Top 57 Coffee shop manager Jobs in Los Angeles Ca

Cafe Manager in Training
Alfred —Los Angeles, CA
- $70,304 a year
- Overtime
- Merchandising
- English
- Mid-level
- Health insurance
- Dental insurance
Cafe Manager - Specialty Coffee
Caffe Luxxe —Santa Monica, CA
- $26 - $35 an hour
- Full-time
- Bar
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cafe Manager - LA Frogtown
Chobani —Los Angeles, CA
- $75,000 a year
- Full-time
- Sales
- 5 years
- Merchandising
- Health savings account
- Disability insurance
7 Leaves Cafe - ROSEMEAD Shift Lead
7 Leaves Cafe —Rosemead, CA
- $20.00 - $20.50 an hour
- Part-time
- Ability to lift 50 pounds
- Bakery
- Cleaning
- Flexible schedule
Quick Apply
1d
Cafe Manager
One Workplace —Los Angeles, CA
- Mid-level
- Office
- 3 years
6d
Cafe Manager
Porter Works —Los Angeles, CA
- Full-time
- Mid-level
- Office
- 3 years
Coffee Shop Manager (Fast Times - Abbot Kinney)
Buck Mason —Venice, CA
- $65,000 - $75,000 a year
- Overnight shift
- Serving
- Hospitality
- Mid-level
Quick Apply
Beverage Manager
Jon & Vinny's —Los Angeles, CA
- $70,500 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- Ability to lift 75 pounds
- Opportunities for advancement
Quick Apply
General Manager
The Coffee Bean and Tea Leaf —Century City, CA
- $30 - $37 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Cafe Food & Beverage Supervisor | Part-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $26 - $32 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- 401(k)
- 401(k) matching
Restaurant Manager
Beach Pizza —Manhattan Beach, CA
- $50,000.00 - $71,001.83 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Barista Shift Leader
Marlowe Coffee & Eatery —Los Angeles, CA
- $19 - $23 an hour
- Part-time
- Mid-level
- Case management
- Mentoring
Quick Apply
Seasonal Barista
Horror Vibes Coffee —North Hollywood, CA
- From $17.87 an hour
- Part-time
- In-person
- Guest services
- Ability to lift 25 pounds
- 401(k)
- Employee discount
Quick Apply
12h
Cafe Food & Beverage Supervisor | Full-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $26 - $32 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Starbucks Barista
Ralphs —Monterey Park, CA
- $17.10 - $23.47 an hour
- Part-time
- Serving
- Experience working with individuals with disabilities
- Adults
Barista
Ziggi's Coffee —Lakewood, CA
- Part-time
- No education required
- Ability to walk for extended periods
- Writing skills
- Employee discount
- Flexible schedule
Quick Apply
7 Leaves Cafe Store Manager [Monrovia]
7 Leaves Cafe —Monrovia, CA
- From $26 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
14d
Cafe Manager
Canyon Echo Park LLC —Los Angeles, CA
- $75,000 a year
- Spanish
- Google Workspace
- Merchandising
- Health insurance
- 401(k)
Quick Apply
5h
7 Leaves Cafe Store Manager - Cerritos
7 Leaves Cafe —Cerritos, CA
- From $25.50 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
2d
Lead Barista
Eataly North America —Los Angeles, CA
- $24 - $26 an hour
- Weekends as needed
- Hospitality
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
6d

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coffee shop manager jobs near los angeles ca

Cafe Manager in Training

Alfred -
Los Angeles, CA

Apply Now

Job Details

Full-time
$70,304 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Opportunities for advancement
Referral program

Qualifications

Phone communication
Slack
English
Team development
Driver's License
Cash register operations
Collaborative technology platforms
POS systems
Team motivation (leadership skill)
Mobile devices
Team building

Full Job Description

About Alfred

Alfred first opened in 2013 on Melrose Place with a singular vision: to become the neighborhood coffee shop of LA. Fueled by consistent innovation, everyday excellence, and creative partnerships, Alfred delivers a whole experience – all part of our ongoing mission to invite everyone into our world and give them every reason to stay. With more than 20 locations across Los Angeles and beyond, Alfred continues to set the bar for coffee culture worldwide.

Job title: Cafe Manager in Training

Location: TBD

Reports to: Director of Retail

FLSA Status: Exempt

Wage: $70,304

The Cafe Manager in Training (CMIT) role is designed for emerging leaders preparing to take on an Alfred Cafe Manager position. CMITs gain hands-on experience leading teams, driving operational excellence, delivering exceptional hospitality, and supporting the overall performance of the cafe. Working closely with leadership, they build the skills, knowledge, and confidence needed to successfully manage an Alfred cafe while helping create an outstanding experience for both guests and team members.

The ideal candidate is a hands-on leader who thrives in a fast-paced environment, leads with accountability and hospitality, and is passionate about building strong teams and exceptional customer experiences.

