Top 219 Prep cook Jobs in Lehi, Ut

Kitchen - Team Member
Good Earth Markets —Sandy, UT
- $14 - $16 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Food Handler Certification
- Health savings account
- Health insurance
Restaurant Team Member
BonChon Chicken —Orem, UT
- $13 - $18 an hour
- Part-time
- Background check
- Cooking
- Food service experience
- Health insurance
- Employee discount
Quick Apply
Crew Member
Chipotle —Pleasant Grove, UT
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
14h
Team Member Back of House
Costa Vida —Lehi, UT
- $13 an hour
- Full-time
- Bachelor of Science
- Basic math
- Ability to lift 50 pounds
Quick Apply
13d
Crew Member
Chipotle —Lehi, UT
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
6d
Food Prep Cook
Black Bear Diner —American Fork, UT
- Weekends as needed
- Ability to lift 50 pounds
- Entry level
- Kitchen
Quick Apply
8d
Line Cook / Prep Cook
Lolo Hawaiian BBQ —Saratoga Springs, UT
- 12 hour shift
- Cooking
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
Cook
Intermountain Healthcare —Provo, UT
- $19.31 - $25.11 an hour
- Weekends as needed
- Hospital
- ServSafe
- English
- Health insurance
- Dental insurance
6d
Prep Cook
Olive Garden —American Fork, UT
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Weekend Kitchen prep cook
COVINGTON SENIOR LIVING - LEHI —Lehi, UT
- $15 - $18 an hour
- Entry level
- Kitchen
Quick Apply
Prep Cook
Mo' Bettahs —Lehi, UT
- Part-time
- Fast casual restaurant
- Ability to climb stairs
- Driver's License
- Dental insurance
- Vision insurance
Farmhouse Kitchen Staff
Mosida Market Farmhouse Kitchen —Lehi, UT
- From $16 an hour
- Part-time
- 18 years or older
- Customer service
- Quick service & fast food restaurant
- Paid time off
- Employee discount
Quick Apply
5d
Early Morning Private Aviation Prep Cook
53catering —Provo, UT
- $16 - $20 an hour
- Part-time
- Background check
- English
- Driver's License
- Paid training
- Health insurance
Quick Apply
10d
Line Cook
FatCats —Saratoga Springs, UT
- Part-time
- Food Handler Certification
- Entry level
- Kitchen
Quick Apply
Prep
R&R BBQ Pleasant Grove —Pleasant Grove, UT
- $15 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
Quick Apply
13d
Line Cook/Prep Cook
The Social Provo —Provo, UT
- $17 - $20 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
- Flexible schedule
Quick Apply
6d
Prep Cook
Slackwater, Provo —Provo, UT
- Part-time
- Entry level
- Kitchen
Line/Prep Cook
Station 22 Cafe —Provo, UT
- Part-time
- Quality control
- Restaurant
- Communication skills
- Paid time off
- Food provided
Quick Apply
Prep Cook
LUX Group Inc —Salt Lake City, UT
- $19 - $24 an hour
- Ability to lift 50 pounds
- Continuous improvement
- Organizational skills
Quick Apply
Cook
CHOM BURGER - American Fork —American Fork, UT
- Weekends as needed
- Quality control
- Communication skills
- Entry level
- Paid time off
- Food provided
Quick Apply

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Kitchen - Team Member

Good Earth Markets -
Sandy, UT

Apply Now

Job Details

Part-time
$14 - $16 an hour

Benefits

Health savings account
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Slicing (cutting method)
Food handling
Collaboration
Attention to detail
Ability to follow instructions
Food preparation
Food safety

Full Job Description

Kitchen Team Member

Good Earth Markets is a lively, health-minded workplace where great people, healthy living, and good energy make every day fun!

Job Purpose

The Kitchen Team Member at Good Earth Markets supports the daily production of fresh, high-quality juices, tonics, and nutritious grab and go items that align with Good Earth Markets' commitment to health and wellness. This helps to ensure products are prepared efficiently, safely, and consistently while maintaining a clean and organized kitchen environment.

Key Responsibilities

Prepare fresh juices, tonics, and smoothies according to established recipes and quality standards
Assist in the production of house-made items such as protein balls, nut and seed bars, and other healthy treats
Measure, mix, and portion ingredients accurately to ensure consistency and minimize waste
Maintain a clean, organized, and sanitary kitchen in compliance with food safety standards
Follow proper food handling, storage, and labeling procedures
Support inventory needs by notifying leadership of low stock or ingredient shortages
Clean and sanitize equipment, utensils, and workstations throughout the shift
Work collaboratively with team members to meet daily production goals
Demonstrate reliability and efficiency during assigned shift
Stand for long periods and perform tasks requiring repetitive motions, lifting (up to 50lbs), and bending
Assist in various duties throughout the kitchen as assigned or needed
We are an E-Verify employer.

Preferred Experience/Skills and Abilities

Previous experience in a commercial kitchen, food prep, or juice/smoothie bar environment preferred
Basic knowledge of food safety and sanitation practices (food handlers permit a plus)
Ability to follow recipes and instructions with accuracy and consistency
Comfortable working with fresh ingredients, including fruits, vegetables, nuts, and seeds
Strong attention to detail when measuring, mixing, and portioning products
Ability to work efficiently in a fast-paced, production focused environment
Capability to stand for long periods and perform tasks requiring repetitive motions, lifting, and bending
Capable of lifting up to 50 pounds (ingredients, supplies, etc)
Ability to be positive, energetic, self-motivated, reliable, and punctual
Sincere desire to help and contribute to the overall success of the team

Compensation, Rewards & Cultural Highlights

Medical, Dental, Vision Insurance (full-time)
Matching HSA program (full-time)
Paid Time Off Program
Employee discount program
Competitive wages with opportunities for advancement.
Employee Recognition Program
Part-Time 18-24 hrs per week, Mon-Fri, 12-6 PM, 3-4 days per week ( There is the option to work Saturday or Sunday in place of a weekday.)
Occasional Saturday availability is highly preferred.
$14 - $16/hr depending on commercial kitchen experience

Expected hours: 18 – 24 per week

Benefits:

Employee discount
Paid time off

Work Location: In person

Apply Now

Refine Your Search

prep cook jobs in lehi, ut

Kitchen - Team Member

Restaurant Team Member

Crew Member

Team Member Back of House

Crew Member

Food Prep Cook

Line Cook / Prep Cook

Cook

Prep Cook

Weekend Kitchen prep cook

Prep Cook

Farmhouse Kitchen Staff

Early Morning Private Aviation Prep Cook

Line Cook

Prep

Line Cook/Prep Cook

Prep Cook

Line/Prep Cook

Prep Cook

Cook

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