Top 168 Restaurant leader Jobs in Los Angeles, Ca

Food & Beverage Manager In Training (Ultimate Leaders Program)
The Beverly Hills Hotel —Beverly Hills, CA
- $30.39 an hour
- Microsoft Outlook
- Ability to walk for extended periods
- English
- Health insurance
- Dental insurance
American Beauty Lead Host
American Beauty —Venice, CA
- $25 - $30 an hour
- Part-time
- Fair chance
- Phone etiquette
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
10d
Team Lead FOH (Part-Time)
Zinc Cafe & Bar - Downtown Los Angeles —Los Angeles, CA
- 8 hour shift
- Sanitation
- English
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Lead Steward
IS Sunset Management LLC —West Hollywood, CA
- $33.50 - $34.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Hotel
Quick Apply
Lead Cook
IS Sunset Management LLC —West Hollywood, CA
- $36.50 - $37.00 an hour
- Weekends as needed
- Ability to walk for extended periods
- English
- Mid-level
Quick Apply
Lead Host/Host
Star Leaf - Asian Cuisine —Pasadena, CA
- $19 - $22 an hour
- Part-time
- Organizational skills
- Restaurant
- Restaurant experience
Quick Apply
Lead Bartender
Freehand Los Angeles —Los Angeles, CA
- $25 - $27 an hour
- Full-time
- Bar
- Military
- Writing skills
- Disability insurance
- Health insurance
Quick Apply
Lead Worker, Food - Evenings
City of Hope —Duarte, CA
- $22.36 - $26.83 an hour
- Full-time
- No high school diploma
- Mid-level
- High school diploma or GED
Floor Lead
Lodge Bread Co., LLC —Los Angeles, CA
- $30.50 an hour
- Full-time
- Employment & labor law
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Guest Experience Lead
McDonald’s —Los Angeles, CA
- $20.00 - $22.73 an hour
- Mid-level
- Quick service & fast food restaurant
- Fair chance
- Health insurance
- Dental insurance
Lead Line Cook
Sqirl —Los Angeles, CA
- $22 - $30 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
Quick Apply
Restaurant Shift Leader SF Valley
EL GALLO GIRO —San Fernando Valley, CA
- $20 - $23 an hour
- Weekends as needed
- Spanish
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Area Stand Lead- Crypto.com Arena
Levy Sector —Los Angeles, CA
- $23.72 an hour
- Part-time
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Breakfast line cook/ Lead line cook/ Sous Chef
METRO CAFE EL SEGUNDO —El Segundo, CA
- $25 - $26 an hour
- Part-time
- Hospitality
- Mid-level
- 3 years
- Paid time off
- Employee discount
Quick Apply
Lead Hostess
Jonathan Club —Santa Monica, CA
- $23 an hour
- Weekends as needed
- Management
- Ability to walk for extended periods
- Mid-level
Quick Apply
7d
Lead Server (5+ years exp req'd)
The Saddle Ranch Chop House —West Hollywood, CA
- $20.25 an hour
- Part-time
- Bar
- 5 years
- In-person
- Health insurance
- Paid time off
Quick Apply
LEAD, CONCESSION- CRYPTO.COM ARENA
Levy Sector —Los Angeles, CA
- $21.52 an hour
- Part-time
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Team Leader
Jenis Splendid Ice Creams LLC. —Los Angeles, CA
- $20.50 - $30.69 an hour
- Part-time
- Background check
- Serving
- Pass drug screening
Quick Apply
SUPPORT SERVICES UTILITY LEAD (FULL TIME)
Restaurant Associates —Panorama City, CA
- $30 an hour
- Full-time
- Background check
- Mid-level
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
Lead Cook - Aerospace Corporation
Aramark —El Segundo, CA
- $28 - $29 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
1d

I want to receive the latest job alert for restaurant leader in los angeles, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Food & Beverage Manager In Training (Ultimate Leaders Program)