What You'll Do

Leadership & Team Development

Lead, coach, and develop team members through ongoing feedback, training, and performance management.
Foster a positive, accountable, and team-oriented work environment that reflects Alfred’s values and culture.
Support recruiting, interviewing, hiring, onboarding, and ongoing employee development in partnership with executive leadership.
Ensure all team members are properly trained in operational procedures, hospitality standards, and product knowledge.
Establish clear performance expectations and coach employees toward growth and improvement.
Address employee performance concerns professionally and document developmental plans when necessary.
Lead by example and set the standard for professionalism, urgency, communication, and hospitality.

Customer Experience & Hospitality

Uphold and model exceptional hospitality standards, ensuring every guest receives a welcoming and consistent experience.
Resolve customer concerns proactively and professionally while maintaining a calm, solutions-oriented approach.
Ensure team members maintain strong knowledge of Alfred products, services, and menu offerings.
Create a cafe environment that is warm, inclusive, efficient, and reflective of the Alfred brand.

Operations & Store Management

Oversee daily cafe operations to ensure efficiency, cleanliness, organization, and consistency across all shifts.
Manage scheduling and labor planning to support business needs while maintaining labor targets.
Oversee cash handling, deposits, POS operations, opening/closing procedures, and store administrative functions.
Maintain inventory levels, product organization, and ordering processes while minimizing waste and controlling costs.
Ensure compliance with all company policies, operational procedures, food safety standards, and health regulations.
Maintain high standards for store appearance, merchandising, equipment maintenance, and overall operational readiness.
Utilize operational tools and communication platforms, including Slack, email, and reporting systems, to maintain alignment and accountability.

Financial Performance & Business Operations

Support sales growth and profitability by managing labor, inventory, supplies, and operational expenses.
Execute promotions, seasonal launches, and business initiatives effectively within the cafe.
Monitor operational performance and identify opportunities to improve efficiency, customer experience, and store profitability.

Product Quality & Standards

Ensure all beverages, food items, and retail offerings consistently meet Alfred quality and presentation standards.
Maintain deep knowledge of coffee, tea, and food offerings, including origins, blends, preparation methods, and flavor profiles.
Train and educate team members on product standards and hospitality expectations.
Conduct regular quality checks of beverages and food products throughout shifts.

Safety & Compliance

Promote safe work practices and maintain a clean, organized, and food-safe environment.
Identify and resolve operational inconsistencies, maintenance issues, and safety concerns proactively.
Document employee or customer incidents and support investigations when necessary.
Ensure all team members adhere to company policies and procedures outlined in Alfred handbooks and operational manuals.

What You’ll Need

3+ years of retail, hospitality, or cafe management experience preferred.
Strong leadership, communication, and team development skills.
Ability to multitask, problem-solve, and lead effectively in a fast-paced environment.
Strong organizational skills and attention to detail.
Passion for hospitality, team culture, and customer experience.
Flexibility to work mornings, evenings, weekends, holidays, overtime, and special events as needed.
Proficiency with written communication, email etiquette, and operational communication platforms.
Ability to remain responsive through Slack, email, phone, and text communication.
Reliable transportation and a valid driver’s license.

Physical Requirements

Able to lift up to 20 pounds without assistance.
Move quickly and efficiently from one area of the café to another.
Ability to hear and communicate effectively in English.
Good vision, including the ability to see details at close range.
Flexibility to bend and squat as necessary to perform cleaning and stocking tasks.
Ability to stand for extended periods and work in a fast-paced environment.
Capable of operating a cash register or tablet device to enter customer orders accurately and efficiently.
Ability to speak clearly and project voice to effectively communicate with customers and team members.

Benefits & Perks

Base salary: $70,304/ annually
Medical, Dental, & Vision coverage
Paid time off accruals
401(k) eligibility after 12 months of employment
Annual cafe performance bonuses & raises
Free shift drinks and employee discounts
Growth and advancement opportunities
Open Path Collective - Therapy Membership Reimbursement
Employee referral bonuses
Creative and collaborative team culture

The pay range for this role is:
70,304 - 70,304 USD per year(Headquarters)

Apply Now

Refine Your Search

coffee shop manager jobs in los angeles ca

Cafe Manager in Training

Cafe Manager - Specialty Coffee

Cafe Manager - LA Frogtown

7 Leaves Cafe - ROSEMEAD Shift Lead

Cafe Manager

Cafe Manager

Coffee Shop Manager (Fast Times - Abbot Kinney)

Beverage Manager

General Manager

Cafe Food & Beverage Supervisor | Part-Time | Lucas Museum of Narrative Art

Restaurant Manager

Barista Shift Leader

Seasonal Barista

Cafe Food & Beverage Supervisor | Full-Time | Lucas Museum of Narrative Art

Starbucks Barista

Barista

7 Leaves Cafe Store Manager [Monrovia]

Cafe Manager

7 Leaves Cafe Store Manager - Cerritos

Lead Barista

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