Top 216 Prep cook Jobs in Loma Linda Ca

Prep Cook
Mission Commons —Redlands, CA
- $16.90 - $19.00 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid training
- Paid holidays
Quick Apply
Prep Cook
Yard House —Riverside, CA
- $16.90 - $28.25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
Old Spaghetti Factory —Riverside, CA
- From $17.25 an hour
- Urgently hiring
- Ability to walk for extended periods
- No experience needed
- Ability to stand for extended periods
- Paid training
- AD&D insurance
Quick Apply
6d
Prep-Cook
Lutheran Social Services of Southern California —San Bernardino, CA
- $18 - $22 an hour
- Weekends as needed
- Word processing
- Basic math
- High school diploma or GED
Quick Apply
Prep Cook/Dishwasher
HANGAR 24 BREWERY —Riverside, CA
- $16.90 - $21.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
Hotel Breakfast Cook
Ayres Hotel Redlands —Redlands, CA
- From $18.28 an hour
- Part-time
- Inventory control
- Hotel
- In-person
- Travel reimbursement
- Paid training
Quick Apply
10d
Cocinera PT
Vallarta Supermarkets —Colton, CA
- $19.34 - $22.55 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Entry level
- AD&D insurance
- Paid holidays
Quick Apply
Cook
Wildwood Canyon Villa - Yucalpa, CA —Yucaipa, CA
- $19 an hour
- Full-time
- English
- Criminal background check
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cooks
Miguel's Jr. - Grand Terrace —Grand Terrace, CA
- $17.25 - $23.00 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Famous Dave's —Redlands, CA
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Hand tools
Quick Apply
Prep Cook
Yaamava Resort & Casino at San Manuel —Highland, CA
- Extended hours
- 3 years
- High school diploma or GED
- Travel
Black Bear Diner- Prep/Bake
Elite Business Enterprises, Inc. —Colton, CA
- English
- Entry level
- Kitchen
Line Cook
Septembers —Redlands, CA
- $19 - $23 an hour
- Part-time
- Spanish
- English
- Restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Cooks
Miguel's Jr. - Woodcrest Riverside —Riverside, CA
- $17.25 - $23.00 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Prep Cook / Dishwasher
Eureka Restaurant Group —Redlands, CA
- 18 years or older
- Restaurant
- Food Handler Certification
- Employee assistance program
- Employee discount
Quick Apply
Concessions Cook - Glen Helen Amp.
Legends Global —San Bernardino, CA
- $22 an hour
- Part-time
- Leadership
- Entry level
- Under 1 year
Prep Cook
BJ's Restaurants —San Bernardino, CA
- $16.90 - $22.00 an hour
- Part-time
- In person
- 18 years or older
- Restaurant
- Food Handler Certification
- Health insurance
- Dental insurance
Prep Cook
Texas Roadhouse —Rialto, CA
- $16.90 - $19.00 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook
Corky's Kitchen & Bakery —Rancho Cucamonga, CA
- Part-time
- Ability to lift 25 pounds
- Entry level
- Under 1 year
Quick Apply
Prep Cook
OL Cali Uno Mgmt LLC —San Bernardino, CA
- Weekends as needed
- 18 years or older
- Spanish
- English
Quick Apply

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Prep Cook

Mission Commons -
Redlands, CA

Quick Apply

Job Details

Full-time
$16.90 - $19.00 an hour

Benefits

Paid training
Paid holidays
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service cleaning
Food portioning
Adhering to dietary requirements
High school diploma or GED
Taste testing for quality control
Culinary Arts
Food safety sanitizing procedures
Food supply stocking
Temperature monitoring
Safety records management
1 year
Entry level
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)

Full Job Description

Provincial Senior Living proudly manages lifestyle-driven Independent Living communities across the United States, united by a shared purpose to enrich the lives of seniors and Team Members alike. Serving thousands of residents and families in more than 13,000 units, we operate with a deep commitment to our foundational Pillars of Excellence, ensuring personalized care, hospitality, and lasting connection. As part of one of the largest senior living families in the U.S., Provincial communities have earned Great Place to Work® certifications from 2022–2026. Provincial is a place where purpose and culture come together to create meaningful work and extraordinary career pathways. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, helping every team member build a fulfilling and purpose-rich career.

We offer rewarding career opportunities that include:

Competitive wages
Access to wages before payday
Flexible scheduling options with full-time and part-time hours
Paid time off and Holidays (full-time)
Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program

Our community is looking for a Prep Cook/ Cook to join our team.

Responsibilities:

Prepares food items using standardized recipes in a timely manner.
Determines food and supplies needed and coordinates meal production with serving hours.
Monitors all food items to see that at least the minimum guidelines for temperature, taste, and quality are upheld at all times.
Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes. Tastes and prepares food to determine quality.
Maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards.
Practices all safety and loss prevention procedures.
Oversees food storage; checks labels and dates.
Completes cleaning duties.
Follows all local, state, and federal policies regarding food handling.
Maintains food safety equipment records and food safety temperature records.
Other duties as assigned.

Qualifications:

High school diploma or equivalent preferred.
One (1) year job related experience including food preparation, full-line menu items and therapeutic diets.
Culinary apprenticeship or training preferred.
Food Services Sanitation Certificate.

If having a direct impact on the lives of others is appealing to you, apply today and join our team!

EOE D/V

Quick Apply

Refine Your Search

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