Top 92 Catering manager Jobs in Lincoln, Ma

Catering Manager - Middlesex School
FISD —Concord, MA
- $80,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Catering Manager, Specialty Dining
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Loan repayment program
- Health insurance
Catering Manager
NEXDINE, LLC —Burlington, MA
- $100,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply
Catering Manager 4
Sodexo —North Andover, MA
- $81,685 - $105,710 a year
- Mid-level
- High school diploma or GED
- Mentoring
- Paid holidays
- Health insurance
10d
Catering Manager | View Boston
Legends Global —Boston, MA
- $80,000 - $85,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- Customer service
- Disability insurance
- Health insurance
Catering Manager
CFHA 100 Worcester Street LLC —Wellesley, MA
- Full-time
- Google Workspace
- Mid-level
- Computer skills
Quick Apply
Event & Wedding Banquet Servers and Managers
Boston Catering & Events —Woburn, MA
- From $20 an hour
- 8 hour shift
- Serving
- Management
- No background check
- Flexible schedule
Quick Apply
Catering Manager
Pressed Cafe —Burlington, MA
- From $70,000 a year
- Weekends as needed
- Sales
- Inventory management
- Fast casual restaurant
Quick Apply
Catering Manager
Pressed Cafe —Newton, MA
- From $75,000 a year
- Weekends as needed
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply
Venue Manager
NE ESCAPE FRAMINGHAM LLC —Framingham, MA
- $22 - $26 an hour
- Overtime
- Background check
- Public speaking
- Mid-level
9d
Venue Manager
ESCAPOLOGY OF BRAINTREE LLC —Braintree, MA
- $22 - $26 an hour
- Overtime
- Background check
- Public speaking
- Mid-level
9d
Catering Manager
Pressed Cafe —Dedham, MA
- From $75,000 a year
- Weekends as needed
- In person
- Sales
- Inventory management
- Fast casual restaurant
Quick Apply
Food Service Team Leader
Pomo Pasta Bowls —North Reading, MA
- $20 - $24 an hour
- Part-time
- Mid-level
- Kitchen
- Paid training
- Health insurance
Quick Apply
5d
Catering Manager
Pressed Cafe —Lawrence, MA
- From $75,000 a year
- Overtime
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply
14d
Barista / Event Lead (Part-Time/Contract | 15–20 hrs/week) | Latte Boston - Mobile Espresso Bar
LATTE BOSTON —Boston, MA
- From $22 an hour
- Part-time
- Bar
- Customer service
- Mid-level
Quick Apply
Event Manager - Boston University - GSU Catering
Aramark —Boston, MA
- $31.68 - $33.00 an hour
- Basic math
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Server/Bartender/Manager (Weekdays and Weekends)
Boston Catering & Events —Woburn, MA
- From $20 an hour
- Part-time
- Driver's License
- 21 years or older
- In-person
Quick Apply
4d
Food Production Supervisor
DO & CO —Boston, MA
- $65,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Cooking
- Commuter assistance
- Health insurance
Quick Apply
Catering Manager
CFHA The Beat LLC —Boston, MA
- Full-time
- Google Workspace
- Mid-level
- Computer skills
Catering Manager 3
Sodexo —Boston, MA
- $67,405 - $87,230 a year
- Mid-level
- High school diploma or GED
- Mentoring
- Paid holidays
- Health insurance
8d

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Catering Manager - Middlesex School

FISD -
Concord, MA

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
1 day ago

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Customer communication

Full Job Description

Salary: $80000 - $90000 / year

Other Forms of Compensation: N/A

Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

As Catering Manager, you will lead all catering efforts, ensuring seamless execution of events from planning through completion. You will lead event logistics, staffing, service standards, and client communications while maintaining a strong focus on food quality, presentation, and customer happiness. This role requires strong leadership, attention to detail, and the ability to thrive in a multifaceted, school-based environment. The Catering Manager plays a meaningful role in upholding our brand standards while crafting memorable dining experiences for students, faculty, and guests.

Key Responsibilities:

Plan, coordinate, and implement catering events and campus programs, ensuring perfection in service and presentation.
Collaborate with campus partners to craft and deliver engaging food-focused events that reflect the school culture.
Support marketing initiatives including social media content, promotional campaigns, and visual merchandising.
Lead and participate in staff training passionate about hospitality, service excellence, and guest engagement.
Gather and analyze guest feedback to continuously improve the dining experience.
Build and maintain positive relationships with students, faculty, parents, and school administrators to promote positive community engagement.
Provide on-site support and problem-solving during events to ensure smooth execution.
Use catering software platforms (e.g., Catertrax, Spoonfed) to handle event details and communications.
Monitor project timelines, budgets, and results for campus events and community initiatives.

Preferred Qualifications:

Minimum 3 years of experience in hospitality, food and beverage management, or catering operations.
Associate’s degree or higher in Hospitality Management, Event Planning, Marketing, or related field preferred.
Experience in event planning, conference services, and campus catering strongly preferred.
Knowledge of food preparation and presentation standards; culinary background a plus.
Confirmed leadership and experience managing or training service staff.
Strong project management skills with the ability to prioritize optimally under tight timelines.
Excellent verbal, written, and interpersonal communication skills; public speaking experience a plus.
High comfort level in a fast-paced, customer-facing environment.
Proficient in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint); experience with catering software systems preferred.
Creative individual who excels at solving problems and has a passion for hospitality trends, guest engagement, and community-building.

Apply to Flik today!

Flik Independent School Dining is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Flik Independent School Dining are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Flik Independent School Dining maintains a drug-free workplace.

Req ID: 1560477

FISD

STEPHANIE FREER

[[req_classification]]

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Refine Your Search

catering manager jobs in lincoln, ma

Catering Manager - Middlesex School

Catering Manager, Specialty Dining

Catering Manager

Catering Manager 4

Catering Manager | View Boston

Catering Manager

Event & Wedding Banquet Servers and Managers

Catering Manager

Catering Manager

Venue Manager

Venue Manager

Catering Manager

Food Service Team Leader

Catering Manager

Barista / Event Lead (Part-Time/Contract | 15–20 hrs/week) | Latte Boston - Mobile Espresso Bar

Event Manager - Boston University - GSU Catering

Server/Bartender/Manager (Weekdays and Weekends)

Food Production Supervisor

Catering Manager

Catering Manager 3

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