Top 583 Restaurant manager Jobs in Lexington Fayette, Ky

Restaurant General Manager
Ampler Burgers —Lexington, KY
- $48,000 - $58,000 a year
- Weekends as needed
- Background check
- Basic math
- English
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Bob Evans Restaurants —Lexington, KY
- Up to $56,000 a year
- Weekends as needed
- Casual dining restaurant
- Inventory management
- Ability to walk for extended periods
- Health insurance
- 401(k) matching
Quick Apply
9d
Store Manager
Panda Restaurant Group —Lexington, KY
- $27.23 - $30.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager
Chipotle —Lexington, KY
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
Five Guys —Lexington, KY
- $26 - $30 an hour
- Full-time
- No education required
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Golden Corral, Zeal Group —Lexington, KY
- $65,000 - $90,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Main Event Entertainment —Lexington, KY
- $63,527 - $74,738 a year
- Weekends as needed
- Casual dining restaurant
- Senior level
- Disability insurance
- Dental insurance
Restaurant Manager
941 Management LLC —Lexington, KY
- Full-time
- Bachelor of Science
- Research
- Mid-level
Quick Apply
Assistant Manager
Panda Restaurant Group —Lexington, KY
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
1d
Restaurant Manager
Cracker Barrel Old Country Store —Lexington, KY
- Weekends as needed
- English
- Mid-level
- Driver's License
- Employee stock purchase plan
- Disability insurance
8d
Restaurant Operations Manager
Main Event Entertainment —Lexington, KY
- $52,181 - $61,389 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
Restaurant Supervisor
The Campbell House Lexington —Lexington, KY
- $21 an hour
- Weekends as needed
- Mid-level
- Hotel
- Team management
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Bonefish Grill —Lexington, KY
- Bar
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
General Manager
Bella Notte Restaurant Group —Lexington, KY
- $65,000 - $70,000 a year
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
14d
Restaurant Manager
Red Lobster —Richmond, KY
- $52,300 - $61,300 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Slim Chickens Shift Manager
HOUCHENS RESTAURANTS LLC —Lexington, KY
- Extended hours
- Computer literacy
- Basic math
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Sonic Shift Manager
Sonic —Nicholasville, KY
- Weekends as needed
- 18 years or older
- Customer service
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
7d
Restaurant Manager
IHOP —Lexington, KY
- Up to $65,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Field District Manager
Krispy Kreme —Lexington, KY
- Full-time
- Computer literacy
- Mid-level
- 3 years
- Health savings account
- Health insurance
Quick Apply
9d
General Manager
First Watch —Lexington, KY
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Paid training
- Health insurance
Quick Apply

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Restaurant General Manager

Ampler Burgers -
Lexington, KY

Quick Apply

Job Details

Full-time
$48,000 - $58,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Preparation of internal financial performance reports
Basic math
English
Driver's License
Financial accounting

Full Job Description

The General Manager is responsible for the restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities. Additional responsibilities include focus on employee selection, retention, continuous operational improvement and a strong commitment to hospitality and guest satisfaction.

Overall accountability for the operation of a single restaurant (10-45 employees) ensuring delivery on the Customer Promise, and ensuring desired restaurant outcomes (increased sales, profitability, and employee retention)
Mobilizes the restaurant management team to oversee the financial controls, operations, people development, customer service and compliance within the restaurant across all shifts
Motivates and directs team members to exceed customer expectations with fast, accurate, friendly service in clean surroundings
Provides coaching and feedback to team and managers on team stations, products, processes and policies
Assumes full accountability for the restaurant profit and loss management by implementing marketing strategies, following cash control and security procedures, maintaining inventory, managing labor, and reviewing financial reporting to enhance restaurant results
Ability to prepare and interpret financial and operational reports and schedules, analyze data and develop solutions to ensure operating goals are achieved
Directs restaurant operations on responsibility for guest service, brand standards execution and employee training
Achieves controllable profit and cash flow by overseeing all controllable costs and taking the appropriate corrective action to achieve the desired result
Ensures timely implementation, training and ongoing execution of all corporate initiatives and marketing promotions
Develops Restaurant Managers and hourly employees through corporate training programs, individual development plans and assignments. Provides coaching and constructive feedback to employees as needed
Ensures all equipment and facilities are in compliance with brand standards and government regulations and takes corrective action when required
Leads restaurant management team in recruiting, attracting, selecting, hiring, training and retaining effective team talent to meet staffing requirements and guest service standards

Applicant Must Demonstrate:

Ability to prepare and interpret financial and operational reports and schedules, analyze data and develop solutions to ensure operations goals are achieved
Strong organizational skills with excellent oral and written communication skills in the English language and the ability to communicate with all levels of the organization
Must possess basic math skills (add, subtract, multiply, divide)
Place a value on diversity and show respect for others
Proven ability to problem solve and handle high stress situations
Ability to work weekends, holidays, evenings and additional shifts as needed
Available to travel when needed
Licensed to operate an automobile without restrictions
Must have reliable transportation
Minimum of 3 years experience in restaurant, hospitality, QSR or retail management. Additional operations and/or leadership experience strongly preferred

Job Type: Full-time

Pay: $48,000.00 - $58,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

GM: 3 years (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Lexington, KY 40504 (Required)

Work Location: In person

Quick Apply

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restaurant manager jobs in lexington fayette, ky

Restaurant General Manager

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Restaurant General Manager

Assistant General Manager

Restaurant Manager

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Restaurant Manager

Restaurant Operations Manager

Restaurant Supervisor

Restaurant Manager

General Manager

Restaurant Manager

Slim Chickens Shift Manager

Sonic Shift Manager

Restaurant Manager

Field District Manager

General Manager

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