Top 5 Director of culinary Jobs in Loudon, Tn

Dietary Director
Healthcare Nursing Center —Maryville, TN
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
Quick Apply
Food Service Director
Morning Pointe Senior Living —Lenoir City, TN
- Full-time
- 5 years
- Travel
- Senior level
Quick Apply
Chesapeakes Banquets & Catering Manager - Knoxville
Chesapeake's —Knoxville, TN
- Full-time
- Mid-level
- Restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Back of House Hourly Partner
Newk's Eatery | Roundtable Enterprises Tennessee, LLC —Knoxville, TN
- $11 - $14 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Leadership
- Dental insurance
- Vision insurance
Quick Apply

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director of culinary jobs near loudon, tn

Dietary Director

Healthcare Nursing Center
Maryville, TN

Quick Apply

Job Details

Full-time

Qualifications

Team leadership
High school diploma or GED
Computer skills

Full Job Description

As a Dietary Director, you will play a vital role in ensuring the exceptional quality of our dining services. Our dedicated team of caregivers is committed to providing personalized attention and supporting the independence of our residents. As a key member of our healthcare team, you will be responsible for overseeing the dietary department, managing daily operations, and providing excellent customer service.

Responsibilities:

Oversees the daily operations of the dietary department, including menu planning, food preparation, and service
Manages and trains a team of dietary staff to ensure efficient and effective service delivery
Develops and implements policies, procedures, and protocols to maintain quality and safety standards
Ensures compliance with regulatory requirements, including federal and state regulations, as well as company policies
Collaborates with the healthcare team to develop and implement personalized dietary plans for residents
Manages inventory, budgets, and supplies to ensure efficient use of resources
Develops and implements strategies to improve customer satisfaction and resident engagement

Requirements:

Experience in a dietary or food service management role
Strong leadership and communication skills
Ability to work independently and make sound decisions in a fast-paced environment
Familiarity with dietary software and computer systems
High school diploma or equivalent required; culinary degree or certification preferred

Work Environment:

Full-time position in a long-term care community
Competitive Salary
Opportunities for professional growth and development
Collaborative and supportive work environment

How to Apply:

If you are a motivated and dedicated individual with a passion for providing exceptional customer service, we encourage you to apply for this exciting opportunity. Please submit your application to.join our team and help us continue to make a difference in the lives of our residents.

Join our team and apply today!

Quick Apply

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director of culinary jobs in loudon, tn

Dietary Director

Food Service Director

Chesapeakes Banquets & Catering Manager - Knoxville

Back of House Hourly Partner

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