Top 72 Coffee shop manager Jobs in Los Angeles, Ca

Cafe Manager in Training
Alfred —Los Angeles, CA
- $70,304 a year
- Overtime
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
Cafe Manager
Canyon Echo Park LLC —Los Angeles, CA
- $75,000 a year
- Spanish
- Google Workspace
- Merchandising
- Health insurance
- 401(k)
Quick Apply
8d
General Manager
The Coffee Bean and Tea Leaf —Glendale, CA
- $30 - $37 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
2d
Alfred Koreatown FT Barista
Alfred —Los Angeles, CA
- $25.00 - $32.50 an hour
- Full-time
- Communication skills
- Entry level
- Under 1 year
- Health insurance
- Dental insurance
6d
Cafe Manager
One Workplace —Los Angeles, CA
- Mid-level
- Office
- 3 years
14d
Cafe Manager
Porter Works —Los Angeles, CA
- Full-time
- Mid-level
- Office
- 3 years
Cafe Food & Beverage Supervisor | Full-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $26 - $32 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Cafe Food & Beverage Supervisor | Part-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $26 - $32 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- 401(k)
- 401(k) matching
Cafe Manager - Specialty Coffee
Caffe Luxxe —Santa Monica, CA
- $26 - $35 an hour
- Full-time
- Bar
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Alfred Encino Cafe Manager
Alfred —Encino, CA
- $72,500.00 - $80,597.50 a year
- Overtime
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
1d
Alfred Sawtelle PT Shift Lead
Alfred —Los Angeles, CA
- $19.42 - $27.50 an hour
- Part-time
- Mid-level
- Leadership
- Communication skills
- Employee discount
- Opportunities for advancement
3d
Alfred Pasadena PT Barista
Alfred —Pasadena, CA
- $18.67 - $26.50 an hour
- Part-time
- Quick service & fast food restaurant
- Communication skills
- Entry level
- Employee discount
- Opportunities for advancement
2d
Alfred Beverly Hills PT Barista
Alfred —Beverly Hills, CA
- $18.67 - $26.50 an hour
- Part-time
- Communication skills
- Entry level
- Under 1 year
- Employee discount
- Opportunities for advancement
8d
Restaurant Manager
Beach Pizza —Manhattan Beach, CA
- $50,000.00 - $71,001.83 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Alfred Sawtelle PT Barista
Alfred —Los Angeles, CA
- $18.67 - $25.50 an hour
- Part-time
- Communication skills
- Entry level
- Under 1 year
- Employee discount
- Opportunities for advancement
12h
Starbucks Lead Barista | Part-Time | Pasadena Convention Center & Auditorium
Oak View Group —Pasadena, CA
- $23 - $26 an hour
- Part-time
- Basic math
- Mid-level
- High school diploma or GED
- 401(k)
- 401(k) matching
5d
Assistant Manager
Yeems Coffee —Los Angeles, CA
- From $24 an hour
- 8 hour shift
- Mid-level
- Conflict management
- US work authorization
Quick Apply
5d
Beverage Manager
Jon & Vinny's —Los Angeles, CA
- $70,500 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- Ability to lift 75 pounds
- Opportunities for advancement
Quick Apply
7 Leaves Cafe Store Manager [Monrovia]
7 Leaves Cafe —Monrovia, CA
- From $26 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Barista
Ziggi's Coffee —Lakewood, CA
- Part-time
- No education required
- Ability to walk for extended periods
- Writing skills
- Employee discount
- Flexible schedule
Quick Apply

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coffee shop manager jobs near los angeles, ca

Cafe Manager in Training

Alfred -
Los Angeles, CA

Apply Now

Job Details

Full-time
$70,304 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Opportunities for advancement
Referral program

Qualifications

Phone communication
Slack
English
Team development
Driver's License
Cash register operations
Collaborative technology platforms
POS systems
Team motivation (leadership skill)
Mobile devices
Team building

Full Job Description

About Alfred

Alfred first opened in 2013 on Melrose Place with a singular vision: to become the neighborhood coffee shop of LA. Fueled by consistent innovation, everyday excellence, and creative partnerships, Alfred delivers a whole experience – all part of our ongoing mission to invite everyone into our world and give them every reason to stay. With more than 20 locations across Los Angeles and beyond, Alfred continues to set the bar for coffee culture worldwide.

Job title: Cafe Manager in Training

Location: TBD

Reports to: Director of Retail

FLSA Status: Exempt

Wage: $70,304

The Cafe Manager in Training (CMIT) role is designed for emerging leaders preparing to take on an Alfred Cafe Manager position. CMITs gain hands-on experience leading teams, driving operational excellence, delivering exceptional hospitality, and supporting the overall performance of the cafe. Working closely with leadership, they build the skills, knowledge, and confidence needed to successfully manage an Alfred cafe while helping create an outstanding experience for both guests and team members.

The ideal candidate is a hands-on leader who thrives in a fast-paced environment, leads with accountability and hospitality, and is passionate about building strong teams and exceptional customer experiences.

