Top 504 Restaurant Jobs in Lisbon, Ct

Cook-prep -Utility (day hours) Sat Sun 9-5
Martin House, Inc. —Norwich, CT
- $22 - $24 an hour
- Part-time
- ServSafe
- Cooking
- Mid-level
- 403(b) matching
- Paid holidays
Quick Apply
Server
Chillingham's Steak —Westerly, RI
- From $5 an hour + tips
- Part-time
- Ability to walk for extended periods
- Cleaning
- In-person
- 401(k)
Quick Apply
Banquet Barback
Delamar Hotel —Mystic, CT
- $16.94 an hour
- Full-time
- Bilingual
- Background check
- Serving
- Health insurance
- Dental insurance
Quick Apply
Waterfront Dining Server/ Host/ Food Runner/ Busser
The Pleasant View Inn —Westerly, RI
- Temporary
- Bar
- 18 years or older
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Norwich, CT
- $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Food Runner / Barback
Two Trees Inn —Ledyard, CT
- Full-time
- Background check
- Bar
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Server
Friendly's —Norwich, CT
- $17.75 - $21.37 an hour
- Overtime
- Serving
- Ability to walk for extended periods
- Basic math
- Employee assistance program
- Employee discount
Quick Apply
Server
Ninety Nine Restaurant & Pub —Norwich, CT
- $25 - $40 an hour
- Part-time
- Serving
- Bar
- Customer service
- Health insurance
- 401(k)
Quick Apply
Server - FT
Green Onion Pizza —Lisbon, CT
- From $6.38 an hour + tips
- Weekends as needed
- Serving
- Customer service
- US work authorization
- Employee discount
Quick Apply
Food handler
Moes —Norwich, CT
- $17.00 - $17.50 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Host - Montville Chili's
Chili's —Uncasville, CT
- $16.94 - $18.75 an hour
- Part-time
- Casual dining restaurant
- No experience needed
- Entry level
- Health insurance
- Dental insurance
Server - Montville Chili's
Chili's —Uncasville, CT
- $6.38 an hour + tips
- Part-time
- 18 years or older
- Casual dining restaurant
- Customer service
- Health insurance
- Dental insurance
DISHWASHER
Hard Rock Cafe Foxwoods —Ledyard, CT
- Part-time
- Entry level
- Kitchen
Quick Apply
Food Server-Hell's Kitchen
Mashantucket Pequot Gaming Enterprise —Ledyard, CT
- Part-time
- Serving
- 18 years or older
- English
Quick Apply
8d
Restaurant Attendant - Tuscany
Mohegan Tribal Gaming Authority - Mohegan Sun —Uncasville, CT
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Guest services
Quick Apply
To Go - Montville Chili's
Chili's —Uncasville, CT
- $16.94 - $19.00 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Health insurance
- Dental insurance
Team Member
Dunkin | Frangakis Network —Canterbury, CT
- Part-time
- Customer service
- Quick service & fast food restaurant
- Entry level
Quick Apply
Host/Hostess - Hell's Kitchen
Mashantucket Pequot Gaming Enterprise —Ledyard, CT
- Part-time
- English
- High school diploma or GED
- Restaurant
Quick Apply
8d
Dishwasher - Montville Chili's
Chili's —Uncasville, CT
- $16.94 - $20.00 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Dining Room Server - Beauty and Essex
Mohegan Tribal Gaming Authority - Mohegan Sun —Uncasville, CT
- Part-time
- Ability to lift 50 pounds
- 1 year
- Ability to stand for extended periods
Quick Apply
9d

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Cook-prep -Utility (day hours) Sat Sun 9-5

Martin House, Inc. -
Norwich, CT

Quick Apply

Job Details

Part-time
$22 - $24 an hour

Benefits

403(b) matching
Paid holidays
401(k)
Paid time off
Vision insurance
403(b)
Flexible schedule

Qualifications

Cooking
High school diploma or GED
Restaurant experience

Full Job Description

This position hours are Saturday and Sunday 9a-5p (day position)

POSITION AVAILABLE: Prep Utility Cook

Martin House is a non-profit agency providing nutritious meals to more than 52 residents. Prep Utility Cook to assist with daily & weekend production. This position is day hours Saturdays and Sundays PT This position Supports the Kitchen Manager, weekend staff with food preparation in all service food-related programs, including kitchen operations, production of frozen & daily meals, food donations, & special events.

Reports to Kitchen Manager.

ESSENTIAL DUTIES & RESPONSIBILITIES:

1. Ensures proper food handling procedures by staff & volunteers throughout kitchen & meal service area; & maintains standards of sanitation in food prep areas.

2. With assistance of the Executive Chef and weekend Kitchen Manager with preparation, packaging & service of meals according to Daily Production Worksheets.

3. Assists Kitchen & Food Services team members with training volunteers on safe food- handling procedures, as needed.

4. Confers with Executive Chef regarding changes in menu & production.

5. Assists Kitchen Manager in all aspects of contract services kitchen operations: 1) production, 2) quality of control in or distribution from the kitchen, using the First-In First-Out (FIFO) Method; and 3) in receipt of food & delivery items & kitchen supplies, as needed.

6. Participates in cleaning food service equipment such as floors, dishes, flatware, pots, pans, equipment, stoves, sinks, & floors.

7. Maintains professionalism at all times with Kitchen & Food Services team members & volunteers.

8. Effectively communicates with Kitchen Manager.

9. Participates in all manadatory in house required paid trainings.

EXPERIENCE AND QUALIFICATIONS:

· Minimum of three (3) years' culinary experience.

· Possess high school diploma or GED.

· Valid ServSafe Food Handler (or equivalent) Certification.

· Multi-tasking, communication & listening skills, required.

· Experience working in a large, fast-paced kitchen.

· Kitchen work schedule: Martin House is a 24hr 365 day facility. Kitchen staff could need to rotate holidays.

Knowledge of food safety issues associated with HIV/AIDS & other high-risk populations' specialty diets, highly preferred. Skilled in food preparation for large groups; proper use of knives, scissors, & other kitchen cooking implements; & basic computer & software programs. Able to freely navigate kitchen; stand at counter height for up to 3 hours; lift

up to 50 pounds; develop & maintain good working relationships with staff & volunteers; handle multiple tasks & deadlines simultaneously; navigate stairs; gather data, compile information & prepare reports; use independent judgment & manage & impart confidential information; read & comprehend simple instructions; write simple correspondence; effectively present information to individuals & groups; apply common sense understanding; carry out instructions furnished in written, oral, or diagram form; & interact with a diverse staff & client population.

Hourly Rate: $20.36 - $24.00 (hourly).

Benefits: 2 weeks Paid Time Off (PTO) 6 sick days 4 personal 2 floation 7 paid holidays; & 403(b) retirement plan match 3% after 2 years.

Pay: $22.00 - $24.00 per hour

Benefits:

401(k)
Flexible schedule
Paid time off
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Quick Apply

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Cook-prep -Utility (day hours) Sat Sun 9-5

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I want to receive the latest job alert for restaurant in lisbon, ct

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