Top 204 Kitchen supervisor Jobs in Lewisville Tx

UNT Dining - Senior Food Service Manager
University of North Texas —Denton, TX
- Full-time
- ServSafe
- Residential
- Supervising experience
- Paid time off
Lead Cook
Aramark —Plano, TX
- Basic math
- Mid-level
- Communication skills
Kitchen Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Head Chef and Kitchen Manager
Confidential —Dallas, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Bar
- 3 years
- Continuous improvement
- Health insurance
- Paid time off
Quick Apply
11d
Kitchen Lead
Cosm —The Colony, TX
- $26 an hour
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Dallas, TX
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Assistant Manager - Kitchen Focused
PUSH START PLAY LLC —Lewisville, TX
- $18 - $24 an hour
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
- Employee discount
Quick Apply
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —Plano, TX
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Operations Supervisor-Hilton Anatole
Hilton —Dallas, TX
- Full-time
- Hospitality
- Mid-level
- Hotel
- Paid parental leave
- Employee stock purchase plan
Kitchen Manager
The Cheesecake Factory —Frisco, TX
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
3d
Assistant Manager Food Service
Hawaiian Waters The Colony —The Colony, TX
- $20 - $25 an hour
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply
Food Services Manager
Texas Rehabilitation Hospital of Plano —Plano, TX
- Full-time
- Hospital
- ServSafe
- Team management
- Disability insurance
- Health insurance
Quick Apply
KITCHEN PLACE/LEAD CLERK
Kroger —Little Elm, TX
- Part-time
- Merchandising
- Mid-level
- Continuous improvement
- Paid holidays
- Health insurance
KITCHEN MANAGER
The Avra Group —Dallas, TX
- $65,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Kitchen
Quick Apply
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Dallas, TX
- $19.05 - $33.20 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Culinary Services Manager
St Joseph Village —Coppell, TX
- Weekends as needed
- Adults
- English
- Mid-level
Quick Apply
9d
BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)
Eurest —Grapevine, TX
- $22 - $24 an hour
- Weekends as needed
- Background check
- Mid-level
- Budgeting
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager
Applebee's —Lewisville, TX
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Kitchen Lead
Venues —The Colony, TX
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Quick Apply
Lead Cook
Food for Thought —Irving, TX
- $23 - $24 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- AD&D insurance
- Health insurance
Quick Apply

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UNT Dining - Senior Food Service Manager

University of North Texas
Denton, TX

Apply Now

Job Details

Full-time

Benefits

Paid time off

Qualifications

Food and beverage product quality management
Team leadership
Team development
Supervising experience
Quality control experience within food and beverage industry
Managing food service teams
Managing hospitality operations budgets
Food service management
Staff development

Full Job Description

Join one of the nation’s top-ranked collegiate dining programs! UNT Dining Services is seeking an experienced Senior Food Service Manager to lead daily operations at Bruceteria, a high-volume residential dining hall serving thousands of students, faculty, staff, and guests.

What You'll Do

Lead and develop a team of full-time and student employees
Oversee food production, quality, safety, and customer service
Manage labor, inventory, and operational costs
Ensure compliance with food safety, HACCP, and university standards
Create an exceptional dining experience through strong leadership and hospitality

What We're Looking For

Bachelor’s degree and 3 years of food service management experience, or equivalent combination of education and experience
Proven leadership and team development skills
Strong knowledge of food service operations, budgeting, and quality control
Ability to thrive in a fast-paced, high-volume environment
ServSafe Certification (or ability to obtain within 6 months)

Preferred Qualifications

2+ years of supervisory or management experience in food service
Passion for hospitality, operational excellence, and employee development
Strong communication and problem-solving skills

Why UNT Dining?

UNT Dining is a nationally recognized leader in campus dining, featuring award-winning culinary programs, innovative dining concepts, and a commitment to sustainability and student satisfaction. Join a team that serves one of the largest and most dynamic university communities in Texas.

Salary: Commensurate with experience
Schedule: Hours vary
Benefits: Competitive state benefits package, retirement eligibility, paid time off, and professional growth opportunities.

Apply today and help shape the dining experience for the UNT community.

EEO Statement

The University of North Texas System is firmly committed to equal opportunity and does not permit –and takes actions to prevent – discrimination, harassment (including sexual violence, domestic violence, dating violence and stalking), and retaliation on the basis of race, color, religion, national origin, sex, age, disability, genetic information, or veteran status in its application, employment practices, and facilities; nor permits race, color, national origin, religion, age, disability, veteran status, or sex discrimination and harassment in its admissions processes, and educational programs and activities. UNT System Administration promptly investigates complaints of discrimination, harassment, and related retaliation and takes remedial action when appropriate. System Administration also takes actions to prevent retaliation against individuals who oppose any form of harassment or discriminatory practice, file a charge or report, or testify, assist, or participate in a related investigation or proceeding.

Work Location: In person

Apply Now

Refine Your Search

kitchen supervisor jobs in lewisville tx

UNT Dining - Senior Food Service Manager

Lead Cook

Kitchen Manager

Head Chef and Kitchen Manager

Kitchen Lead

Kitchen Manager

Assistant Manager - Kitchen Focused

DIRECTOR OF CULINARY OPERATIONS

Kitchen Operations Supervisor-Hilton Anatole

Kitchen Manager

Assistant Manager Food Service

Food Services Manager

KITCHEN PLACE/LEAD CLERK

KITCHEN MANAGER

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Culinary Services Manager

BACK OF HOUSE LEAD SUPERVISOR (FULL TIME)

Kitchen Manager

Kitchen Lead

Lead Cook

I want to receive the latest job alert for kitchen supervisor in lewisville tx

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