Top 35 Chefs Jobs in Lexington, Sc

Kitchen Lead
Earth Fare —Columbia, SC
- $14 - $16 an hour
- Full-time
- Merchandising
- Cooking
- Mid-level
- Store discount
- Health insurance
4d
Executive Chef
Hooked on the Water —Lexington, SC
- $85,500 - $105,000 a year
- Email
- Background check
- Bar
- Residential
- Relocation assistance
- Health insurance
Quick Apply
23h
Pick & Prep Chef
Lowes Foods —Lexington, SC
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
1d
Kitchen Manager (health care)
Still Hopes Episcopal Retirement Community —West Columbia, SC
- $25.00 - $34.50 an hour
- ServSafe
- Mid-level
- Driver's License
- Tuition reimbursement
- Paid time off
Quick Apply
4d
Church Chef / Kitchen Coordinator
Riverland Hills Baptist Church —Irmo, SC
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
Kitchen Manager
California Dreaming —Columbia, SC
- From $85,000 a year
- Full-time
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5h
Sous chef/ prep cook
Macie & Milo’s Brew pup —Lexington, SC
- $35,000 - $45,000 a year
- Email
- In person
- Mid-level
- In-person
- Restaurant
Quick Apply
2d
Line Cook / Assitant Chef
LOTA —Columbia, SC
- $15 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Paid training
Quick Apply
Line Cook / Assistant Chef
LOTA —Columbia, SC
- $15 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Paid training
Quick Apply
Executive Chef*Full-Time*Benefits*Weekly Pay*
Presbyterian Communities of South Carolina —Lexington, SC
- Full-time
- ServSafe
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
11d
Sous Chef – Leadership Track (Growth Opportunity)
Iacofano's Catering & Events —West Columbia, SC
- $22 - $26 an hour
- Extended hours
- ServSafe
- Cooking
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Columbia, SC
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef - USC Concessions (Hourly) - University of South Carolina S&E Concessions
Aramark —Columbia, SC
- Weekends as needed
- ServSafe
- Mid-level
- University
Executive Chef
Atria Senior Living —Columbia, SC
- $56,000 - $64,400 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
11d
Sous Chef/Kitchen Manager
The Hollow —Columbia, SC
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- Continuous improvement
- In-person
- Paid time off
Quick Apply
14d
Sous Chef - USC Premium (Hourly) - University of South Carolina S&E Concessions
Aramark —Columbia, SC
- Weekends as needed
- ServSafe
- Mid-level
- University
SOUS CHEF 2- University of South Carolina Greek House Chefs
GREEK HOUSE CHEFS INC —Columbia, SC
- $21 - $23 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Sous Chef
Doubletree Columbia —Columbia, SC
- $48,000 - $55,000 a year
- Full-time
- Background check
- CPR Certification
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
9d
Sushi Chef - TakoSushi Lexington
Food People Restaurant Group —Lexington, SC
- Full-time
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
Sous Chef
Three Notch'd Brewing Company, LLC —Columbia, SC
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
9d

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Kitchen Lead

Earth Fare -
Columbia, SC

Apply Now

Job Details

Full-time
$14 - $16 an hour
4 days ago

Benefits

Store discount
Health insurance
Dental insurance
Paid time off
Vision insurance
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Food service health code compliance
Team supervision
Coaching
Team development
Supervising experience
Professional development support
Food safety sanitizing procedures
Team training
Kitchen staff training
Leading team collaboration initiatives
Managing kitchen staff
Team motivation (leadership skill)

Full Job Description

Earth Fare Team Members

At Earth Fare Our Team Members ensure that our customers’ visit to our store is fulfilling, having had all their questions answered and their shopping needs met. We hope that each customer leaves with a sense of having experienced community, knowing that we are excited to see them again soon.

Earth Fare’s Mission is helping people live healthy lives. Our Team Members guide our customers to select not only healthy food they can trust, but products for wellbeing and the household that are held to the same high standards as all of the food on our shelves.

Kitchen Lead

Contributions

Staff Development: Supports Team Lead in coaching, training, and developing Team Members in the Prepared Foods Department. Maintains a positive and professional work environment. Clearly defines and communicates expectations through punch lists and communication logs.
Production: Supervises and participates in the production of in-house prepared foods, ensuring proper presentation and display of high-quality, pre-made items. Maintains consistent quality control standards.
Operational Tasks: Responsible for ordering and receiving deliveries; scheduling; reviewing daily and weekly sales and movement reports, shrink reports, and emails; responding accordingly; and conducting monthly department inventory.
Merchandising: Develops and maintains an attractive sales floor by implementing Earth Fare merchandising guidelines and standards.
Department Conditions: Maintains cleanliness, sanitation, and overall organization of the department, including all fixtures, storage areas, work stations, freezers, and coolers.

Required Knowledge and Experience

Experience: Previous experience in prepared foods, kitchen operations, or food service required; leadership or lead experience preferred
Knowledge: Understanding of food safety, sanitation standards, and proper food handling procedures
Skills: Strong communication, organization, time management, and multitasking skills in a fast-paced environment
Leadership Attributes: Ability to coach, train, and positively influence Team Members while maintaining accountability
Commitment to Values: Passion for natural and organic foods and alignment with Earth Fare’s mission and values

Physical Demands

Lifting: Up to 50 pounds
Reaching: Frequent reaching at and above shoulder level and below waist level
Standing: Prolonged periods during food preparation and service
Pulling/Pushing: Moderate; maneuvering carts, racks, and equipment as needed
Works in a fast-paced, production-oriented kitchen and retail environment
Exposure to temperature variations, including coolers, freezers, and hot food preparation areas

Why Work for Earth Fare?

Great Benefits

Health, Vision, and Dental Insurance for full-time employees
401k and Retirement Planning
Paid Time Off
20% Store Discount and discounted hot bar and salad bar
Flexible Scheduling

Supportive Working Environment

Our Team Members and Leadership work together to co-create a working environment where each person’s unique traits and talents are valued. We believe that every person’s role is important and that clear communication and respect for one another are paramount to shaping our experience at work each day.

Opportunities for Growth

Empowering and developing our Team Members is integral to our company values. We ensure that each person has the support, tools, and knowledge to master their current roles. We encourage our Team Members to express interest in learning new skills and pursuing opportunities for advancement.

Community Relationships

We encourage our Team Members to cultivate community relationships that will positively impact our neighbors, partners, and the environment. We do this through a conscious effort to partner with outside organizations and host supportive community events.

Apply Now

Refine Your Search

chefs jobs in lexington, sc

Kitchen Lead

Executive Chef

Pick & Prep Chef

Kitchen Manager (health care)

Church Chef / Kitchen Coordinator

Kitchen Manager

Sous chef/ prep cook

Line Cook / Assitant Chef

Line Cook / Assistant Chef

Executive ChefFull-TimeBenefitsWeekly Pay

Sous Chef – Leadership Track (Growth Opportunity)

Assistant Kitchen Manager

Sous Chef - USC Concessions (Hourly) - University of South Carolina S&E Concessions

Executive Chef

Sous Chef/Kitchen Manager

Sous Chef - USC Premium (Hourly) - University of South Carolina S&E Concessions

SOUS CHEF 2- University of South Carolina Greek House Chefs

Sous Chef

Sushi Chef - TakoSushi Lexington

Sous Chef

I want to receive the latest job alert for chefs in lexington, sc

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