Top 146 Meat manager Jobs in Los Angeles County Ca

FSQA Manager (International & Multi Concepts)
Panda Restaurant Group —Rosemead, CA
- $112,500 - $158,000 a year
- Email
- Hybrid work
- Management
- 5 years
- Bachelor's degree
- AD&D insurance
- Disability insurance
Quick Apply
Meat Dept Manager
Tawa Supermarket Inc —Monterey Park, CA
- $25 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Meat Cutter and Wrapper
Sam's Club —Palmdale, CA
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Meat Lead - 413 Highland Park
Smart & Final —Highland Park, CA
- $23.00 - $26.25 an hour
- Weekends as needed
- Sales
- Merchandising
- Mid-level
6d
Non-Perishable Manager
Sprouts Farmers Market —Burbank, CA
- $70,304.00 - $110,100.31 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Marketing
- Paid parental leave
- Health savings account
Meat Cutter
Ole City Market —Los Angeles County, CA
- Customer service
- Merchandising
- High school diploma or GED
- On-the-job training
Meat Manager
Jetro / Restaurant Depot —Los Angeles, CA
- $21.62 - $22.70 a year
- Full-time
- Merchandising
- Mid-level
- Team management
- Paid holidays
- Disability insurance
Quick Apply
Management Trainee
Tawa Supermarket Inc —San Gabriel, CA
- $19 - $28 an hour
- Weekends as needed
- Spanish
- Merchandising
- English
- Health insurance
- Dental insurance
SENIOR COOK
Los Angeles County Department of Human Resources —Los Angeles County, CA
- $47,961.84 - $64,628.88 a year
- Weekends as needed
- ServSafe
- Mentoring
- US work authorization
- Health insurance
- Retirement plan
Meat - Assistant Manager
Bristol Farms —Hollywood, CA
- $19 - $28 an hour
- Full-time
- Basic math
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Assistant General Manager - Terra Rooftop Restaurant
Eataly North America —Los Angeles, CA
- $75,000 - $85,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid parental leave
- Health insurance
Quick Apply
4d
Meat Manager - # 5 North Hollywood
El Super —N Hollywood, CA
- From $22 an hour
- Mid-level
Meat Manager - # 2 Panorama City
El Super —Panorama City, CA
- From $22 an hour
- Mid-level
Assistant Meat Manager - # 5 North Hollywood
El Super —N Hollywood, CA
- From $21 an hour
- Management
- Food Handler Certification
- Entry level
Meat Manager - # 47 San Fernando
El Super —San Fernando, CA
- From $22 an hour
- Mid-level
General Manager (North Hollywood, CA)
Tocaya Modern Mexican —Los Angeles, CA
- $75,000 - $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Microsoft Office
- Ability to lift 50 pounds
Quick Apply
Assistant Meat Manager - # 47 San Fernando
El Super —San Fernando, CA
- From $21 an hour
- Management
- Food Handler Certification
- Entry level
Cook II - Dietary - Casual/Evenings - Req#2117966035
Antelope Valley Medical Center —Lancaster, CA
- $20.82 - $31.09 an hour
- Evening shift
- Hospital
- Basic math
- English
Quick Apply
General Manager
Tender Greens —Los Angeles, CA
- $75,000 - $90,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Microsoft Office
- Ability to lift 50 pounds
Quick Apply
Assistant Meat Manager - # 2 Panorama City
El Super —Panorama City, CA
- From $21 an hour
- Management
- Food Handler Certification
- Entry level

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meat manager jobs near los angeles county ca

FSQA Manager (International & Multi Concepts)

Panda Restaurant Group -
Rosemead, CA

Quick Apply

Job Details

Full-time
$112,500 - $158,000 a year

Benefits

AD&D insurance
Disability insurance
Health insurance
On-site gym
Dental insurance
Paid time off
Vision insurance
401(k) matching
Gym membership
Bereavement leave

Qualifications

Food safety management
Management
Quality assurance experience within food and beverage industry
Bachelor's degree
Quality control experience within food and beverage industry
GFSI
Food safety auditing

Full Job Description

Summary of Job Description:

The FSQA Manager (International & Multi Concepts) is responsible for ensuring the safety of suppliers and ingredients for Panda Restaurant Group. This position develops and implements food safety programs, policies, and procedures related to the International and Multi Concept categories.

