Top 246 Sous chef Jobs in Lexington Ma

SOUS CHEF - Bentley University - Waltham, MA
Chartwells HE —Waltham, MA
- $70,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
The Moseley —Boston, MA
- $90,000 a year
- Full-time
- Mid-level
- Recruiting
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Dental insurance
- Employee assistance program
Senior Executive Sous Chef
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- High school diploma or GED
- Team management
- Mentoring
- Loan repayment program
- Health insurance
Sous Chef
Yard House —Burlington, MA
- $68,000 - $80,000 a year
- Cooking
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
Sous Chef - Burlington
Row34 —Burlington, MA
- $70,000 a year
- Full-time
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
7d
Chef De Cuisine
Terrain Cafe —Wayland, MA
- From $85,000 a year
- Full-time
- Background check
- In-person
- Senior level
- Health insurance
- Dental insurance
9h
Chef/Sous Chef
The Parrot —Nantasket Beach, MA
- $70,000 - $90,000 a year
- Part-time
- Cooking
- Mid-level
- In-person
- Paid time off
Quick Apply
Sous Chef
Hawthorne Hotel —Salem, MA
- $50,794.54 - $75,000.00 a year
- 8 hour shift
- Casual dining restaurant
- Cooking
- Mid-level
- Free parking
- Health insurance
Quick Apply
4d
Hiring Day August 25+26 - Culinary Team
Earls Prudential Center Boston —Boston, MA
- Part-time
- Hospitality
- Cooking
- Entry level
Line Cook
Fox Hill Village —Westwood, MA
- From $22 an hour
- Part-time
- Background check
- Ability to walk for extended periods
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Line Cook
2Mauro's Cafe —Ashland, MA
- $20 - $25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook, Full Time
Tedesco Country Club —Marblehead, MA
- Up to $22 an hour
- 8 hour shift
- Background check
- Culinary experience
- English
- Paid training
- Health insurance
Quick Apply
Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley
Tatte Bakery & Café —Wellesley, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Benchmark Senior Living —Lincoln, MA
- $78,000 - $82,000 a year
- Full-time
- ServSafe
- 5 years
- Cooking
- Paid training
- Health insurance
Quick Apply
3d
Line Cooks - Tatte Hingham
Tatte Bakery & Café —Hingham, MA
- $19.75 - $24.50 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Bakery
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Quick Apply
22h
Culinary Director The Residence at Paine Estate
LCB Senior Living, LLC —Wayland, MA
- Full-time
- Background check
- Cooking
- Residential
- Paid holidays
- Health insurance
Quick Apply
4d
Line Cooks up to $26 per hour
Tavern in the Square Dedham —Dedham, MA
- $22 - $26 an hour
- Part-time
- Hospitality
- Casual dining restaurant
- US work authorization
- Health insurance
- Employee discount
Quick Apply
1d
PM LINE COOK - Renaissance Framingham Hotel & Conference Center
Colwen Management Inc —Framingham, MA
- $22 - $23 an hour
- ServSafe
- Hotel
- Communication skills
- Dental insurance
- Flexible spending account
Quick Apply
3d
Prep Cooks, Line Cooks, Dishwashers - Tatte Newton
Tatte Bakery & Café —Newton, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply

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SOUS CHEF - Bentley University - Waltham, MA

Chartwells HE -
Waltham, MA

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Staff supervision
Team supervision
Team development
Managing kitchen staff

Full Job Description

Position Title: SOUS CHEF - Bentley University - Waltham, MA

Salary: $70,000 - $80,000

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.

Job Summary

As a Sous Chef you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

Assists in coordinating and participating in the preparation and cooking of various food items.
Assists with planning and creating menus.
Rolls out new culinary programs in conjunction with the marketing and culinary team.
Assists with managing cost controls and controlling expenditure.
Performs other duties as assigned.

Qualifications:

5 years of related culinary experience including 1 year at the management level.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
Ability to set up and distribute production sheets.
Supervisory, leadership, training, management, and coaching skills.
ServSafe or Department of Health Certification is preferred.
Computer skills and knowledge of MS Office products including Excel.
Associate’s degree in Culinary Arts is preferred.

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Quick Apply

Refine Your Search

sous chef jobs in lexington ma

SOUS CHEF - Bentley University - Waltham, MA

Sous Chef

Sous Chef | Back Bay

Senior Executive Sous Chef

Sous Chef

Sous Chef - Burlington

Chef De Cuisine

Chef/Sous Chef

Sous Chef

Hiring Day August 25+26 - Culinary Team

Line Cook

Line Cook

Line Cook, Full Time

Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley

Executive Chef

Line Cooks - Tatte Hingham

Culinary Director The Residence at Paine Estate

Line Cooks up to $26 per hour

PM LINE COOK - Renaissance Framingham Hotel & Conference Center

Prep Cooks, Line Cooks, Dishwashers - Tatte Newton

I want to receive the latest job alert for sous chef in lexington ma

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