Top 81 Executive sous chef Jobs in Littleton, Ma

Line Cook - Full Time
LASELL VILLAGE INC —Newton, MA
- $24 - $26 an hour
- Weekends as needed
- ServSafe
- Customer service
- English
- Opportunities for advancement
Quick Apply
3d
Executive Chef
Benchmark Senior Living —Lincoln, MA
- $78,000 - $82,000 a year
- Full-time
- ServSafe
- 5 years
- Cooking
- Paid training
- Health insurance
Quick Apply
4d
Sous Chef Commissary
Pressed Cafe —Nashua, NH
- $55,000 - $65,000 a year
- Full-time
- Spanish
- ServSafe
- Cooking
Quick Apply
Culinary Director The Residence at Paine Estate
LCB Senior Living, LLC —Wayland, MA
- Full-time
- Background check
- Cooking
- Residential
- Paid holidays
- Health insurance
Quick Apply
4d
PM LINE COOK - Renaissance Framingham Hotel & Conference Center
Colwen Management Inc —Framingham, MA
- $22 - $23 an hour
- ServSafe
- Hotel
- Communication skills
- Dental insurance
- Flexible spending account
Quick Apply
3d
Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley
Tatte Bakery & Café —Wellesley, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs
GREEK HOUSE CHEFS INC —Worcester, MA
- $33 - $35 an hour
- Full-time
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
9d
Sous Chef
The Delaney at the Vale —Woburn, MA
- $28 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
4d
Prep Cooks, Line Cooks, Dishwashers - Tatte Newton
Tatte Bakery & Café —Newton, MA
- $18.00 - $23.60 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline
Tatte Bakery & Café —Brookline, MA
- $17 - $22 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Nans Kitchen —Stow, MA
- $65,000 - $80,000 a year
- Full-time
- ServSafe
- Maintenance
- Supervising experience
- Paid time off
- Opportunities for advancement
Quick Apply
Manager at Evviva
Evviva Trattoria —Westford, MA
- Email
- Sales
- Mid-level
- 3 years
Quick Apply
Executive Sous Chef
Hebrew SeniorLife —Dedham, MA
- $63,717.24 - $95,575.34 a year
- Full-time
- Hospital
- ServSafe
- Rehabilitation center
Sous Chef
Nans Kitchen —Stow, MA
- $55,000 - $70,000 a year
- Full-time
- ServSafe
- Maintenance
- Mid-level
Quick Apply
Sous Chef
Less Than Greater Than —Hudson, MA
- Full-time
- Bilingual
- Mid-level
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
Sous Chef
Yard House —Burlington, MA
- $68,000 - $80,000 a year
- Cooking
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
Executive Chef Manager
Cafe Services, Inc. —Waltham, MA
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
City Works - Watertown —Watertown, MA
- $74,500 - $95,000 a year
- Weekends as needed
- Mid-level
- Microsoft Office
- 3 years
- 401(k)
- Paid time off
Quick Apply
7d
Senior Sous Chef
Marriott International, Inc —Cambridge, MA
- $78,000 - $96,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Sous Chef
Volante Farms Inc —Needham, MA
- $30 - $35 an hour
- Full-time
- Ability to lift 50 pounds
- Mentoring
- Organizational skills
Quick Apply
9d

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Line Cook - Full Time

LASELL VILLAGE INC -
Newton, MA

Quick Apply

Job Details

Full-time
$24 - $26 an hour
3 days ago

Benefits

Opportunities for advancement

Qualifications

ServSafe
English
Decision making

Full Job Description

Lasell Village is seeking an experienced and motivated AM Line Cook to join our culinary team!

Lasell Village operates a scratch kitchen with a la carte, restaurant-style dining program. As a Line Cook, you will play an important role in our daily kitchen operations, preparing high-quality meals while maintaining excellent standards for flavor, presentation, sanitation, and consistency.

We are looking for someone passionate about food who takes pride in their work and can work effectively in a fast-paced team environment.

Schedule: 7:00 AM–3:30 PM
Some weekends are required.
Opportunities for professional growth and advancement within the organization.
The opportunity to work in a scratch-kitchen, restaurant-style dining environment.

POSITION SUMMARY: Line cook provides consistent, prompt service of all culinary items that are served to the Village residents, team members and visitors. No matter what you are working on, quality customer service is a top priority for everyone at the Village.

In the absence of the Executive Chef, this position will report to the Sous Chef and Kitchen Supervisors.

RESPONSIBILITIES:

Ensure all food orders are received and stored according to guidelines
Knowledge of all menu items and dietary needs for residents in independent living, Lasell Studios, or Lasell House
Knowledge of plate presentation and preparation of all menu items (cooking and plating times)
Rotate, label, and date all stock in the refrigerator and freezer to ensure no waste due to spoilage
Communicate with fellow line cooks, executive chef, and sous chef on a daily basis for proper pars and production requirements when needed in specified workstations
Responsible for advising supervisor of shortages and outages
Organize and perform work assignments to meet proper quantities while maintaining quality standards within the necessary time frame
Practice sanitary methods as prescribed by federal and state codes when storing food and paper supplies
Ensure all workstations are being maintained in a clean and organized fashion
Follow HACCP (Hazard Analysis and Critical Points) guidelines when receiving all the incoming orders
Receive incoming food and paper supplies, ensure they are of high quality; refuse any substandard items.
Ensure that the storage areas are kept clean, neat and orderly
Responsible for the preparation of meals for the dining room, café, Lasell House and Lasell Studios
Responsible for the preparation of special functions.

SPECIFIC EDUCATIONAL/VOCATIONAL REQUIREMENTS:

High School diploma or GED preferred
ServSafe® certification
3 years of experience

JOB SKILLS:

Demonstrate patience, tact, cheerful disposition and enthusiasm when communicating with others
Must be able to read, write, speak and understand the English language
Must possess the ability to make independent decisions when circumstances warrant such action
Thrive in a team environment and work well with others.

ENVIRONMENTAL FACTORS & PHYSICAL DEMANDS:

May need to reach overhead, handle objects, use finger dexterity, talk, hear, see, and feel
May need to move, transport or position objects up to 50 pounds
Continuous moving, standing, climbing, frequent periods requiring sustained uncomfortable physical conditions
May need to ascend/descend stairs, balance, stoop, kneel, crouch, crawl and twist
May need to work in an environment with noise, vibrations and occasional fumes
Works beyond normal working hours and on weekends and holidays when necessary
Is subject to call-back during emergency conditions (e.g. severe weather, post-disaster, etc.)
ls subject to injury from falls, burns from equipment, odors, etc., throughout the workday, as well as to reactions from air contaminants.

Work Location: In person

Quick Apply

Refine Your Search

executive sous chef jobs in littleton, ma

Line Cook - Full Time

Executive Chef

Sous Chef Commissary

Culinary Director The Residence at Paine Estate

PM LINE COOK - Renaissance Framingham Hotel & Conference Center

Prep Cooks, Line Cooks, Dishwashers - Tatte Wellesley

EXECUTIVE CHEF 2- Worcester Poly Tech Greek House Chefs

Sous Chef

Prep Cooks, Line Cooks, Dishwashers - Tatte Newton

Prep Cooks, Hot & Cold Line Cooks, Dishwashers - Tatte Brookline

Executive Sous Chef

Manager at Evviva

Executive Sous Chef

Sous Chef

Sous Chef

Sous Chef

Executive Chef Manager

Executive Sous Chef

Senior Sous Chef

Executive Sous Chef

I want to receive the latest job alert for executive sous chef in littleton, ma

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