What You'll Do

Leadership & Team Development

Lead, coach, and develop team members through ongoing feedback, training, and performance management.
Foster a positive, accountable, and team-oriented work environment that reflects Alfred’s values and culture.
Support recruiting, interviewing, hiring, onboarding, and ongoing employee development in partnership with executive leadership.
Ensure all team members are properly trained in operational procedures, hospitality standards, and product knowledge.
Establish clear performance expectations and coach employees toward growth and improvement.
Address employee performance concerns professionally and document developmental plans when necessary.
Lead by example and set the standard for professionalism, urgency, communication, and hospitality.

Customer Experience & Hospitality

Uphold and model exceptional hospitality standards, ensuring every guest receives a welcoming and consistent experience.
Resolve customer concerns proactively and professionally while maintaining a calm, solutions-oriented approach.
Ensure team members maintain strong knowledge of Alfred products, services, and menu offerings.
Create a cafe environment that is warm, inclusive, efficient, and reflective of the Alfred brand.

Operations & Store Management

Oversee daily cafe operations to ensure efficiency, cleanliness, organization, and consistency across all shifts.
Manage scheduling and labor planning to support business needs while maintaining labor targets.
Oversee cash handling, deposits, POS operations, opening/closing procedures, and store administrative functions.
Maintain inventory levels, product organization, and ordering processes while minimizing waste and controlling costs.
Ensure compliance with all company policies, operational procedures, food safety standards, and health regulations.
Maintain high standards for store appearance, merchandising, equipment maintenance, and overall operational readiness.
Utilize operational tools and communication platforms, including Slack, email, and reporting systems, to maintain alignment and accountability.

Financial Performance & Business Operations

Support sales growth and profitability by managing labor, inventory, supplies, and operational expenses.
Execute promotions, seasonal launches, and business initiatives effectively within the cafe.
Monitor operational performance and identify opportunities to improve efficiency, customer experience, and store profitability.

Product Quality & Standards

Ensure all beverages, food items, and retail offerings consistently meet Alfred quality and presentation standards.
Maintain deep knowledge of coffee, tea, and food offerings, including origins, blends, preparation methods, and flavor profiles.
Train and educate team members on product standards and hospitality expectations.
Conduct regular quality checks of beverages and food products throughout shifts.

Safety & Compliance

Promote safe work practices and maintain a clean, organized, and food-safe environment.
Identify and resolve operational inconsistencies, maintenance issues, and safety concerns proactively.
Document employee or customer incidents and support investigations when necessary.
Ensure all team members adhere to company policies and procedures outlined in Alfred handbooks and operational manuals.

What You’ll Need

3+ years of retail, hospitality, or cafe management experience preferred.
Strong leadership, communication, and team development skills.
Ability to multitask, problem-solve, and lead effectively in a fast-paced environment.
Strong organizational skills and attention to detail.
Passion for hospitality, team culture, and customer experience.
Flexibility to work mornings, evenings, weekends, holidays, overtime, and special events as needed.
Proficiency with written communication, email etiquette, and operational communication platforms.
Ability to remain responsive through Slack, email, phone, and text communication.
Reliable transportation and a valid driver’s license.

Physical Requirements

Able to lift up to 20 pounds without assistance.
Move quickly and efficiently from one area of the café to another.
Ability to hear and communicate effectively in English.
Good vision, including the ability to see details at close range.
Flexibility to bend and squat as necessary to perform cleaning and stocking tasks.
Ability to stand for extended periods and work in a fast-paced environment.
Capable of operating a cash register or tablet device to enter customer orders accurately and efficiently.
Ability to speak clearly and project voice to effectively communicate with customers and team members.

Benefits & Perks

Base salary: $70,304/ annually
Medical, Dental, & Vision coverage
Paid time off accruals
401(k) eligibility after 12 months of employment
Annual cafe performance bonuses & raises
Free shift drinks and employee discounts
Growth and advancement opportunities
Open Path Collective - Therapy Membership Reimbursement
Employee referral bonuses
Creative and collaborative team culture

The pay range for this role is:
70,304 - 70,304 USD per year(Headquarters)

Apply Now

Refine Your Search

coffee shop manager jobs in los angeles, ca

Cafe Manager in Training

Cafe Manager

General Manager

Alfred Koreatown FT Barista

Cafe Manager

Cafe Manager

Cafe Food & Beverage Supervisor | Full-Time | Lucas Museum of Narrative Art

Cafe Food & Beverage Supervisor | Part-Time | Lucas Museum of Narrative Art

Cafe Manager - Specialty Coffee

Alfred Encino Cafe Manager

Alfred Sawtelle PT Shift Lead

Alfred Pasadena PT Barista

Alfred Beverly Hills PT Barista

Restaurant Manager

Alfred Sawtelle PT Barista

Starbucks Lead Barista | Part-Time | Pasadena Convention Center & Auditorium

Assistant Manager

Beverage Manager

7 Leaves Cafe Store Manager [Monrovia]

Barista

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