Top 129 Chef Jobs in Lutz, Fl

Sous Chef (Back of House Manager)
BellaBrava —Land O' Lakes, FL
- $60,000 - $70,000 a year
- Full-time
- Hospitality
- Hotel
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Sous Chef
OLIVIA —Tampa, FL
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Kitchen
Quick Apply
Sous Chef
the Chef Agency —Tampa, FL
- $65,000 - $70,000 a year
- Full-time
- Hospitality
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Sacred Pepper —Tampa, FL
- $25 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Mid-level
Quick Apply
Catering Sous Chef - St. Petersburg, FL
Canteen —Saint Petersburg, FL
- $65,000 - $70,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
6d
Sous Chef
Oxford Exchange —Tampa, FL
- $55,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Experience equivalent to degree accepted
- Health insurance
- Tuition reimbursement
Quick Apply
Sous Chef
SeaWorld Parks & Entertainment —Tampa, FL
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Executive Chef
Oak Hammock at the University of Florida —Tampa, FL
- Weekends as needed
- Background check
- 7 years
- Pass drug screening
- Paid holidays
- Disability insurance
Quick Apply
Sous Chef at The University of South Florida
Levy Sector —Tampa, FL
- $23 - $26 an hour
- Full-time
- Background check
- Hospitality
- Computer literacy
- Wellness program
- Paid time off
Quick Apply
Outlet Sous Chef
Seminole Hard Rock Hotel & Casino Tampa —Tampa, FL
- Full-time
- Mid-level
- Recruiting
- Kitchen
- Paid time off
Quick Apply
4d
Chef Manager
Universal Weather and Aviation —Tampa, FL
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- Disability insurance
Quick Apply
Assistant Culinary Manager
Fresh Kitchen —Lutz, FL
- $55,000 - $65,000 a year
- Full-time
- Background check
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Executive Chef | Raymond James Stadium
Legends Global —Tampa, FL
- Full-time
- 7 years
- Basic math
- English
- Disability insurance
- Health insurance
Campus Dining Sous Chef
GENUINE FOODS —Dade City, FL
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- University
- Continuous improvement
- Paid holidays
- Health insurance
Quick Apply
9d
Restaurant Sous Chef / Kitchen Manager
Noble Crust —Tampa, FL
- $52,000 - $60,000 a year
- Full-time
- Cooking
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
SOUS CHEF (FULL TIME)
FISD —Tampa, FL
- $21 - $25 an hour
- Urgently hiring
- Mid-level
- School
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager
Walk On's Sports Bistreaux - Wesley Chapel, FL —Lutz, FL
- Casual dining restaurant
- Cooking
- Mid-level
Quick Apply
Culinary Operations Manager
Fresh Kitchen —Lutz, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Profit sharing
- Health insurance
Sous Chef
Le Meridien Tampa, The Courthouse —Tampa, FL
- Weekends as needed
- Mid-level
- 3 years
- Hotel
3d
Chef de Cuisine
Aramark —Tampa, FL
- Mid-level
- Communication skills
- Kitchen

I want to receive the latest job alert for chef in lutz, fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef (Back of House Manager)

BellaBrava -
Land O' Lakes, FL

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Employee discount
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Food waste mitigation
Hospitality
Food service health code compliance
Team supervision
Coaching
Food sanitation practices
Food service inventory management
Supervising experience
Meal preparation
Kitchen staff training
Quality compliance management
Mentoring
Leading team collaboration initiatives
Assisting food service staff
Purchasing
Managing kitchen staff
Food ordering
Hotel staff training
Senior level
Leadership
Time management
Communication with kitchen staff

Full Job Description

Opportunity at 2BHospitality Brands: Back of House Manager (Sous Chef)

Do you thrive in a fast-paced kitchen where teamwork, creativity, and quality come together? Are you passionate about leading a culinary team and delivering exceptional food made with fresh, local ingredients? If so, we’d love to meet you!

At 2BHospitality Brands, we believe our success starts with great people. As a Back of House Manager / Sous Chef, you’ll play a key leadership role in supporting kitchen operations, maintaining high culinary standards, and mentoring a talented team. This is an exciting opportunity to grow your culinary leadership skills within a company that truly values hospitality, quality, and collaboration.

Key Responsibilities

Oversee daily back-of-house operations to ensure efficiency, consistency, and quality
Work hands-on with the kitchen team, leading by example during service
Support the Executive Chef in menu execution, prep, and service standards
Ensure all dishes meet presentation, taste, and quality expectations
Maintain food safety, sanitation, and health code compliance
Assist with inventory control, ordering, and minimizing food waste
Train, coach, and motivate kitchen staff to perform at their best

What We Offer

Full-time position with a competitive salary
Opportunities to grow your culinary and leadership skills
A supportive, team-focused work environment
A company culture that values quality ingredients and thoughtful execution

Ideal Candidate

Passionate about food, cooking, and the hospitality industry
Proven leadership experience in a high-volume kitchen environment
Strong organizational and time-management skills
Ability to lead a team calmly and effectively under pressure

Join Us!

Be part of a culinary team that takes pride in exceptional food
Work with fresh, local ingredients whenever possible
Contribute to a positive, respectful, and motivated kitchen culture

Our success depends on hiring and keeping the best people. At Bella Brava we emphasize the Guest Experience, preparing excellent food derived from Italian recipes, accessible wines, and extraordinary service. We use local, fresh ingredients wherever possible. Our fresh fish, milk, meats, cheeses and vegetables, and more are purchased locally or from the best, freshest purveyors with high-quality products. Each employee is expected to demonstrate the highest level of hospitality. JOIN OUR TEAM

Pay: $60000.00 - $70000.00 / year

Benefits:

Health insurance
Paid training
Employee discount
Dental insurance
Paid time off
Flexible schedule

Job Type: fulltime

Schedule:

10 hour shift

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

chef jobs in lutz, fl

Sous Chef (Back of House Manager)

Sous Chef

Sous Chef

Sous Chef

Catering Sous Chef - St. Petersburg, FL

Sous Chef

Sous Chef

Executive Chef

Sous Chef at The University of South Florida

Outlet Sous Chef

Chef Manager

Assistant Culinary Manager

Executive Chef | Raymond James Stadium

Campus Dining Sous Chef

Restaurant Sous Chef / Kitchen Manager

SOUS CHEF (FULL TIME)

Kitchen Manager

Culinary Operations Manager

Sous Chef

Chef de Cuisine

I want to receive the latest job alert for chef in lutz, fl

Related Searches

Explore jobs in more locations

Opportunity at 2BHospitality Brands: Back of House Manager (Sous Chef)

Key Responsibilities

What We Offer

Ideal Candidate

Join Us!

Job Seeker Tools

Employer Tools

Browse

Stay Connected