Job Responsibilities:

Manages risk-based supplier food safety audit Program for International and Multi Concept Categories. Coordinate internal and third-party auditors and perform audits as scheduled and required. Pre-screen potential suppliers for adherence to Panda’s food safety standards and capabilities.
Maintains collaborative cross functional partnerships with International and Multi Concept Teams.
Ensures the safety of food ingredients served to guests by developing and implementing food safety programs for the international and multi concept categories.
Collaborates with SCM to expand the company’s supply base to meet company growth. Ensures the safety of suppliers and products for International and multi concept categories.
Manages performance data for supply chain partners and suppliers and identifies any performance improvement opportunities related to the international and multi concept categories.
Investigates issues related to the safety of ingredients for international and multi concept categories. Supports with obtaining credit from suppliers or DCs where the safety does not meet company specifications.
Coaches and enrolls supply chain partners to implement continuous improvements to minimize food safety risks.
Collects and analyzes supplier, guest, and operator feedback pertaining to food safety and/or regulatory for international and multi concept categories and works with supply chain partners and purchasing agents to address issues.
Reviews and updates QA manual containing FSQA policies standards, processes, and guidelines for suppliers and supply chain partners.

How we reward you:

Hybrid Work schedule
401K with company match
Yearly bonus opportunity*
Full medical, dental, and vision insurance *
On-site fitness center, biometric screen, and flu shot clinic
Discounts at Panda restaurants, theme parks, and gym memberships
Paid time off starting at 15 days with 7 federal holidays*
Continuous education assistance and scholarships*
Income protection including Disability, Life and AD&D insurance*
Bereavement leave*
Benefits available for eligible permanent full time associates

Your background & experience:

Bachelor’s degree in food science, Meat Science, Biology, Chemistry, or related field required.
5+ years of experience in FSQA in a food processing or food safety auditing environment, with increasing management responsibility; experience working with GFSI standards and conducting Food Safety audits.
Internal communications experience preferred but not mandatory
Successful completion of initial and periodically required trainings.
Obtaining a valid Food Handler's Card within 30 days of employment is a requirement of this position.

Pay Range: M2: $112,500 - $158,000 / Annual

Within the range, individual pay is determined using various factors, including work location and experience.

#LI-Hybrid

#LI-CC1

Panda Strong since 1983:

Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values.

You’re wanted here:

Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodation. The Americans with Disabilities Act (ADA) prohibits discrimination against qualified individuals on the basis of disability. Applicants are entitled to reasonable accommodations, absent undue hardship, to effectively participate in the application and hiring process, for example, sign language interpreters. If you believe you require an accommodation for the application or interview process or for the position for which you are applying, please reach out to [email protected].

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Refine Your Search

meat manager jobs in los angeles county ca

FSQA Manager (International & Multi Concepts)

Meat Dept Manager

Meat Cutter and Wrapper

Meat Lead - 413 Highland Park

Non-Perishable Manager

Meat Cutter

Meat Manager

Management Trainee

SENIOR COOK

Meat - Assistant Manager

Restaurant Assistant General Manager - Terra Rooftop Restaurant

Meat Manager - # 5 North Hollywood

Meat Manager - # 2 Panorama City

Assistant Meat Manager - # 5 North Hollywood

Meat Manager - # 47 San Fernando

General Manager (North Hollywood, CA)

Assistant Meat Manager - # 47 San Fernando

Cook II - Dietary - Casual/Evenings - Req#2117966035

General Manager

Assistant Meat Manager - # 2 Panorama City

I want to receive the latest job alert for meat manager in los angeles county ca

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