Top 1698 Kitchen staff Jobs in Los Angeles Ca

Prep Cook (Food Production Helper)
USC —Los Angeles, CA
- $27 an hour
- Customer service
- No high school diploma
- English
Dishwasher/Food Prep
Pico Cafe —Los Angeles, CA
- $19.25 - $25.00 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
Steward (Dishwasher)
USC —Los Angeles, CA
- $27 an hour
- Customer service
- No high school diploma
- English
Dishwasher | Part-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $19 - $25 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- 401(k)
- 401(k) matching
Dishwasher/Food Prep
TABL M —Los Angeles, CA
- $19 an hour
- Part-time
- Background check
- In-person
- Communication skills
Quick Apply
Kitchen Crew
Archives Of Us —Los Angeles, CA
- $20 - $30 an hour
- Part-time
- Organizational skills
- In-person
- Café
- Employee discount
- Food provided
Quick Apply
14d
Dishwasher | Full-Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $19 - $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- Health insurance
Quick Apply
14d
Sous Chef / Kitchen Manager
Iki Toro, Sushi, Robata, Bar —Glendale, CA
- $21 - $25 an hour
- Full-time
- ServSafe
- Restaurant management
- Mid-level
- Paid time off
- Employee discount
Quick Apply
18h
Kitchen Manager
Pitfire Pizza —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Dietary Cook
Bell Convalescent Hospital —Bell, CA
- $19.47 an hour
- Full-time
- Skilled nursing facility
- English
- Mid-level
Quick Apply
Restaurant Manager
Beach Pizza —Manhattan Beach, CA
- $50,000.00 - $71,001.83 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Los Angeles, CA
- $25 - $30 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
18h
Assistant General Manager
The Win-Dow —Long Beach, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Fast casual restaurant
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Cake Decorator
Paykesh —Artesia, CA
- $20 - $23 an hour
- Part-time
- Bakery
- In-person
- Entry level
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Manhattan Beach, CA
- From $25 an hour
- Overtime
- Spanish
- English
- Mid-level
- Paid training
- Health insurance
Quick Apply
18h
Bar Manager
The Win-Dow —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Bar
- Customer service
- Paid training
- Paid holidays
Quick Apply
Part Time Restaurant Expeditor
San Antonio Winery —Los Angeles, CA
- $19 an hour
- Full-time
- Spanish
- Mid-level
- Ability to lift 50 pounds
Cook
WINDSOR CAPITAL GROUP —Arcadia, CA
- $20 - $22 an hour
- Part-time
- Hotel
- High school diploma or GED
- Team management
Quick Apply
13d
Experienced Line Cooks
Inn of the Seventh Ray —Topanga, CA
- $20 - $26 an hour
- Full-time
- Mid-level
- In-person
- Communication skills
Quick Apply
9d

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Prep Cook (Food Production Helper)

USC -
Los Angeles, CA

Apply Now

Job Details

$27 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Customer service
English
Food safety sanitizing procedures
Commercial kitchen cleaning
Food preparation equipment operation
Food Handler Certification

Full Job Description

From fine dining restaurants to residential dining, USC Hospitality serves thousands of students, athletes, faculty, and staff, as well as our many visitors. Hospitality is one of the six core business units that comprise USC Auxiliary Services and one of the largest employers on campus. We are renowned for our fresh take on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to craft nourishing and wholesome alternatives for our hungry Trojan Family and our guests. Students, faculty, staff, and visitors to the Trojan campus count on USC Hospitality to provide a fresh, made-to-order, nourishing meal. Amidst all of the hustle and bustle of student life, our eateries are the ideal social gathering locations to grab a quick bite or enjoy a group meal. We are driven to succeed by our commitment to uphold our unifying values.

We are seeking to build a pool of candidates for future Prep Cook (Food Production Helper) positions to join our rapidly growing team.

The Opportunity:

As a Food Production Helper, you will have the opportunity to make a significant impact on the quality of food produced in our kitchen as well as the overall service extended to students, faculty, staff, and visitors on a daily basis. You will be responsible for supporting our kitchen with basic food and beverage preparation services, and assembling meals for our customers. Our team will depend on you to help maintain our warm, welcoming, and collaborative environment for both our guests and our team members. We take pride in providing exceptional cuisine and memorable customer service, and so should you!

The Accountabilities:

Provide basic food and beverage preparation service.
Assemble and package food and beverage products.
Stock and maintain all supplies, food items, and utensils.
Maintain cleanliness of facilities. Assist in kitchen sanitation program. Comply with standard food handling and sanitation procedures. Adhere to department service standards and to all health, safety and University rules and regulations.
Provide customer services to faculty, staff, students, and guests.
Attend and participate in meetings as required. Report to station, ready to work at the time work assignment is scheduled to begin.
Perform other related duties as assigned or requested. The University reserves the right to add or change duties at any time.

The Qualifiers:

Education: High School Diploma not required.
Experience: 1 year.
Expertise:
Must have valid California Food Handler Card or obtain card within first 30 days of hire.
Knowledge of food handling and sanitation procedures.
Demonstrated customer service experience.
Experience working in a fast-paced kitchen environment.
Ability to effectively communicate in English.
Ability to lift a minimum of 30 pounds.
In addition, the successful candidate must also demonstrate, through ideas, words and actions, a strong commitment to USC's Unifying Values.

What We Prefer:

High School Diploma.
Specialized or technical training.
2 years of experience in a restaurant or high-volume banquet and catering operation.
Ability to oversee student and/or temporary workers.

The Trojan Family Rewards:

We pride ourselves in creating the BEST USC EXPERIENCE, and that begins with our employees! We offer a wide variety of benefits and programs that support our staff and their families. For more information please visit https://employees.usc.edu/benefits-perks

This support advocates work-life balance and employee well-being. As members of the Trojan family, employees are connected by the traditions and history that make us proud to be Trojans!

The work culture thrives on mutual respect, trust, and synergy amongst all of its members.

USC has great minds that transform the world with their talents and research. Will you be one? Join us!

FIGHT ON!

The hourly rate for this position is $27.00. When determining an offer, the University of Southern California considers factors such as the scope and responsibilities of the role, the candidate’s experience, education, training, key skills, internal peer alignment, applicable laws, contractual requirements, grant funding, and market conditions.

Minimum Education: Less than high school Minimum Experience: 1 year Minimum Field of Expertise: Knowledge of food handling and sanitation procedures. Demonstrated customer service experience. Experience working in a fast paced working environment. Ability to operate all equipment listed in Specialized Equipment (below). Ability to effectively communicate in English. Ability to lift a minimum of 30 pounds. Valid California Driver’s License may be required.

Apply Now

Refine Your Search

kitchen staff jobs in los angeles ca

Prep Cook (Food Production Helper)

Dishwasher/Food Prep

Steward (Dishwasher)

Dishwasher | Part-Time | Lucas Museum of Narrative Art

Dishwasher/Food Prep

Kitchen Crew

Dishwasher | Full-Time | Lucas Museum of Narrative Art

Lead Cake Decorator

Sous Chef / Kitchen Manager

Kitchen Manager

Dietary Cook

Restaurant Manager

Kitchen Manager

Assistant General Manager

Cake Decorator

Kitchen Manager

Bar Manager

Part Time Restaurant Expeditor

Cook

Experienced Line Cooks

I want to receive the latest job alert for kitchen staff in los angeles ca

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