Top 28 Chefs Jobs in Lewes, De

Chef / cook
A Felix DuPont Memorial House —Rehoboth Beach, DE
- $18 - $22 an hour
- Temporary
- ServSafe
- Fair chance
- In-person
Quick Apply
Executive Chef
Southern Delaware Brewing Company —Rehoboth Beach, DE
- Full-time
- Sales
- Ability to lift 50 pounds
- Recruiting
Restaurant Operations Director - The Lodge at Historic Lewes
LCB Senior Living —Lewes, DE
- Weekends as needed
- Sales
- ServSafe
- Customer service
- Paid holidays
- Dental insurance
Quick Apply
Sous Chef
Rehoboth Beach Country Club —Rehoboth Beach, DE
- $68,000 - $72,000 a year
- Weekends as needed
- High school diploma or GED
- Senior level
- Associate's degree
- Paid holidays
- Health insurance
Quick Apply
7d
Kitchen Manager
Crooked Hammock Brewery —Lewes, DE
- From $65,000 a year
- Background check
- ServSafe
- Word processing
- Health insurance
- Paid time off
Quick Apply
Lead Cook for VFW
VFW Post 7447 —Rehoboth Beach, DE
- $20 - $25 an hour
- Part-time
- Mid-level
- Leadership
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
Chef - Harbeson, DE
Canteen —Harbeson, DE
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - Cape May Ferry
Aramark —Cape May, NJ
- $85,000 - $95,000 a year
- 6 years
- Customer service
- Cooking
- Disability insurance
- Health insurance
Sous Chef
Highwater Management —Lewes, DE
- Full-time
- Mid-level
- Restaurant
- Kitchen
Sous Chef
SoDel Concepts —Rehoboth Beach, DE
- Full-time
- Mid-level
- Restaurant
- Kitchen
Sous Chef
Cape Resorts —Cape May, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Spanish
- Computer literacy
- Mid-level
Quick Apply
Restaurant Event Coordinator
Highwater Management —Lewes, DE
- Full-time
- Mid-level
- 21 years or older
- Recruiting
Executive Chef
DiFebo's Restaurant Group —Bethany Beach, DE
- $52,256 - $65,959 a year
- Full-time
- Casual dining restaurant
- Bachelor of Science
- Microsoft Office
- Health insurance
- 401(k)
Quick Apply
Chef De Cuisine
Cape Resorts —Cape May, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Office
Quick Apply
Pastry Chef
Cape Resorts —Cape May, NJ
- $18 - $25 an hour
- Seasonal
- Writing skills
- Basic math
- Mid-level
Quick Apply
Chef
GMH Restaurant Enterprises LLC —Wildwood, NJ
- Mentoring
- Experience equivalent to degree accepted
- Senior level
Quick Apply

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Culinary Professional ( PM )
Homestead Canal Winchester —Canal Winchester, OH
Passion for great food and genuine hospitality. 3 years restaurant kitchen experience. The ideal candidate will take pride in producing exceptional food made…
$17 - $19 an hour
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Sous Chef- Catering
Aramark —Granville, OH
? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc). We believe a career should develop your talents, fuel…
$22 - $26 an hour

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Chef / cook

A Felix DuPont Memorial House
Rehoboth Beach, DE

Quick Apply

Job Details

Temporary | Part-time
$18 - $22 an hour

Qualifications

Kitchen health and safety standards
Food waste mitigation
Assisting with meal planning
Food preparation for special diets
Received goods storage
Food service health code compliance
Stock rotation management
ServSafe
Labeling
Safety regulations
Food portioning
Experience working with individuals with specific dietary needs
Institutional kitchen experience
FIFO
Food safety sanitizing procedures
Hospitality industry experience
Plating
Stock receiving
Cleaning messes in dining areas
Meal planning
Communication skills
Restaurant supply ordering
Entry level
Time management
Kitchen organization

Full Job Description

Part-Time Chef/Cook

Memorial House of the Episcopal Church

Position Summary

The Memorial House of the Episcopal Church is seeking a compassionate, dependable, and experienced Part-Time Chef/Cook to provide nutritious, delicious meals for retreat guests. This individual plays an important role in creating a warm and welcoming atmosphere that supports rest, fellowship, and spiritual renewal. The ideal candidate enjoys cooking, takes pride in food presentation, and is committed to maintaining a clean, safe, and organized kitchen.

Essential Responsibilities

Prepare and serve meals for overnight guests, retreat groups, clergy, and special events.

Plan menus that are nutritious, balanced, and accommodate dietary restrictions, allergies, and special requests.

Ensure meals are prepared and served in a timely, professional, and welcoming manner.

Maintain the highest standards of food safety, sanitation, and cleanliness in accordance with health department regulations.

Clean and sanitize the kitchen, dining areas, equipment, and food storage spaces after each meal service.

Monitor food inventory and assist with ordering supplies to maintain appropriate stock levels.

Properly receive, label, store, and rotate food using First In, First Out (FIFO) practices.

Minimize food waste while maintaining quality and portion consistency.

Work cooperatively with Memorial House staff to support guest schedules and retreat programming.

Assist with special events, receptions, and seasonal gatherings as needed.

Qualifications

Previous cooking or chef experience in hospitality, catering, institutional, or restaurant settings preferred.

Knowledge of food safety and sanitation practices; ServSafe certification preferred or willingness to obtain.

Ability to prepare meals for both small and larger groups.

Strong organizational, time management, and communication skills.

Ability to work independently with minimal supervision.

Dependable, flexible, and committed to providing exceptional hospitality.

Physical Requirements

Ability to stand for extended periods.

Ability to lift and carry up to 40 pounds.

Ability to bend, reach, and perform routine kitchen duties safely.

Schedule

Part-time, with flexible hours based on retreat reservations and guest occupancy.

Weekend, holiday, and occasional evening availability is required.

Our Mission

The Memorial House of the Episcopal Church is a peaceful retreat where individuals and groups come to rest, reflect, reconnect, and renew. Every member of our team contributes to creating an atmosphere of Christian hospitality, respect, and care. The Part-Time Chef/Cook is an essential part of that mission by providing meals that nourish both body and spirit.

Pay: $18.00 - $22.00 per hour

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in lewes, de

Chef / cook

Executive Chef

Restaurant Operations Director - The Lodge at Historic Lewes

Sous Chef

Kitchen Manager

Lead Cook for VFW

Chef - Harbeson, DE

Executive Chef - Cape May Ferry

Sous Chef

Sous Chef

Sous Chef

Restaurant Event Coordinator

Executive Chef

Chef De Cuisine

Pastry Chef

Chef

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