The Beverly Hills Hotel -
Beverly Hills, CA

Apply Now

Job Details

Apprenticeship
$30.39 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Lunch & learns

Qualifications

Customer communication
Microsoft Outlook

Full Job Description

Your future, our legacy

Hotel

The Beverly Hills Hotel

Division & Department

Food & Beverage - Restaurant

Job Title

Food & Beverage Manager In Training (Ultimate Leaders Program)

Contract Type

Apprentice

Contract Duration

12 Months

Status

Full time

Position Overview

We care about your career and are known for having the absolute best people in the industry. When you join us as a Food & Beverage Manager In Training you start a unique opportunity to become celebrated as the very best in your field. You’ll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

What you'll get

As a Food & Beverage Manager in Training at The Beverly Hills Hotel, here are just some of the great benefits you will receive:

Complimentary stays with breakfast included in all 10 Dorchester Collection hotels – stay once a year at each hotel! (Subject to availability and seniority terms)

50% off at bars and restaurants within all of our Dorchester Collection hotels

World class development opportunities (Service Excellence Training, Diversity Equity Inclusion & Belonging Trainings, Monthly Lunch & Learns)

Social events throughout the year, including Quarterly Employee Appreciation Day events, Quarterly Employee Awards, Annual End of Year Gala

Free Meals on Duty OR Workday Lunches in the form of a prepaid contactless card

Exclusive Access to a discount platform featuring 1000s of retailers

Competitive Medical, Dental, Vision Benefit

Competitive retirement scheme

As a Food & Beverage Manager in Training at The Beverly Hills Hotel, your compensation will be $30.39 per hour.

What you'll do

You’ll love what you do and take pride in delighting our guests:

A day in the life of our Managers-In-Training … it demands high levels of energy in order to keep up. They need consistency even though the days are never alike; and creativity to tackle daily adventures. Listing all of the tasks that our Managers-In-Training accomplish would be lengthy but the list below is essential to know.

Our Managers-In-Training are entrusted with comprehension of structure, roles and responsibilities within the departments they are leading, knowledge and understanding of departmental operating standards during their day. This will include daily demonstration of competency in creating departmental schedules, managing payroll reporting and forecasting operational requirements to ensure our guests receives nothing but the best experience.

Sometimes our guests have special requests involving dietary restrictions while dining in the restaurants or a specific room preferences and even special occasions. Most of these requests are fulfilled by our Managers-In-Training.

Our hotels are truly luxury hotels. This requires preventing and correcting the imperfections and blemishes that tend to come up. Our Managers-In-Training are relied upon to report these and work with several other positions to correct.

Communication is what keeps our departments running perfectly. Our Managers-In-Training must communicate with other departments and extended hotel team in order to ensure the alignment remains.

They also must provide their own housing and transportation to and from work and possess intermediate knowledge of the following computer software programs: Word, Excel, PowerPoint and Outlook. They must also possess current authorization to work in the United States on a full-time basis. Must have completed degree one of the following areas within one year of program: hospitality, human resources, sales & marketing, food & beverage, business administration. Must be at least 21 years of age prior to the program start date. The ultimate goal is for our Managers-In-Training to deliver exceptional guest service and work independently.

The items shared are essential. However, to ensure consistency, our Managers-In-Training are provided with specifics on how we care for their department and our hotel. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to talk, and hear. The employee frequently is required to walk and stand for up to 8 hours. Ability to bend, stoop, crouch, use hand, finger and wrist dexterity. The employee must regularly lift and/or move up to 50 pounds.

What you'll bring

You’ll bring your unique personality and passion to the role and the team.

You have a talent and commitment to service excellence and creativity

Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.

English is the primary language used in our hotel. You can comfortably communicate in this language.

Position location

Job Location

USA

Location

9641 Sunset Blvd 90210 Beverly Hills

Apply Now

Refine Your Search

restaurant leader jobs in los angeles, ca