Top 223 Host hostess Jobs in Los Gatos Ca

FOH Team Member - MOHI Farm
MOHI FARMS INC —Morgan Hill, CA
- $16.90 an hour
- Extended hours
- Restaurant
- Communication skills
- Food Handler Certification
6d
Server - MOHI Farm
MOHI FARMS INC —Morgan Hill, CA
- $16.90 an hour
- Extended hours
- 21 years or older
- Restaurant
- Communication skills
5d
Host
Yard House —San Jose, CA
- $18.45 - $23.25 an hour
- Restaurant
- Entry level
- Health insurance
- Flexible schedule
Host/Hostess
Lazy Dog Family LLC —San Jose, CA
- $19 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Dental insurance
- 401(k)
Quick Apply
Host
Applebees —San Jose, CA
- $16.90 an hour
- Full-time
- Casual dining restaurant
- Writing skills
- 16+ years old
Quick Apply
Host
Olive Garden —San Jose, CA
- $18.45 - $23.25 an hour
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host/Hostess
Puesto —Santa Clara, CA
- $120 - $150 a day
- Part-time
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Host/Hostess
King's Fish House - San Jose —San Jose, CA
- $18.45 an hour
- Part-time
- Serving
- 18 years or older
- High school
- Tuition reimbursement
- Flexible schedule
Quick Apply
Host
BJ's Restaurants —San Jose, CA
- $18.45 - $21.00 an hour
- Part-time
- In person
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host/Hostess
Jardin —San Jose, CA
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Greeter
Din Tai Fung North America —Santa Clara, CA
- $13.00 - $18.70 an hour + tips
- Part-time
- 18 years or older
- US work authorization
- Ability to stand for extended periods
- Health savings account
- Health insurance
Host
PF Changs —Sunnyvale, CA
- $19.50 - $22.50 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Host
Applebee's —San Jose, CA
- $16.90 an hour
- Full-time
- Casual dining restaurant
- Writing skills
- 16+ years old
Quick Apply
Host
IHOP —San Jose, CA
- Part-time
- Casual dining restaurant
- Food Handler Certification
- Entry level
- Opportunities for advancement
- Flexible schedule
Quick Apply
Host/Hostess
Zazil —San Jose, CA
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Server - (CA - Campbell)
Dough Zone USA —Campbell, CA
- $18.45 - $23.00 an hour
- Part-time
- No experience needed
- US work authorization
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Siam Milpitas —Milpitas, CA
- From $45 an hour
- Part-time
- Inventory management
- Restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
8d
Guest Service Host - Los Gatos
CINELUX —Los Gatos, CA
- Up to $16.90 an hour
- Overtime
- Serving
- Ability to lift 50 pounds
- Entry level
- Flexible schedule
Host - Santa Clara Chili's
Chili's —Santa Clara, CA
- $17.75 - $18.50 an hour
- Part-time
- Casual dining restaurant
- No experience needed
- Entry level
- Health insurance
- Dental insurance
Host / Hostess (Upscale / Fine Dining)
Morton's The Steakhouse —San Jose, CA
- $19 - $21 an hour
- Restaurant experience
- Entry level
- Paid time off
- Employee discount

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FOH Team Member - MOHI Farm

MOHI FARMS INC -
Morgan Hill, CA

Apply Now

Job Details

Part-time
$16.90 an hour
6 days ago

Qualifications

Food service health code compliance
Phone communication
Customer engagement
POS systems
Food Handler Certification
Client interaction via phone calls

Full Job Description

Position Objective
The FOH (Front of House) Team Member is responsible for providing friendly, upbeat, and professional service with passion, and
enthusiasm. The FOH Team Member will be cross-trained in all FOH functions and will: support all FOH operations (setting tables,
bussing, foodrunning, etc.), guiding guests through our menus while demonstrating thorough knowledge of the food and beverages.
The FOH Team Member will perform all required side work and tasks to ensure a clean and safe restaurant and will work with all
team members together as a team to deliver a positive experience for our guests. FOH Team Members will be responsible for
maintaining the cleanliness of the front-of-house areas, and help ensure that guests have whatever they need. Respond to guest
inquiries and requests in a friendly, professional & knowledgeable manner. FOH staff are expected to pay attention to detail and
perform proper cleanliness and sanitation practices. FOH staff will maintain all equipment and facilities in an organized, clean,
and safe environment.

Essential Job Functions

Greet all guests immediately in a friendly manner. Answer any questions guests have about the menu
Transmit orders to the bar and kitchen by accurately recording guests' choices; identifying guests' special dietary needs and special requests
Serve orders by picking up from the bar and kitchen; deliver accompaniments and condiments from service bars
When a table is vacated, remove dirty dishes, sanitize the table, clean the seats, and if necessary, sweep the surrounding floor. Reset table for next guests.
Protect establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies
Conclude the dining experience by acknowledging and thanking guests for their choice of restaurant and inviting them to return
Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to the host, and returning change or credit card and signature slips to guests.
Operate coffee machine and related equipment. Able to steam milk and capable of creating and executing latte art
Communicate clearly with the expeditor, management, and co-workers
Properly carry several plates and/or trays
Accurately read food tickets at the expo window
Perform proficiently in a fast-paced environment while multi-tasking
Perform all required opening and closing procedures as well as assigned side work such as wrapping napkins and flatware.
Practice safe working habits and take required rest breaks and meal periods in a timely manner
Clean and sanitize front-of-house restaurant areas using established practices and procedures
Bag and haul any trash to designated dumpsters
Handle tableware carefully to prevent breakage and loss
Maintain high standards for safety and cleanliness in all areas of the property
Communicate clearly with guests, coworkers, and members of management and communicate any areas of need, problems, and concerns from guests to management
Assist with the setup of facilities for events
Follow manufacturer and management instructions regarding the use of chemicals and supplies
Keep equipment in order and stored in the appropriate areas
Operate all company vehicles at an appropriate speed and with caution
Complete all other tasks as required by management

Required Education, Knowledge, Skills, and Competences:

Must be flexible and available to work a varying schedule to include weekdays, weekends, evenings, holidays, split shifts, and extended hours as business needs dictate (Weekend availability is required for this position)
Previous restaurant and serving experience preferred

Excellent verbal communication skills and positive interpersonal skills required

Must possess and maintain a current California Food Handler Certificate
Must possess and maintain a current ABC-approved California Responsible Beverage Server (RBS) Training Certificate
Excellent verbal and interpersonal communication skills are required. Communicate professionally both in person and on the phone
Maintain a neat, well-groomed appearance in compliance with the dress code
Must be able to accurately use time-tracking software and operate the point-of-sale (POS) system.
Ability to work under pressure and remain calm
Ability to anticipate customer needs and respond appropriately
Ability to work in a team environment, work cohesively with co-workers, and perform duties and responsibilities in a manner consistent with company policies

We are currently looking for smiling faces and friendly, outgoing personalities for all FOH positions:

BARTENDER
BARISTA
BUSSER/FOOD RUNNER

Candidates MUST be available to work weekends.

In accordance with California law, the expected pay rate for this California position is $16.90 per hour + tips. The actual compensation will be determined based on experience and other factors permitted by law.

A complete job description will be available during the interview or upon request.

For immediate consideration, please submit your resume in PDF format and complete an application through our company website. Please visit us at www.liveloveleal.com/careers. Please submit an application for the FOH Team Member position. No phone calls, please.

MOHI FARM - SUNSWEET BUILDING

90 E. 3RD STREET, #50
Morgan Hill, CA 95037

Apply Now

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host hostess jobs in los gatos ca

FOH Team Member - MOHI Farm

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