- Background check
- Customer service
- Mid-level
- Wellness program
- Paid time off
Quick Apply

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Breakfast Cook

Hy-Vee Inc -
Lees Summit, MO

Apply Now

Job Details

Full-time
21 hours ago

Qualifications

Kitchen knives
Company vehicle operation

Full Job Description

Additional Considerations (if any):

At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.

Job Description:

Job Title: Breakfast Cook

Department: Market Grille

FLSA: Hourly

Revision Date: 07/2026

About Hy-Vee

At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.

The Role and Why It's Important

Our Breakfast Cooks are the heart of the Market Grille morning operation, preparing a wide variety of hot and cold breakfast items that fuel our customers' days. In this role, you'll prep ingredients, assemble dishes according to restaurant recipes and specifications, and keep the kitchen running smoothly from the first shift through the last.

If you love working in a kitchen, take pride in quality food, and thrive in a fast-paced environment, we'd love to have you on our team.

What You'll Do

No two shifts are exactly the same, but here's what you can expect:

Provide prompt, friendly customer service by greeting customers with a smile and making every interaction a positive one
Prepare cooking surfaces and ready the kitchen for service
Prepare vegetables, sides, meats, and breakfast foods according to restaurant recipes and specifications
Place food in hot cases, monitor amounts, and refill as necessary throughout your shift
Prepare items for upcoming shifts to ensure a smooth transition
Stay knowledgeable of all menu items and take guest orders as needed
Order product and supplies when necessary or notify the department head of needs
Practice proper sanitation procedures and keep the work area clean and organized at all times
Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment
Assist in other areas of the store as needed and take on special projects as assigned
Maintain strict adherence to personal hygiene, dress standards, and all Hy-Vee policies and store guidelines
Report to work when scheduled and on time

Your Skills

Solve practical problems and interpret instructions across a variety of situations with limited standardization
Perform simple addition and subtraction, copy figures, and count and record accurately
Understand and follow verbal or demonstrated directions and communicate supply needs orally or in writing
Work effectively as part of a team in a fast-paced kitchen environment

Reporting Relationships

Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Manager; Market Grille Department Manager; Assistant Market Grille Department Manager

Education and Experience

High school diploma or equivalent experience required
Six months or less of similar or related work experience preferred

Physical Requirements

Frequently stand and walk throughout a shift in sales, food service, or delivery areas
Where applicable to the role: ability to safely use sharp knives and blades for food preparation
Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment

This is a fast-paced role in a kitchen environment where you will be on your feet throughout your shift. You will have frequent exposure to cool and warm temperatures, dampness, equipment noise and vibrations, possible equipment movement hazards from slicers and choppers, and daily exposure to cleaning chemicals or solvents. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.

Are you ready to smile, apply today.

Employment is contingent upon the successful completion of a pre employment drug screen.

Apply Now

Refine Your Search

assistant cook jobs in lees summit, mo

Breakfast Cook

Prep Cook

Market Grille Breakfast Cook

Prep Cook

Hy-Chi Cook

PREP COOK - Arrowhead

COOK (SEASONAL)

Cook - Courtyard Restaurant, FT

Assistant Manager

Cook Grill/Prodution

SENIOR COOK (FULL TIME)

COOK (FULL TIME AND PART TIME)

Cook - Places Restaurant

Child Care Center Cook

Cook

COOK (CONCESSIONS)

COOK (FULL TIME)

Assistant Manager

Station Cook/Prep Cook

SUPV, COOK-HRLY

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