Top 374 Restaurant manager Jobs in Liverpool, Ny

General Manager - Restaurant
Vietnamese Noodle House —Camillus, NY
- $65,000 - $80,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
- 401(k)
- Paid time off
Quick Apply
4d
Restaurant Manager- CopperTop Tavern
CopperTop Tavern —Cicero, NY
- Up to $70,000 a year
- Full-time
- Management
- Sales
- Customer service
- Health savings account
- Health insurance
Quick Apply
Restaurant General Manager
CoreLife Eatery —Camillus, NY
- $63,000 - $68,000 a year
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
Food Service Manager
Mirabito Convenience Stores —Central Square, NY
- $65,000 a year
- Full-time
- Merchandising
- Mid-level
- Administrative experience
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —Liverpool, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Restaurant Manager
LongHorn Steakhouse —Liverpool, NY
- $63,000 - $69,000 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
Service Manager
Texas Roadhouse —Liverpool, NY
- $62,353.20 - $73,000.00 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant / Front of House Manager - Craftsman Wood Grille and Tap House
Schulte Hospitality Group —Fayetteville, NY
- $70,000 a year
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Paid parental leave
- Paid holidays
Quick Apply
Restaurant General Manager
DiBella's Old Fashioned Submarines, LLC —Syracuse, NY
- $63,000 - $72,000 a year
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Paid time off
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Restaurant Manager ( All types )
Big Fellas Restaurant —Cicero, NY
- $45,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- In-person
- Paid training
- Paid time off
Quick Apply
4d
Service Manager
Barbeque Integrated Inc —Liverpool, NY
- $55,000 - $65,000 a year
- Full-time
- Bar
- Sales
- Inventory management
- Disability insurance
- Health insurance
Quick Apply
Campus Dining Manager
Syracuse University —Syracuse, NY
- $69,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- University
Restaurant Manager
Carrabba's Italian Grill —Fayetteville, NY
- $65,000 - $80,000 a year
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
District Manager
Wendys —Syracuse, NY
- $73,000 - $85,000 a year
- Weekends as needed
- Background check
- Analysis skills
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
Campus Dining Supervisor
Syracuse University —Syracuse, NY
- $69,000 a year
- Online Application
- 5 years
- Mid-level
- Ability to lift 50 pounds
Assistant Restaurant Manager
Dunkin' —Manlius, NY
- From $17 an hour
- Full-time
- 18 years or older
- No education required
- Computer literacy
Quick Apply
Assistant Restaurant Manager
Dunkin' —Auburn, NY
- $17 an hour
- Part-time
- 18 years or older
- No education required
- Computer literacy
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager
Dunkin' —Syracuse, NY
- From $18 an hour
- Full-time
- 18 years or older
- No education required
- English
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager
Dunkin' —Cicero, NY
- From $18 an hour
- Full-time
- 18 years or older
- No education required
- English
- Health insurance
- 401(k)
Quick Apply
Assistant Store Manager
SweetFrog Premium Frozen Yogurt —Camillus, NY
- $17.00 - $19.50 an hour
- Full-time
- Inventory management
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near liverpool, ny

General Manager - Restaurant

Vietnamese Noodle House
Camillus, NY

Quick Apply

Job Details

Full-time
$65,000 - $80,000 a year
4 days ago

Benefits

401(k)
Paid time off
401(k) matching
Flexible schedule

Qualifications

Staff supervision
Teamwork
Team supervision
Sales transaction processing
Financial reporting
Basic math
Performance management
Team development
Inventory tracking for food cost management
Attention to detail
Hospitality industry experience
Meal preparation
Materials management in food and beverage

Full Job Description

Overview

We are a family owned and operated business looking for a hard working and dynamic General Manager to lead our restaurant operations. In this role, you will oversee all aspects of restaurant management, ensuring exceptional customer service, operational excellence, and team leadership. Your enthusiasm for the food industry and commitment to hospitality will drive the success of our family business, creating memorable experiences for guests and fostering a positive work environment for staff.

This is an exciting opportunity for a motivated leader eager to make a significant impact in a restaurant with a growing reputation within the greater Syracuse area. Candidates with managerial experience in Asian cuisine are strongly encouraged to apply.

Duties

Lead daily restaurant operations, including food preparation, cooking, and inventory management.
Manage our POS system to process transactions accurately and efficiently.
Supervise staff training, development, and performance management to build a cohesive and motivated team.
Handle cash management duties including cash handling, shift reporting, and reconciliation.
Coordinate staffing schedules, shift management, and supervising team members to maintain optimal service levels.
Conduct hiring interviews, manage onboarding processes, and implement training programs for new employees.
Identify opportunities for revenue growth and cost reduction.
Oversee inventory control, food safety management, and food handling procedures to minimize waste and ensure compliance with health regulations.
Maintain excellent customer service standards by addressing guest feedback promptly and professionally.

Qualifications

Proven experience in quick service & fast food restaurant management or casual dining environments with a strong background in food service management.
Demonstrated supervisory experience with team leadership skills in hospitality or restaurant settings
Familiarity with POS systems
Excellent managerial communication skills with the ability to train staff effectively and foster teamwork.
Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail.
Basic math skills for order calculations, inventory tracking, and financial reporting are required.
Knowledge of food safety protocols and procedures
A passion for delivering exceptional customer service combined with leadership qualities that inspire staff members.

Join us as we create an inviting atmosphere where guests enjoy outstanding Vietnamese food!

Pay: $65,000.00 - $80,000.00 per year

Benefits:

401(k)
401(k) matching
Flexible schedule
Paid time off

Experience:

Management: 1 year (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in liverpool, ny

General Manager - Restaurant

Restaurant Manager- CopperTop Tavern

Restaurant General Manager

Food Service Manager

General Manager

Restaurant Manager

Service Manager

Restaurant / Front of House Manager - Craftsman Wood Grille and Tap House

Restaurant General Manager

Restaurant Manager ( All types )

Service Manager

Campus Dining Manager

Restaurant Manager

District Manager

Campus Dining Supervisor

Assistant Restaurant Manager

Assistant Restaurant Manager

Restaurant Manager

Restaurant Manager

Assistant Store Manager

I want to receive the latest job alert for restaurant manager in liverpool, ny

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