Top 468 culinary manager Jobs in long beach, ca

Restaurant Manager
Beach Pizza —Manhattan Beach, CA
- $50,000.00 - $71,001.83 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Pantry Cook/ Grade Manger/Bowls
Nigel's at anchors away —Long Beach, CA
- $20 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
7d
Coffee Shop Manager
rōk coffee and tea. —Los Angeles, CA
- From $60,000 a year
- Weekends as needed
- Inventory control
- Mid-level
- Quick service & fast food restaurant
- Paid time off
- Employee discount
Quick Apply
General Manager
California Pizza Kitchen —Long Beach, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
5d
General Manager - Restaurant
Confidential —Huntington Beach, CA
- $74,000 a year
- Full-time
- Customer service
- Mid-level
- Continuous improvement
- Paid time off
- Employee discount
Quick Apply
Restaurant General Manager
PF Changs —Long Beach, CA
- $100,000 - $120,000 a year
- Urgently hiring
- Driver's License
- Mentoring
- Senior level
- Paid training
- Health insurance
Restaurant Manager
The Reef on the Water —Long Beach, CA
- $70,000 - $80,000 a year
- 8 hour shift
- Background check
- Bar
- Sales
- Paid holidays
- Health insurance
Quick Apply
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Head of Culinary
sweetgreen —Los Angeles, CA
- $160,000 - $229,000 a year
- 5 years
- Fast casual restaurant
- Master's degree
- Health savings account
- Health insurance
Chinese Chef
Hacor Inc —Los Angeles, CA
- $70,000 - $80,000 a year
- Full-time
- Senior level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
Water Grill South Coast Plaza —Costa Mesa, CA
- $70,304 - $80,000 a year
- English
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
10d
Sous Chef
CULINARY STAFFING SERVICE —West Hollywood, CA
- $20.25 - $23.00 an hour
- Temporary
- Hospitality
- 18 years or older
- ServSafe
- Health insurance
- Dental insurance
Head Chef
Confidential —Hawthorne, CA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- 5 years
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
Senior Line Cook
The Ranch Restaurant and Saloon —Anaheim, CA
- $25 - $26 an hour
- Full-time
- Mid-level
- 3 years
- In-person
- Disability insurance
- Health insurance
Quick Apply
General Manager (GM)
Prince St. Pizza —Costa Mesa, CA
- $70,000 - $75,000 a year
- 12 hour shift
- Microsoft Excel
- Computer literacy
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
3d
Restaurant Manager - Orange Hill Restaurant, Orange CA
Orange Hill Restaurant —Orange, CA
- $75,000 - $85,000 a year
- Full-time
- Bar
- Mid-level
- 21 years or older
- Paid holidays
- Health insurance
Quick Apply
Senior Line Cook (Part- Time)
The Ranch Restaurant and Saloon —Anaheim, CA
- $25 - $26 an hour
- Part-time
- Mid-level
- 3 years
- In-person
Quick Apply
General Manager
California Pizza Kitchen —Anaheim, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
14d
Restaurant Manager
California Pizza Kitchen —Irvine, CA
- $70,500 - $75,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Assistant General Manager-Restaurant
Confidential —Tustin, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply

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culinary manager jobs near long beach, ca

Restaurant Manager

Beach Pizza -
Manhattan Beach, CA

Quick Apply

Job Details

Full-time
$50,000.00 - $71,001.83 a year

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Staff supervision
Operations management
Food service health code compliance
Café
Team supervision
Operational management
Safety regulations
Staff scheduling
In-person customer service
Cooking
Barista experience
Team scheduling
Mid-level
Managing catering events
Food sanitation practices
Team development
Food service inventory management
Task prioritization
Hospitality industry experience
Coffee experience
Coffee shop
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Managing kitchen staff
Kitchen staff scheduling
Safety standard operating procedures

Full Job Description

Overview
We are seeking a dynamic and energetic Restaurant Manager to lead our vibrant dining establishment. In this pivotal role, you will oversee daily operations, ensure exceptional customer service, and foster a positive team environment. Your leadership will drive operational excellence, uphold food safety standards, and create memorable experiences for our guests. If you thrive in a fast-paced hospitality setting and possess a passion for culinary excellence and team development, this opportunity is perfect for you!

Duties

Manage all aspects of restaurant operations, including food production, service, and staff supervision to ensure smooth daily functioning
Lead and motivate a diverse team of food service professionals, including cooks, servers, bartenders, and support staff
Oversee food preparation and food handling processes to maintain high standards of quality, safety, and hygiene
Implement and monitor food safety protocols in compliance with health regulations and company policies
Coordinate shift management activities, ensuring adequate staffing levels and efficient workflow during busy hours
Maintain excellent customer service standards by addressing guest concerns promptly and professionally
Supervise inventory management, ordering supplies, and controlling costs to maximize profitability
Organize catering events or banquet services as needed to enhance the restaurant’s offerings and reputation

Skills

Proven management experience within the food industry, particularly in restaurant or hospitality management roles
Strong leadership skills with the ability to supervise teams effectively and foster a collaborative environment
Extensive knowledge of food production, cooking techniques, and food preparation best practices
Excellent customer service skills with a focus on creating positive guest experiences
Familiarity with food safety standards, dietary requirements, and kitchen management procedures
Experience in shift management, kitchen operations, and supervising food handling activities
Ability to handle multiple priorities efficiently while maintaining attention to detail
Knowledge of culinary practices related to catering, banquet services, or special dietary departments is a plus
Background in hospitality management with experience in managing restaurant experience or food service management roles such as barista or coffee shop experience is advantageous

Join us as a Restaurant Manager where your leadership will inspire teams, elevate guest satisfaction, and drive operational success. We value energetic professionals committed to excellence in the vibrant world of hospitality!

Job Type: Full-time

Pay: $50,000.00 - $71,001.83 per year

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in long beach, ca

Restaurant Manager

Pantry Cook/ Grade Manger/Bowls

Coffee Shop Manager

General Manager

General Manager - Restaurant

Restaurant General Manager

Restaurant Manager

Corporate Culinary Director

Head of Culinary

Chinese Chef

Sous Chef

Sous Chef

Head Chef

Senior Line Cook

General Manager (GM)

Restaurant Manager - Orange Hill Restaurant, Orange CA

Senior Line Cook (Part- Time)

General Manager

Restaurant Manager

Assistant General Manager-Restaurant

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