Top 934 Restaurant manager Jobs in Lithia, Fl

Restaurant Manager
Bar Louie —Tampa, FL
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
FOH Manager
OLIVIA —Tampa, FL
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Restaurant
Quick Apply
Restaurant General Manager
Taco Bell —Riverview, FL
- $70,000 - $80,000 a year
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
Twistee Treat USA LLC —Valrico, FL
- Weekends as needed
- Bilingual
- Computer literacy
- Mid-level
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General Manager
Zaxby's —Valrico, FL
- From $65 an hour
- Overtime
- Background check
- Fast casual restaurant
- Mid-level
- Paid time off
- 401(k) matching
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Restaurant Leader
Raising Cane's —Brandon, FL
- From $68,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
General Manager (3034) 5646 Circa Fishhawk Blvd
Domino's Pizza —Lithia, FL
- $900 a week
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Assistant General Manager
Twistee Treat, USA —Valrico, FL
- Full-time
- Bilingual
- Computer literacy
- Mid-level
Assistant General Manager
Twistee Treat USA —Valrico, FL
- Full-time
- Bilingual
- Computer literacy
- Mid-level
Quick Apply
District Manager
Dunkin' —Tampa, FL
- $60,000 - $80,000 a year
- Full-time
- Driver's License
- Quick service & fast food restaurant
- Travel
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Operations Manager
First Watch Restaurants, Inc. —Tampa, FL
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
Assistant Manager
Taco Bell —Lithia, FL
- $20 - $24 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Front of the House Manager
Marriott International, Inc —Tampa, FL
- $73,000 - $91,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
General Manager
Pizza Hut —Valrico, FL
- $50,000 - $65,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
Restaurant Manager
Ford's Garage —Riverview, FL
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Assistant Restaurant Leader
Raising Cane's —Brandon, FL
- From $58,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
General Manager
Harry's Seafood Bar & Grille —Lakeland, FL
- $80,000 - $100,000 a year
- Full-time
- Sales
- Mid-level
- Leadership
- Paid holidays
- Disability insurance
Quick Apply
Restaurant Manager
Miller's Ale House —Lakeland, FL
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Disability insurance
- Health insurance
Restaurant Shift Manager / Shift Supervisor
Applebee's —Valrico, FL
- Part-time
- 21 years or older
- Team management
- US work authorization
Quick Apply
1h
Restaurant Manager
Cheddar's Scratch Kitchen —Riverview, FL
- Sales
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
11d

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restaurant manager jobs near lithia, fl

Restaurant Manager

Bar Louie -
Tampa, FL

Quick Apply

Job Details

Full-time

Benefits

Paid training
Health savings account
Disability insurance
Health insurance
Dental insurance
401(k)
Happy hour
Vision insurance
Opportunities for advancement
Life insurance

Qualifications

Team leadership
Workplace dispute resolution
Cash register
Casual dining experience
Hospitality industry experience
Leading team collaboration initiatives
Managing food service teams
POS systems

Full Job Description

At Bar Louie, we live to SERVE our Guests, our People, and our Communities.

We grow by empowering our team, creating memorable experiences for our Guests, and driving results for our Company. While we are committed to consistent routines, safety, and compliance, we also celebrate individuality, creativity, and fun. Our leaders thrive in a culture we call Freedom within a Framework—balancing brand standards with continuous improvement and innovation.

What You’ll Get (Benefits):

Join a team that values YOU and creates opportunities to grow your career while having fun along the way.

Competitive compensation – we aim to recognize your dedication and hard work.
Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
Complimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
Daily Pay Option – Access your earnings before payday with our Earned Wage app.
Paid training and ongoing professional development – we aim to set you up for success.
Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie’s success.
Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.

What You’ll Do (Responsibilities):

We’re looking for a dynamic Manager to lead dining room operations and deliver outstanding guest experiences. In this role, you’ll guide the team, oversee service flow, and partner with the kitchen to ensure timely, high-quality food and hospitality. If you have strong leadership skills and a passion for creating memorable guest moments, this is the opportunity for you.

What You’ll Bring (Requirements):

A minimum of 1 year’s experience in the Casual Restaurant industry is required.
A High School Diploma is preferred.
Proficiency in POS systems.
Current alcohol and food certifications that meet state requirements are required.
Availability to work within open hours (e.g. evenings, holidays, weekends).
Strong knowledge of team leadership and positive conflict resolution.
Exceptional written and verbal communication skills.
Able to withstand the physical demands a restaurant environment holds.

We are an Equal Opportunity Employer.

At Bar Louie, we live to SERVE our Guests, our People, and our Community.
We do this by GROWING our PEOPLE (pssst - that could be YOU), our Fans, and our Company. While we are fiercely committed to a foundation of daily routines, policies, and practices that ensure we stay Safe, Healthy, and Compliant with all the regulations and laws, we also celebrate thinking differently and creating the WOW in the work we do each day. We call this Freedom within the Framework, and it allows us to be consistent as a brand while also pursuing continuous improvement.
Whether we are collaborating with others or completing tasks alone, Integrity is key and a non-negotiable. And though we are always busy and constantly changing, we also strive to show empathy and to have a lot of FUN every.single.day. Bar Louie offers a culture that is as diverse and unique as YOU.
So why wait another minute? Happy Hour starts soon, and we could use you on our team!

Job Type: fulltime

Education: High school degree

Work location: On-site

Quick Apply

Refine Your Search

restaurant manager jobs in lithia, fl

Restaurant Manager

FOH Manager

Restaurant General Manager

General Manager

General Manager

Restaurant Leader

General Manager (3034) 5646 Circa Fishhawk Blvd

Assistant General Manager

Assistant General Manager

District Manager

Restaurant Operations Manager

Assistant Manager

Front of the House Manager

General Manager

Restaurant Manager

Assistant Restaurant Leader

General Manager

Restaurant Manager

Restaurant Shift Manager / Shift Supervisor

Restaurant Manager

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