Top 14 Restaurant general manager Jobs in Lock Haven, Pa

General Manager
The StillHouse Eatery —Spring Mills, PA
- $50,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager
Wendy's —Lock Haven, PA
- Ability to lift 50 pounds
- Team management
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Restaurant General Manager
ARC Restaurants, L.L.C. —Lock Haven, PA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant General Manager
KFC —Lock Haven, PA
- Full-time
- 18 years or older
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Taco Bell —Lock Haven, PA
- Up to $55,000 a year
- Full-time
- Hospitality
- 18 years or older
- Computer literacy
- Paid holidays
- Disability insurance
Quick Apply
General Manager
Denny's —Mill Hall, PA
- Weekends as needed
- Casual dining restaurant
- Ability to walk for extended periods
- Writing skills
Quick Apply
General Manager(04448) - 203 Jay Street
Domino's Franchise —Lock Haven, PA
- Full-time
- 18 years or older
- Sales
- Customer service
Quick Apply
General Manager - Restaurants
Burger King —Avis, PA
- Full-time
- ServSafe
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Assistant General Manager (18Yrs +)
McDonald’s —Milesburg, PA
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Assistant General Manager
Wendy's —Bellefonte, PA
- Mid-level
- Quick service & fast food restaurant

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General Manager
The StillHouse Eatery —Spring Mills, PA
Focus on clean, fresh, fully stocked dining room, front counter, and bathrooms. ServSafe/RAMP certification and proven sales abilitiesResponsibilities.
$50,000 - $55,000 a year
Quick Apply
2d

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Must have a valid driver’s license and reliable transportation. Strong ability to build relationships with guests and team members.
Quick Apply
13d

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restaurant general manager jobs near lock haven, pa

General Manager

The StillHouse Eatery -
Spring Mills, PA

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year
2 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Sales
ServSafe
Employee retention
Hiring
Hospitality industry experience
Recruiting
Stakeholder relationship building

Full Job Description

Job Profile & Responsibilities

General Manager

Qualifications
- Food service management experience
- Proficiency in POS systems
- Strong supervisory skills in a hospitality setting
- Knowledge of kitchen management and food preparation
- Previous experience in restaurant management and customer service
- Familiarity with inventory control and banquet operations
- ServSafe/RAMP certification and proven sales abilitiesResponsibilities

Inventory

Be able to complete an inventory of the business.
Observe the team and their interactions with staff & customers.
Be cognizant of prior daily & weekly sales, help Ownership to forecast future needs.

Schedule

Fix all punch-in/punch-out errors daily.
Schedule done weekly, must be finished every Wednesday by 5:00 pm for two weeks out.
Each week researched (review last weeks and last year’s sales) meet labor cost.
Make a schedule based on business needs, not employee wants. When possible, meet employee requests.
Post schedule for 2 weeks out by Friday at 5:00PM.

Ordering

Food order done 2 times per week.
Beverage order done 1 time per week.

Management

Responsible for Hiring/Terminating of all team members.
When terminating a team member make sure to document reason and email termination form to HR within 24 hours.
Staffing should be done in preparation for sales and season not in reaction to sales or season.
Personally train all team members (this is ALWAYS a daily task). This will be very challenging yet very rewarding.
Train by using Systems that are already in place!
Responsible for initial training of all employees.
Create a culture that rewards star team members and gets rid of below average team members.

Front Line and in-Store Hours

GM must complete SERVSAFE/RAMP course and training.
GM is responsible for all daily operations including opening checklist, manager checklist, lunch rush, after lunch checklist, dinner rush, closing checklist.
Customer Service!!! Go above the customer’s expectations!

Time Requirement

5-6 days per week
50 hours per week (potentially more during first few months of opening a new location or peak times of the year)
52 weeks per year
Be available to handle business related issues 24/7.
Vacation: two (2) weeks of paid vacation. This means that you will have 10 days of paid time off based on a 5 day work week.

Business Presentation

Properly complete checklists and train others to do the same.
Focus on clean, fresh, fully stocked dining room, front counter, and bathrooms.
Be extremely NEAT and train others the same!
Use daily checklists for cleaning and maintenance.
Complete Heavy Duty Checklist as required.
Notify ownership of any equipment maintenance needs.

Daily Sheets

count drawers, do tip outs, run Z report
Complete EOD report & send

Communication

Communicate with Ownership through an open and honest relationship.
Communicate with team members through open and honest relationships.
Answer phone when contacted.

Job Type: Full-time

Pay: $50,000.00 - $55,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift

Work Location: In person

Quick Apply

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restaurant general manager jobs in lock haven, pa

General Manager

General Manager

Restaurant General Manager

Restaurant General Manager

General Manager

General Manager

General Manager(04448) - 203 Jay Street

General Manager - Restaurants

Assistant General Manager (18Yrs +)

Assistant General Manager

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