Top 153 Server assistant Jobs in Ma

Food Runner / Busser - Davio's - Boston Logan Airport
paradies Lagardère —Boston, MA
- $15 an hour
- Part-time
- ServSafe
- English
- Hotel
Quick Apply
Server Assistant
Four Seasons —Boston, MA
- $30.12 an hour
- Weekends as needed
- Residential
- Hotel
- US work authorization
- Paid holidays
- Health insurance
5d
SERVER ASSISTANT- OCEAN PRIME BOSTON
Cameron Mitchell Restaurants LLC —Boston, MA
- $35 - $50 an hour
- Part-time
- Restaurant
- Entry level
- Health insurance
- Paid time off
Quick Apply
Assistant Server (2026 season)
Wequassett Resort & Golf Club —Harwich, MA
- $23 - $27 an hour
- Seasonal
- Restaurant
- Entry level
- Resort
Quick Apply
Server Assistant
Earls Assembly Row —Somerville, MA
- $18 - $22 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Health insurance
- Employee discount
Support Staff
Moxies —Boston, MA
- Part-time
- Hybrid work
- No education required
- Ability to walk for extended periods
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Server Assistant
Red Lion Inn —Stockbridge, MA
- $15 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- US work authorization
Quick Apply
Server Assistant (Upscale / Fine Dining)
Landry's Inc. —Massachusetts
- $6.75 an hour + tips
- 18 years or older
- 1 year
- Restaurant experience
- Paid time off
- Employee discount
Food Runner
The Capital Grille —Boston, MA
- $6.75 an hour + tips
- Hospitality
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Server Assistant - Busser
Texas Roadhouse —Springfield, MA
- $15 - $18 an hour
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Server Assistant
The Capital Grille —Boston, MA
- $6.75 an hour + tips
- Hospitality
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Food Runner
Ruth's Chris —Boston, MA
- $6.75 an hour + tips
- Entry level
- Health insurance
- Employee assistance program
Bus/Food Runner
Red Heat American Tavern of Wilmington, MA —Wilmington, MA
- From $350 a week
- Hospitality
- 16+ years old
- In-person
- Health insurance
Food Runner
Eddie V's —Burlington, MA
- $6.75 an hour + tips
- Hospitality
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Bus/Food Runner
Burtons Grill of Burlington, MA —Burlington, MA
- From $350 a week
- Hospitality
- 16+ years old
- In-person
- Health insurance
Bus/Food Runner
Red Heat American Tavern of Milford, MA —Milford, MA
- From $350 a week
- Hospitality
- 16+ years old
- In-person
- Health insurance
Bus/Food Runner
Burtons Grill of North Andover, MA —North Andover, MA
- From $350 a week
- Hospitality
- 16+ years old
- In-person
- Health insurance
Server Assistant (J1 Work & Travel)
Pyramid Hotel Group —Chatham, MA
- $8.75 - $10.00 an hour + tips
- Seasonal
- Ability to lift 50 pounds
- Organizational skills
- Restaurant
- Health insurance
- Paid time off
4d
Busser/Food Runner
KAVA neo-taverna —Boston, MA
- Email
- In person
- Restaurant
- Communication skills
- Entry level
Bus/Food Runner
Red Heat American Tavern of Westborough, MA —Westborough, MA
- From $350 a week
- Hospitality
- 16+ years old
- In-person
- Health insurance

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Food Runner / Busser - Davio's - Boston Logan Airport

paradies Lagardère -
Boston, MA

Quick Apply

Job Details

Part-time
$15 an hour

Qualifications

Customer communication
In-person customer service
English

Full Job Description

We are looking for Food Runner at our location: Davio's --- IMMEDIATE NEED!

OPEN HOUSE! July 9th 9am - 12pm & 2-5pm.

Where: Hilton Boston Logan Airport - One Hotel Drive, Boston, MA 02128 - Suite 209

What? Open House Hiring Event | On the Spot Offers | Sign On Bonus!

Come interview and join our team!!

At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler’s attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences.

POSITION SUMMARY:
At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dining Division is a true restaurateur. We are passionate about connecting with each of our guests on multiple levels. From an inspiring restaurant design or live entertainment that captures a traveler’s attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations. We specialize in experiences.
The Food runner / busser is responsible for quietly resetting and clearing all tables in a speedy professional and effective manner as guests leave the restaurant, as well as supporting other team members while giving exceptional customer service.
Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and
deliver first-class experiences for the traveling public.
In joining our team, you always commit to supporting this mission by demonstrating our service standards and holding all
team members to the same. Providing a safe work environment of trust and respect free of harassment is expected.

DUTIES AND RESPONSIBILITIES
All Paradies Lagardère positions, including the Busser, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members always. You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers.
The following are intended as basic requirements. Success will come to the individual who can expand upon these job
requirements and truly provide a memorable experience. These requirements/functions may change throughout their
employment.

Must have a passion for the guest!
Must say “Yes”, “Please”, and “Thank You”!
Must smile often!
Exceed First Class Service standards and behavior with guests, business partners, and peers.
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip

resistant shoes.

Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware,

serving water, etc.

Clear and sanitize tables and chairs immediately after guests leave, using approved methods and chemicals. Take

dishware and glassware, etc. to appropriate areas for sorting and washing.

Assist Server(s) and Bartender(s) with table service, including, but not limited to, serving beverages (where

allowed), breads, etc.

Support Food Runners, Hosts, Servers, Bartenders, and Expeditors when needed.
Communicate with server and hostess to ensure efficient seating, table utilization and customer service.
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Use correct cleaning

chemicals, for designated items, and company provided personal protective equipment according to OSHA
regulations.

Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner.
Keep designated service stations clean and well stocked.
Be compliant with all local, state, federal laws and regulation including those relating to food safety.
Perform other duties as assigned.

EDUCATION, EXPERIENCE, CERTIFICATIONS:

High School diploma or GED.
Experience in high volume or fast casual dining restaurant environment preferred.
ServSafe Certification or equivalent preferred.
Ability to take direction and collaborate in a team environment.
Ability to work in a high energy and demanding environment.
Good communication skills and the ability to work independently as well as with other team members.
Able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with

customers and peers.

POSITION QUALIFICATIONS:

Ability to work various shifts in a 7/365 team-oriented environment including nights, weekends, and holidays.
Excellent customer service skills and an ability to communicate effectively, in English.
Strong self-motivation, leadership, and organizational skills.
Positive interpersonal skills.
Self-starter able to prioritize and handle various tasks simultaneously.
Ability to adapt to changing priorities and unexpected situations.
Ability to lift a minimum of 25 lbs. perform essential job functions such as standing, bending, reaching, gripping,

climbing on a ladder, and walking long distances.

Standing for long periods of time and the ability to work in an environment with varying temperatures.

This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves
the right to change the position description and to assign additional duties and responsibilities, as necessary. This position
description does not constitute an employment contract of any kind.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Pay: $15.00 per hour

Work Location: In person

Quick Apply

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server assistant jobs in ma

Food Runner / Busser - Davio's - Boston Logan Airport

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I want to receive the latest job alert for server assistant in ma

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